CHAI CREAM CHEESE FROSTING RECIPES
CHAI CAKE WITH SPICED CREAM CHEESE FROSTING
This tender chai cake is spiced with chai-infused milk, extra spices, and topped off with a spiced cream cheese frosting.
Provided by Lynn April
Total Time 75 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 10
Number Of Ingredients 22
Steps:
- CHAI CAKE
- SPICED CREAM CHEESE FROSTING
CHAI-SPICED CHEESECAKE MUFFINS RECIPE BY TASTY
Here's what you need: all-purpose flour, cinnamon, ground ginger, ground cardamom, nutmeg, baking soda, salt, applesauce, brown sugar, large eggs, vanilla extract, vegetable oil, cream cheese, granulated sugar, vanilla extract, nonstick cooking spray
Provided by Katie Aubin
Yield 16 muffins
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F (190°C).
- Make the muffin batter: In a large bowl, whisk together the flour, cinnamon, ginger, cardamom, nutmeg, baking soda, and salt with a fork.
- In a separate large bowl, combine the applesauce, brown sugar, eggs, vanilla, and vegetable oil. Mix with a fork, then gradually incorporate the dry ingredients until the batter is thick and smooth.
- Make the cheesecake filling: In a medium bowl, use a fork to mix together the cream cheese, sugar, and vanilla until fluffy and smooth.
- Grease a 2 12-cup muffin tin with nonstick spray.
- Scoop about ¼ cup (30 g) of muffin batter into each cup. Add a teaspoon of cheesecake filling to the center of each cup. Use a toothpick to swirl the cheesecake into the batter.
- Bake for 18 minutes, or until the muffins are springy and lightly browned around the edges.
- Let cool for 5 minutes before serving.
- Enjoy!
Nutrition Facts : Calories 205 calories, CarbohydrateContent 21 grams, FatContent 12 grams, FiberContent 0 grams, ProteinContent 2 grams, SugarContent 13 grams
CHAI CAKE WITH CHAI CREAM CHEESE FROSTING | THE MARBLE KITCHEN
Oct 13, 2021 · Chai Cream Cheese Frosting. 8 oz (448 grams) cream cheese room temperature; 10 tablespoons (140 grams) unsalted butter room temperature; 1 teaspoon vanilla; 1 teaspoon cinnamon; ½ teaspoon ginger; ½ teaspoon cardamom; ? teaspoon nutmeg; ? teaspoon cloves; ¼ teaspoon kosher salt; 3 cups (360 grams) powdered sugar
From themarblekitchen.com
From themarblekitchen.com
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CHAI CAKE WITH CREAM CHEESE FROSTING - LIV FOR CAKE
Oct 08, 2017 · Chai Cake: Preheat oven to 350F. Grease and flour three 6? cake rounds and line with parchment. In a medium bowl, whisk flour, baking powder, spices, and salt until well combined. Set aside. Using a stand mixer fitted with a paddle attachment, cream butter and sugars on med-high until pale and ...
From livforcake.com
From livforcake.com
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CARROT CAKE WITH CHAI-FLAVORED CREAM CHEESE FROSTING ...
From allrecipes.com
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CHAI SPICE CAKE WITH VANILLA CREAM CHEESE FROSTING - BROMA ...
Jan 17, 2019 · In a standing mixer with a paddle attachment, cream the butter and cream cheese until light and fluffy, about 2 minutes. Add in the powdered sugar, vanilla extract, and salt and whip to combine, about 1 minute more. Place the first cake on a plate, then top with a large dollop of frosting.
From bromabakery.com
From bromabakery.com
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CHAI CUPCAKES WITH CREAM CHEESE FROSTING - MOMMY KAT AND KIDS
Nov 30, 2019 · Instructions. In a small bowl, combine ginger, cinnamon, cardamom, cloves and pepper. Set aside. In a large bowl, cream 1/2 cup butter and sugar together until fluffy. Beat in egg and vanilla. In a medium bowl. combine flour, baking powder, salt and 1 1/2 tsp. of spice mixture until combined.
From mommykatandkids.com
From mommykatandkids.com
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From food52.com
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CARROT SHEET CAKE WITH CHAI CREAM CHEESE FROSTING - LEITE ...
Mar 20, 2021 · Make the chai cream cheese frosting. In a stand mixer fitted with the paddle attachment, combine the butter and cream cheese and beat on medium speed until the mixture is light and fluffy, 2 to 3 minutes. Reduce the speed to low and gradually add the confectioners’ sugar.
From leitesculinaria.com
From leitesculinaria.com
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CHAI CUPCAKES WITH CREAM CHEESE FROSTING - MOMMY KAT AND KIDS
Instructions. In a small bowl, combine ginger, cinnamon, cardamom, cloves and pepper. Set aside. In a large bowl, cream 1/2 cup butter and sugar together until fluffy.
From mommykatandkids.com
From mommykatandkids.com
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GINGERBREAD SHEET CAKE WITH CHAI CREAM CHEESE FROSTING
Oct 29, 2021 · Chai Cream Cheese Frosting: 1 cup cream cheese ¼ cup unsalted butter 3-4 cups icing sugar 2 Tbsp chai syrup ½ tsp cinnamon ½ tsp cloves - Preheat oven to 350°. Line a 9x13 pan with parchment paper and set aside. - Sift together the flour, baking powder, salt, ginger, cinnamon, and cloves. Set aside.
