CELERY IN MEATLOAF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MEATLOAF RECIPE | EPICURIOUS



Meatloaf Recipe | Epicurious image

This is the perfect antidote to the Sunday blues, not least because there will be enough left over to pack sandwiches for Monday's lunch. A mix of beef, pork, and bacon ensures meatiness, with Worcestershire sauce, chopped prunes, and cider vinegar added for good balance and occasional suggestions of sweetness. Because the loaf is baked without a loaf pan, there's plenty of well-browned crust to go around.

Provided by Ian Knauer

Total Time 1 1/2 hr

Cook Time 30 min

Yield Makes 6 servings with leftovers

Number Of Ingredients 17

1 cup fine fresh bread crumbs (from 2 slices firm white sandwich bread)
1/3 cup whole milk
1 medium onion, finely chopped
3 garlic cloves, minced
1 medium celery rib, finely chopped
1 medium carrot, finely chopped
2 tablespoons unsalted butter
2 tablespoons Worcestershire sauce
1 tablespoon cider vinegar
1/4 teaspoon ground allspice
1/4 pound bacon (about 4 slices), chopped
1/2 cup pitted prunes, chopped
1 1/2 pounds ground beef chuck
1/2 pound ground pork (not lean)
2 large eggs
1/3 cup finely chopped flat-leaf parsley
Garnish: cooked bacon

Steps:

  • Preheat oven to 350°F with rack in middle.
  • Soak bread crumbs in milk in a large bowl.
  • Meanwhile, cook onion, garlic, celery, and carrot in butter in a large heavy skillet over medium heat, stirring occasionally, 5 minutes. Cover skillet and reduce heat to low, then cook until carrot is tender, about 5 minutes. Remove from heat and stir in Worcestershire sauce, vinegar, allspice, 2 teaspoons salt, and 1 1/2 teaspoons pepper. Add to bread-crumb mixture.
  • Finely chop bacon and prunes in a food processor, then add to onion mixture along with beef, pork, eggs, and parsley and mix together with your hands.
  • Pack mixture into a 9- by 5-inch oval loaf in a 13- by 9-inch shallow baking dish or pan.
  • Bake until an instant-read thermometer inserted into center of meatloaf registers 155°F, 1 to 1 1/4 hours. Let stand 10 minutes before serving.

BEST CLASSIC MEATLOAF RECIPE - HOW TO MAKE EASY MEATLOAF



Best Classic Meatloaf Recipe - How To Make Easy Meatloaf image

Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Kitchen's top tips for cooking meatloaf at home.

Provided by Lauren Miyashiro

Categories     nut-free    weeknight meals    winter    dinner    meat

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6 servings

Number Of Ingredients 17

Cooking spray

1 tbsp.

butter

1

onion, finely chopped

1

carrot, finely chopped

1

stalk celery, finely chopped

1 tsp.

fresh thyme leaves, chopped

Kosher salt

Freshly ground black pepper

1

clove garlic, minced

1 tsp.

Worcestershire sauce

1 tbsp.

tomato paste

2 lb.

ground beef

1/2 c.

bread crumbs

2

large eggs, lightly beaten

1/2 c.

ketchup

2 tbsp.

packed brown sugar

Freshly chopped parsley, for serving

Steps:

  • Preheat oven to 350° and grease a 9"-x-5" loaf pan with cooking spray. In a large skillet over medium heat, melt butter. Add onions, carrots, and celery. Season with salt and pepper and cook, stirring occasionally, until soft, 5 minutes. Add thyme and garlic and cook until fragrant, 1 minute more. Turn off heat and stir in Worcestershire sauce and tomato paste. Let cool slightly. In a large bowl, combine vegetable mixture, ground beef, bread crumbs, and eggs. Press into prepared loaf pan.  In a small bowl, whisk together ketchup and brown sugar.  Brush meatloaf with half the ketchup mixture and bake for 45 minutes. Brush with remaining ketchup mixture and bake for another 15 to 20 minutes or until the middle of the loaf reaches 155°. Let cool 15 minutes.  Slice and garnish with parsley to serve. 

