CELERY CARROT ONION NAME RECIPES

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HOW TO MAKE SOFFRITTO - AUTHENTIC ITALIAN RECIPES



How to Make Soffritto - Authentic Italian Recipes image

Soffritto is the base for a lot of Italian sauces, like bolognese sauce. Try it!

Provided by Nonna Box

Categories     Sauce Base

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 1

Number Of Ingredients 5

3 Carrot
1 White onion
3 Celery
4 tbsp Extra virgin olive oil
1 glass White wine

Steps:

  • With a sharp knife, finely chop or mince the onions, carrots, and celery. Try to cut the vegetables with uniform sizes to ensure even cooking.
  • In a pan, heat up some extra virgin olive oil.
  • Once it’s hot enough, add the chopped onion. Sauté for a few minutes.
  • Then, add the carrots and celery. Sauté for about 5 minutes.
  • Add the white wine, and sauté for 10 more minutes, or until the vegetables turn golden.

Nutrition Facts : Calories 826 kcal, CarbohydrateContent 37 g, ProteinContent 3 g, FatContent 56 g, SaturatedFatContent 7 g, SodiumContent 239 mg, FiberContent 8 g, SugarContent 17 g, ServingSize 1 serving

INSTANT POT RECIPES – THE OFFICIAL CURATED INSTANT POT RECIPES



Instant Pot Recipes – The official curated Instant Pot recipes image

Provided by Instant Brands Culinary Team

Prep Time 10 minutes

Cook Time 1

Number Of Ingredients 9

3 lb chicken carcasses (chicken wings, necks, or other parts)
2 onions (unpeeled , cut into wedges)
1 garlic head (unpeeled, cuthalf crosswise)
3 celery stalks (chopped)
3 carrots (peeled, chopped)
3 bay leaves
2 each fresh thyme springs
1 1/2 tsp whole peppercorns
2 tbsp cider vinegar

Steps:

  • Toss all the ingredients into the Cooking Vessel add enough water to cover.
  • Close the lid. Select-SLOW COOK and set the time to 10 hours. Press START.
  • Once the cooking cycle is complete, open the lid.
  • Strain the chicken stock through strainer and cool. Remove the fat with a spoon and discard it.
  • Add salt if desired.
  • Refrigerate in an airtight container or mason jar for about a week. Alternatively, you can store in freezer for later use.

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