CEREAL MILK LATTE RECIPES

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CEREAL MILK LATTE RECIPE - PILLSBURY.COM



Cereal Milk Latte Recipe - Pillsbury.com image

Move over, creamer! Turn a favorite childhood memory, slurping the chocolaty cereal milk, into a sweet coffeehouse drink.

Provided by Amy Erickson

Total Time 15 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 5

2 cups whole milk
2 cups Count Chocula® cereal
1 1/2 to 2 cups brewed coffee
Whipped cream
Additional Count Chocula® cereal

Steps:

  • In 2-quart saucepan, heat (steep) milk and cereal over low heat about 5 minutes or until cereal becomes soft and milk takes on a chocolaty color.
  • Place strainer over 2-cup measuring cup or medium bowl. Pour cereal-milk mixture through strainer to remove cereal from hot, cereal-infused milk; press cereal with back of spoon to get as much milk as possible. Discard cereal. Cool milk slightly.
  • Pour coffee into 4 mugs. Add about 1/2 cup infused milk (or more to taste) into each mug. Top each with whipped cream; sprinkle with additional cereal for garnish.

Nutrition Facts : ServingSize 1 Serving

CEREAL MILK LATTE | BETTER HOMES & GARDENS



Cereal Milk Latte | Better Homes & Gardens image

Bring your favorite cereal flavors to your morning coffee with a Cereal Milk Latte! It's the best coffee drink to pair with your breakfast.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Number Of Ingredients 3

1 cup desired cereal (cinnamon toast crunch, fruit loops, cocoa puffs, etc.)
1 cup half-and-half or whole milk
1?? cups hot brewed espresso or coffee

Steps:

  • In a small saucepan combine half-and-half and cereal. Heat on medium until hot and cereal is very soft. Strain mixture through a fine mesh seive, pressing cereal with the back of a spoon to extract as much half-and-half as possible. Cool slightly.
  • Transfer half-and-half to a pint size jar and cover. Shake vigorously for about 1 minute or until foamy. Pour mixture on top of four mugs of espresso. Garnish each serving with additional cereal.

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