More about "celery in meatloaf recipes"

TRADITIONAL AMERICAN MEATLOAF RECIPE - BBC FOOD
This is an American classic and is made here with a combination of beef and pork mince. Delicious served with this wedge salad.
From bbc.co.uk
Reviews 4.9
Cuisine American
  • For the glaze, place all of the ingredients into a small saucepan and whisk over a low heat until well combined (and any sugar is dissolved if using). Brush the whole meatloaf generously with most of the glaze. Cook in the oven for 30 minutes, then remove and brush with the glaze again. Bake for a further 25–30 minutes until cooked through. The bacon should be crisp and glossy and the meatloaf should be cooked through and piping hot in the middle.
See details


MEATLOAF MUFFINS WITH BARBECUE SAUCE RECIPE | RACHAEL RAY ...
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish
  • When the potatoes are tender, drain them and return them to the hot pot to let them dry out a bit. Mash potatoes with half-and-half or milk using a potato masher. Add in the cream cheese and smash until the cheese melts into the potatoes. Then add chives and scallions and season with salt and pepper, to your taste.
See details


EASY TURKEY MEATLOAF RECIPE - SKINNYTASTE
Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious.
From skinnytaste.com
Reviews 4.9
Total Time 60 minutes
Category Dinner
Cuisine American
Calories 259 kcal per serving
  • Bake uncovered for 55-60 minutes, remove from oven and let it sit for 5 minutes before slicing.
See details


LOW SODIUM MEATLOAF RECIPE - FOOD.COM - RECIPES, FOOD ...
My mom was recently diagnosed with congestive heart failure, so I have been trying to come up with recipes that she can have (she is on a restricted sodium diet) that are still flavorful.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 320.7 per serving
  • Bake in preheated 350° oven for 1 hour.
See details


EASY TURKEY MEATLOAF RECIPE - SKINNYTASTE
Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious.
From skinnytaste.com
Reviews 4.9
Total Time 60 minutes
Category Dinner
Cuisine American
Calories 259 kcal per serving
  • Bake uncovered for 55-60 minutes, remove from oven and let it sit for 5 minutes before slicing.
See details


LOW SODIUM MEATLOAF RECIPE - FOOD.COM - RECIPES, FOOD ...
My mom was recently diagnosed with congestive heart failure, so I have been trying to come up with recipes that she can have (she is on a restricted sodium diet) that are still flavorful.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 320.7 per serving
  • Bake in preheated 350° oven for 1 hour.
See details


10 BEST VEGETARIAN MEATLOAF RECIPES | YUMMLY
Jan 21, 2022 · diced celery, carrot, veggie, diced onion, egg, minced garlic and 1 more Chickpea Meatloaf Running on Real Food cayenne pepper, ground thyme, cremini mushroom, balsamic …
From yummly.com
See details


1960S RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
See details


10 BEST GROUND TURKEY MEATLOAF RECIPES | YUMMLY
black pepper, garlic clove, salt, celery stalk, large egg, coconut aminos and 3 more Turkey Meatloaf The Recipe Critic small onion, large eggs, brown sugar, ketchup, ground turkey and 7 more
From yummly.com
See details


BAREFOOT CONTESSA | 1770 HOUSE MEATLOAF | RECIPES
1770 House Meatloaf from Barefoot Contessa. Preheat the oven to 350 degrees. Heat the olive oil in a large (12-inch) sauté pan over medium heat. Add the onion and celery and cook for 5 to …
From barefootcontessa.com
See details


OLD-FASHIONED MEATLOAF RECIPE | MYRECIPES
celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf
From myrecipes.com
See details


CLASSIC MEATLOAF {BEST. EVER.} - SIMPLY RECIPES
Jun 15, 2021 · BEST Meatloaf EVER! Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs. Homemade meatloaf is a staple. You'll want to keep this classic meatloaf …
From simplyrecipes.com
See details


CHICKEN MEATLOAF RECIPES | ALLRECIPES
Nov 03, 2021 · A low-fat chicken meatloaf with carrots, celery, onion, garlic, and Italian seasoning. This recipe speeds things up by using a food processor to chop and blend all the …
From allrecipes.com
See details


MEATLOAF 2 LB GROUND BEEF RECIPES
Ingredients Meatloaf 1 or 1 1/2 pound meatloaf mix (Meatloaf mix is sold in one package and is a combo of ground veal, pork and beef in equal parts.-You can also use all ground beef if you prefer.) 3/4c. diced red onion 1/2c. diced celery …
From tfrecipes.com
See details


FAVORITE CLASSIC MEATLOAF RECIPE | MARTHA STEWART
Celery controversy= 1 stalk of Celery is one piece. The whole Celery is called a "head", like a "head" of lettuce, so when you by a whole head of Celery, the piece you break off and eat IS called a "stalk". Advertisement. Martha Stewart Member. ... MEATLOAF RECIPES …
From marthastewart.com
See details


LOW SODIUM MEATLOAF - TASTY, HEALTHY HEART RECIPES
Jul 08, 2020 · Meatloaf for low sodium meals. One of the biggest culprits of high sodium in meat loaf appears to be the bread crumbs. Depending on the brand or bread used it can add 150+ mg of sodium per serving. Also, many recipes call for additional salt, garlic salt, celery …
From tastyhealthyheartrecipes.com
See details


