CHAMPAGNE GUMMIES RECIPES

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CHAMPAGNE GUMMIES | BETTER HOMES & GARDENS



Champagne Gummies | Better Homes & Gardens image

Perfect for a party, these gummies put a grown-up twist on a childhood favorite.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 55 minutes

Prep Time 25 minutes

Yield 200

Number Of Ingredients 3

1 cup champagne
¼ cup sugar
3 envelopes unflavored gelatin

Steps:

  • In a small saucepan stir together champagne, sugar, and gelatin. Let stand for 1 minute. Heat over low heat, stirring often, about 9 minutes or until the sugar and gelatin are dissolved. Place silicone gummy bear molds on a tray; fill with gelatin mixture. Chill at least 30 minutes or until firm. Remove candies from molds. Store in an airtight container at room temperature up to 4 days.

Nutrition Facts : Calories 11 calories, CarbohydrateContent 1 g, ProteinContent 1 g, SugarContent 1 g

CHAMPAGNE GUMMY GEMS RECIPE - FOOD.COM



Champagne Gummy Gems Recipe - Food.com image

Make and share this Champagne Gummy Gems recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 72 gems

Number Of Ingredients 7

1/2 cup pink champagne
2 (1/4 ounce) packages gelatin powder
3 ounces Jello gelatin, per batch (pink, orange, yellow, red)
1 tablespoon edible glitter, pink
1 tablespoon edible glitter, orange
1 tablespoon edible glitter, yellow
1 tablespoon edible glitter, red

Steps:

  • Place champagne in a small saucepan over medium low heat. Slowly sprinkle in the gelatin, stirring as you add it in to avoid clumping. Stir in the flavored Jell-O until fully combined.
  • Stir continuously as the mixture heats and cook until gelatin and jell-o powder has dissolved into the champagne and the mixture is evenly heated, about 3-5 minutes. Remove the mixture from the stove and pour into a measuring cup.
  • Stir the mixture to help settle the bubbles and skim if necessary so that the liquid is clear. Pour the mixture into 2 11-well silicone gem molds.
  • Place the mold directly into the freezer for approximately 30 minutes. Remove from freezer and remove gummy gems from the mold. Sprinkle over edible glitter, matching the glitter color to gem colors.
  • BUY THE MOLDS HERE: https://amzn.to/2qKtiqb.

Nutrition Facts : Calories 5.2, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 5.9, CarbohydrateContent 1.1, FiberContent 0, SugarContent 1, ProteinContent 0.3

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