CHAI SPICE COOKIES RECIPES
CHAI-SPICED COOKIES RECIPE - BETTYCROCKER.COM
The smooth, spiced flavors of Chai tea were the inspiration for these tender cookies topped with a powdered sugar coating.
Provided by Betty Crocker Kitchens
Total Time 1 hours 30 minutes
Prep Time 1 hours 30 minutes
Yield 48
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. In large bowl, beat butter and 1/2 cup powdered sugar with electric mixer on low speed until blended. Stir in remaining cookie ingredients.
- Shape dough by tablespoonfuls into balls. On ungreased cookie sheets, place balls 1 1/2 inches apart.
- Bake 12 to 15 minutes or until very lightly browned. Remove from cookie sheets to cooling rack; cool 5 minutes.
- In medium bowl, mix coating ingredients. Working in batches, gently roll warm cookies in coating mixture. Cool on cooling rack 5 minutes. Roll in mixture again.
Nutrition Facts : Calories 80 , CarbohydrateContent 9 g, CholesterolContent 20 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Cookie, SodiumContent 50 mg, SugarContent 5 g, TransFatContent 0 g
CHAI-SPICED SHORTBREAD COOKIES RECIPE | ALLRECIPES
These cookies are based on a shortbread recipe, but spiced to taste like a chai tea latte. Don't try to make a substitution for the cardamom - it's essential to the chai taste. Masala chai varies widely by region, brand, and store, so you can play with the spices to get closer to your favorite chai.
Provided by Leiland
Categories Desserts Cookies Cut-Out Cookie Recipes
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 4 dozen 2-inch cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Grind tea into a fine powder using a spice grinder. Mix in cardamom, cinnamon, ginger, nutmeg, cloves, salt, and pepper.
- Beat butter, sugar, and vanilla extract in a bowl using an electric mixer until creamy. Add the spiced tea mixture and mix thoroughly. Fold in flour, 1/2 cup at a time, until a stiff dough forms.
- Transfer dough to a lightly floured surface and roll out to 1/4-inch thickness. Cut into 2-inch pieces with a cookie cutter or knife. Arrange cookies on baking sheets.
- Bake in the preheated oven until edges begin to brown slightly, about 20 minutes.
Nutrition Facts : Calories 61.9 calories, CarbohydrateContent 6.2 g, CholesterolContent 10.2 mg, FatContent 3.9 g, FiberContent 0.2 g, ProteinContent 0.6 g, SaturatedFatContent 2.4 g, SodiumContent 33.5 mg, SugarContent 2.1 g
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CHAI TEA COOKIES RECIPE | ALLRECIPES
If you love chai tea, these cookies are for you! The word 'chai' or 'masala chai' is a catch-all for a spiced black tea drunk in great quantities throughout Southwest Asia and parts of Africa. Any bagged spiced black tea would be lovely in this recipe - cut them open and use the mix inside. Store cooled cookies in an airtight container.
From allrecipes.com
Reviews 4.5
Total Time 55 minutes
Category Desserts, Cookies, Spice Cookie Recipes
Calories 68.9 calories per serving
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Reviews 4.5
Total Time 55 minutes
Category Desserts, Cookies, Spice Cookie Recipes
Calories 68.9 calories per serving
- Bake in the preheated oven until edges are just beginning to brown, 10 to 12 minutes. Let cool on the baking sheets for 5 minutes. Transfer to wire racks to cool completely.
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CHAI-SPICED SHORTBREAD COOKIES RECIPE | ALLRECIPES
These cookies are based on a shortbread recipe, but spiced to taste like a chai tea latte. Don't try to make a substitution for the cardamom - it's essential to the chai taste. Masala chai varies widely by region, brand, and store, so you can play with the spices to get closer to your favorite chai.
From allrecipes.com
Reviews 5
Total Time 40 minutes
Category Desserts, Cookies, Cut-Out Cookie Recipes
Calories 61.9 calories per serving
From allrecipes.com
Reviews 5
Total Time 40 minutes
Category Desserts, Cookies, Cut-Out Cookie Recipes
Calories 61.9 calories per serving
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Jan 18, 2018 · Scoop out about 1½-2 tablespoon of dough with a spoon, roll into a ball using your hands, and place each ball onto prepared pan, about 2 inches apart. Repeat with the remaining dough. Bake each sheet for 8-12 minutes, or until the edges of the cookies are firm and the centers are slightly under-baked.
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CHAI SPICED SNICKERDOODLES - SERVED FROM SCRATCH
Oct 14, 2021 · Medium Chai: Add only 2 teaspoons to the dough and for the cinnamon and sugar coating, up the cinnamon to 2 teaspoons with 1 teaspoon chai. Hint of Chai: Add only 1 teaspoon of chai spice to the dough and then 2 teaspoons of cinnamon and 1/2 teaspoon of the cinnamon and sugar coating.
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CHAI SPICE COOKIES RECIPE - SHUGARY SWEETS
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SPICED CHAI COOKIES RECIPE (SOFT & CHEWY!) - PUMPKIN 'N SPICE
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CHAI SPICE WOODLAND SPRITZ COOKIES – CREATIVE COOKIE PRESS
Nov 02, 2020 · Once your cookies are pressed, there are two steps to making them even more chai-licious. First sprinkle them with some simple granulated sugar to add a sweet pop. (A spoon tapped gently on the side can shake sugar well.) Then use a spoon or a mesh spoon sifter/sieve to sprinkle the Chai Mix Powder over the sugar.
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CHAI SNOWBALLS RECIPE | MARTHA STEWART
Preheat oven to 325 degrees, with racks in upper and lower thirds. In a bowl, whisk together both flours, tea, salt, pepper, and spices. In another bowl, beat butter with sugar on medium speed until light and fluffy, about 3 minutes. Beat in vanilla. Reduce speed to low; gradually add flour mixture, beating just until a dough forms.
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Nov 08, 2019 · 1. In a large mixing bowl, cream together the butter, sugar, and vanilla until light and fluffy, about 3-5 minutes. Add the eggs, one at a time, and mix until evenly combined. Add the flour, baking soda, cinnamon, ginger, cardamom, all-spice, nutmeg, salt, and pepper, beat until combined and the dough forms a ball. 2.
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CHAI-SPICE SUGAR COOKIES - THE WASHINGTON POST
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CHAI SUGAR COOKIES | MCCORMICK GOURMET
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