LOW SODIUM MEATLOAF - TASTY, HEALTHY HEART RECIPES
Jul 08, 2020 · Meatloaf for low sodium meals. One of the biggest culprits of high sodium in meat loaf appears to be the bread crumbs. Depending on the brand or bread used it can add 150+ mg of sodium per serving. Also, many recipes call for additional salt, garlic salt, celery …
From tastyhealthyheartrecipes.com
See details


BROWN SUGAR MEATLOAF - COPYKAT RECIPES
Jan 09, 2022 · Why This Recipe is the Best Meatloaf You Will Try! Unlike most meatloaf recipes, this one includes brown sugar in the meat mixture. Brown sugar adds a nice rich taste to the meat but does not make it too sweet. Since brown sugar has molasses in it, it …
From copykat.com
See details


ITALIAN MEATLOAF - ONCE UPON A CHEF
Bake for 65-70 minutes, or until an instant-read thermometer registers 160°F in the middle of the meatloaf. Let the meatloaf rest for about 10 minutes. Scrape any fat away from the edges of the meatloaf (it will ooze out and brown while baking), then use a wide spatula to transfer the meatloaf …
From onceuponachef.com
See details


51 CAMPBELL CREAM OF CELERY RECIPES | RECIPEOFHEALTH.COM
condensed cream of celery soup or campbell s condensed 98% fat free cream of celery soup, condensed cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked chicken or turkey, …
From recipeofhealth.com
See details


TURKEY MEATLOAF RECIPE | MYRECIPES
This makes a great turkey meatloaf. I did not make any alterations and was very happy how the meatloaf came out. It came out with a nice texture and good flavor. I gave it 4 stars because for me that is as high as a meatloaf can go, its good comfort food. Big fans of meatloaf …
From myrecipes.com
See details


TURKEY MEATLOAF WITH BBQ GLAZE - ONCE UPON A CHEF
The key is to add flavor and moisture without adding fat, which would defeat the whole purpose. This turkey meatloaf is generously seasoned with sautéed onions and garlic and topped with a tangy-sweet barbecue glaze, which makes it full-flavored and satisfying. A family favorite! What you’ll need To Make Turkey Meatloaf …
From onceuponachef.com
See details


BEST MEATLOAF RECIPE, HEALTHY HOMEMADE MEATLOAF, BEST ...
May 22, 2014 · Your meatloaf sounds great but I have food allergies, eggs and dairy are two. I usually replace milk with dairy free such as rice milk, and flax egg in baking if recipe calls for no more than 2. What can you substitute eggs for in meatloaf or can they be successfully omitted, esp. if meatloaf …
From jennycancook.com
See details


4 INGREDIENT MEATLOAF (MADE WITH A BOX OF STUFFING ...
Aug 26, 2018 · Wait a darn minute, you ask?! How do you make delicious meatloaf with just 4 ingredients. Well, in case you haven’t already figured it out, it’s the delicious stuffing. It’s already flavored with seasoning, onions, chicken broth, celery, and carrots. Oh, and …
From instrupix.com
See details


BEST MEATLOAF RECIPE, HEALTHY HOMEMADE MEATLOAF, BEST ...
May 22, 2014 · Your meatloaf sounds great but I have food allergies, eggs and dairy are two. I usually replace milk with dairy free such as rice milk, and flax egg in baking if recipe calls for no more than 2. What can you substitute eggs for in meatloaf or can they be successfully omitted, esp. if meatloaf …
From jennycancook.com
See details


4 INGREDIENT MEATLOAF (MADE WITH A BOX OF STUFFING ...
Aug 26, 2018 · Wait a darn minute, you ask?! How do you make delicious meatloaf with just 4 ingredients. Well, in case you haven’t already figured it out, it’s the delicious stuffing. It’s already flavored with seasoning, onions, chicken broth, celery, and carrots. Oh, and …
From instrupix.com
See details


MEATLOAF - CAFE DELITES
Your Meatloaf will need to cook at 400°F (200°C) for 50 minutes. Then, you are going to spread a little more meatloaf sauce over the top and bake for an additional 20 minutes, until the glaze is nice and sticky. Let your meatloaf rest for 10 minutes before slicing to allow …
From cafedelites.com
See details


HOW TO MAKE MEATLOAF THE BEST WAY | EPICURIOUS
May 09, 2017 · Many meatloaf recipes call for baking it in a 5x9" loaf pan. Yes, this guarantees a nice loaf shape, but at what cost? The loaf-pan loaves we tried came out too wet, with a steamed flavor and texture.
From epicurious.com
See details


SLOW COOKER MEATLOAF - THE MAGICAL SLOW COOKER
Sep 02, 2021 · Milk – This also helps moisten the meatloaf and some say milk makes for a more tender loaf. Crackers – Crush saltine crackers for the binder in this recipe. Step by Step Directions. Step 1 – Make the meatloaf mixture in a large bowl, I like to add …
From themagicalslowcooker.com
See details