From preservecompany.com
From preservecompany.com
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CARROT SHEET CAKE WITH CHAI CREAM CHEESE FROSTING - LEITE ...
Mar 20, 2021 · So good. But the real star of the show was the chai-cream cheese frosting. The best descriptive word I can come up with to describe it is “luscious.” The warm and subtle notes of the spices worked so well with the cream-cheese frosting and didn’t overwhelm the flavor at all but actually tied in with the overall flavors of the carrot cake.
From leitesculinaria.com
From leitesculinaria.com
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PUMPKIN CUPCAKES WITH CHAI CREAM CHEESE FROSTING ...
Nov 17, 2017 · For the Frosting. In a food processor, add all the frosting ingredients and process until smooth, about 1 minute. Try the frosting and adjust to taste, adding more dates or maple syrup as needed. Using a knife, spread the desired amount of frosting on each cupcake. Alternatively, use a piping bag to add the frosting.
From nourishedbycaroline.ca
From nourishedbycaroline.ca
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APPLE CINNAMON ROLLS WITH CREAM CHEESE CHAI FROSTING ...
Nov 04, 2016 · Just before baking, brush the remaining 2 tablespoons butter on top of the rolls. Bake the rolls for 25 minutes or until golden brown. Meanwhile, make the frosting. In a medium bowl, beat together the cream cheese, butter and vanilla until fluffy. Add the powdered sugar, cinnamon, all-spice, ginger, and cardamon and beat until combined.
From halfbakedharvest.com
From halfbakedharvest.com
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CREAM CHEESE CHRISTMAS COOKIES WITH VANILLA CHAI TEA ICING
Jan 04, 2019 · Instructions. In a large mixing bowl, cream together sugar, butter, cream cheese, salt, almond and vanilla, and egg yolk until light and fluffy about 3-5 minutes. Mix in flour on low just until combined and cookie dough forms. Wrap cookie dough in plastic wrap and refrigerate well until dough is not sticky and easy to roll - usually 8-12 hours.
From growingupgabel.com
From growingupgabel.com
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EASY CHAI FROSTING RECIPE - THE SPRUCE EATS
Aug 13, 2019 · Steps to Make It. In a medium-sized mixing bowl, cream all the ingredients except for the confectioner's sugar and chai tea concentrate. Once the butter mixture is light and fluffy, begin adding the sugar one heaping tablespoon at a time. Beat the mixture as you add the sugar, or beat it until it is smooth in between adding each scoop.
From thespruceeats.com
From thespruceeats.com
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CRYSTELLE'S CHAI SUNFLOWER CAKES - THE GREAT BRITISH BAKE ...
Meanwhile, make the cream-cheese frosting. Beat the butter and icing sugar in a stand mixer fitted with the beater, on medium speed for 3–5 minutes, until pale and creamy. Add the vanilla, then beat gently to combine. Step 9 Add the cream cheese and beat on a slow speed until just incorporated. Be careful not to overmix. Step 10
From thegreatbritishbakeoff.co.uk
From thegreatbritishbakeoff.co.uk
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CHAI SPICE BUTTERCREAM - SALLY'S BAKING ADDICTION
Oct 28, 2021 · Scrape down the sides and up the bottom of the bowl with a rubber spatula. Add 5 and 1/2 cups (660g) confectioners’ sugar, the heavy cream, 1 and 3/4 teaspoons chai spice mix, the vanilla extract, and a pinch of salt. Beat on low speed for 30 seconds, then increase to high speed and beat for 2 minutes until combined and creamy.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHAI SPICED CARROT LOAF CAKE WITH BROWN BUTTER CREAM CHEESE
Mar 05, 2020 · spicy chai meets sweet spring carrots in this simple and flavor packed carrot loaf cake. super moist from olive oil, greek yogurt and over a cup of finely shredded carrots. make it extra with brown butter cream cheese frosting and candied walnuts. simple enough to enjoy everyday, yet fancy enough to serve in place of a traditional cake!
From olivesnthyme.com
From olivesnthyme.com
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PECAN-PUMPKIN BREAD WITH CHAI CREAM CHEESE FROSTING
Oct 25, 2019 · Lightly coat a 9x5-inch loaf pan with the nonstick cooking spray and set aside. Preheat the oven to 350 degrees F. Combine the flour, baking soda, salt, cinnamon, nutmeg, ginger, and cloves in a large bowl and whisk to combine. Set aside. Add the butter to a bowl or stand mixer, and mix on medium speed until smooth.
From azgrabaplate.com
From azgrabaplate.com
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VANILLA CHAI CAKE WITH VANILLA MASCARPONE FROSTING | URBAN ...
Jan 03, 2022 · CAKE: Heat oven to 350°F (175°C). Generously grease and flour bottom and sides of three 6-inch (15 cm) or two 9-inch (23 cm) round baking pans; set aside.; In a medium bowl, whisk flour, baking powder, 1 tablespoon of orange zest, cinnamon, cardamom, ginger, cloves, salt, nutmeg, baking soda and black pepper; set aside.
From urbanbakes.com
From urbanbakes.com
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MOIST PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING ...
Dec 30, 2021 · Each bite truly has it all. The cake itself is a super moist pumpkin spice sponge and is wrapped in a chai cream cheese frosting. Best Pumpkin Cake with Cream Cheese Frosting starts with a super moist cake and is topped with the best cream cheese frosting. A deliciously moist classic spice cake filled with fresh apple and pumpkin flavors and ...
From cakeboxing.com
From cakeboxing.com
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