CHALULA HOT SAUCE RECIPES
QUICK AND EASY HOLLANDAISE SAUCE IN THE MICROWAVE RECIPE ...
Quick and easy hollandaise sauce. Makes enough for 2 servings of eggs benedict or asparagus. I've tried several ways to make hollandaise sauce; this method works every time and is very quick. My kids love it. I put poached egg on toast or biscuit and top with sauce. I also add crumbled sausage with jalapeno and garlic.
Provided by scottki
Categories Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 servings
Number Of Ingredients 5
Steps:
- Beat egg yolks, lemon juice, salt, and cayenne pepper together in a microwave-safe bowl until smooth. Slowly stream melted butter into the egg yolk mixture while whisking to incorporate.
- Heat in microwave for 15 to 20 seconds; whisk.
Nutrition Facts : Calories 257.3 calories, CarbohydrateContent 1 g, CholesterolContent 265.9 mg, FatContent 27.4 g, ProteinContent 2.9 g, SaturatedFatContent 16.2 g, SodiumContent 249 mg, SugarContent 0.2 g
POLISH STUFFED CABBAGE RECIPE | ALLRECIPES
Stuffed cabbage rolls. I am 100 percent Polish, and this is my mom's recipe. Use regular rice, not instant.
Provided by Christa
Categories Cabbage Rolls
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Place the head of cabbage in a large pot over high heat and add water to cover. Boil cabbage for 15 minutes, or until it is pliable and soft. Drain and allow to cool completely. Remove the hard outer vein from the leaves.
- In a separate large bowl, combine the beef, rice, garlic powder and the egg, mixing well. Place a small amount, about the size of your palm, into the center of a cabbage leaf and fold leaf over, tucking in the sides of the leaf to keep meat mixture inside.
- Pile up the filled leaves in a large pot, putting the larger leaves on the bottom. Add the tomato juice, vinegar and sugar and enough water to cover. Simmer over medium low heat for about 60 minutes. (Note: Keep an eye on them, making sure the bottom of leaves do not burn.)
Nutrition Facts : Calories 331.2 calories, CarbohydrateContent 19.6 g, CholesterolContent 95.3 mg, FatContent 21.2 g, FiberContent 4.3 g, ProteinContent 16.6 g, SaturatedFatContent 8.5 g, SodiumContent 253.2 mg, SugarContent 9.1 g
More about "chalula hot sauce recipes"
QUICK AND EASY HOLLANDAISE SAUCE IN THE MICROWAVE RECIP…
Quick and easy hollandaise sauce. Makes enough for 2 servings of eggs benedict or asparagus. I've tried several ways to make hollandaise sauce; this method works every time and is very quick. My kids love it. I put poached egg on toast or biscuit and top with sauce. I also add crumbled sausage with jalapeno and garlic.
From allrecipes.com
Reviews 4.5
Total Time 5 minutes
Category Sauces
Calories 257.3 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 5 minutes
Category Sauces
Calories 257.3 calories per serving
- Heat in microwave for 15 to 20 seconds; whisk.
See details
CLASSIC BUFFALO WINGS - I BREATHE I'M HUNGRY
Jan 06, 2012 · I made these tonight in my multipot with its crisping lid. I did dry the wings. Tossed in baking powder (yay, no carbs). 8 minutes @ 425°, turned, 8 minutes. Brushed with Chalula Chipotle sauce & butter (again, yay! No carbs) since I’m wimpy and don’t do hot sauce. …
From ibreatheimhungry.com
From ibreatheimhungry.com
See details
BLACK BEAN QUINOA SALAD WITH ORANGE LIME DRESSING | MB RECIPES
Mar 03, 2015 · 1-2 tsp hot sauce; 1/4 tsp cumin powder; 1/8 tsp chili powder (or sub extra hot sauce or chipotle powder) 1 healthy pinch each sea salt and black pepper; 1 Tbsp fresh minced cilantro (optional) 3-4 Tbsp extra virgin olive oil or avocado oil
From minimalistbaker.com
From minimalistbaker.com
See details
BEST DAMN CHILI RECIPE | ALLRECIPES
Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; add Worcestershire sauce and garlic powder. Crumble bouillon cubes over beef and add beer. Continue to cook , scraping any browned bits from the bottom of the skillet, until liquid is hot…
From allrecipes.com
From allrecipes.com
See details
CLASSIC BUFFALO WINGS - I BREATHE I'M HUNGRY
Jan 06, 2012 · I made these tonight in my multipot with its crisping lid. I did dry the wings. Tossed in baking powder (yay, no carbs). 8 minutes @ 425°, turned, 8 minutes. Brushed with Chalula Chipotle sauce & butter (again, yay! No carbs) since I’m wimpy and don’t do hot sauce…
From ibreatheimhungry.com
From ibreatheimhungry.com
See details
