CHAPPATI RECIPES

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CHICKEN, SWEET POTATO & COCONUT CURRY RECIPE | BBC GOOD FOOD



Chicken, sweet potato & coconut curry recipe | BBC Good Food image

Serve this mildly spiced curry with rice noodles, basmati rice or chappati breads and introduce your kids to curry

Provided by Lesley Waters

Categories     Dinner, Main course

Total Time 35 minutes

Yield Serves 2 adults and 2 children

Number Of Ingredients 8

1 tbsp sunflower oil
2 tsp mild curry paste
2 large boneless, skinless chicken breasts, cut into bite-size pieces
2 medium-sized sweet potatoes, peeled and cut into bite-size pieces
4 tbsp red split lentils
300ml chicken stock
400ml can coconut milk
175g frozen peas

Steps:

  • Heat the oil in a deep frying pan or wok, stir in the curry paste and fry for 1 minute. Add the chicken, sweet potatoes and lentils and stir to coat in the paste, then pour in the stock and coconut milk. Bring to the boil, then simmer for 15 minutes.
  • Tip in the peas, bring back to the boil and simmer for a further 4-5 minutes. Season to taste before serving.

Nutrition Facts : Calories 291 calories, FatContent 14 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 24.5 grams carbohydrates, FiberContent 3.6 grams fiber, ProteinContent 19 grams protein, SodiumContent 0.57 milligram of sodium

DAIRY-FREE KIDS' RECIPES | BBC GOOD FOOD



Dairy-free kids' recipes | BBC Good Food image

Need to cater for a dairy-free child? Try these family-friendly recipes, including dinners, healthy snacks and sweet treats. They're all free from dairy, but always check your ingredient labels.

Provided by Good Food team

Number Of Ingredients 1

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CHICKEN, SWEET POTATO & COCONUT CURRY RECIPE | BBC GOOD FOOD
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From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Main course
Cuisine Indian
Calories 291 calories per serving
  • Tip in the peas, bring back to the boil and simmer for a further 4-5 minutes. Season to taste before serving.
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