CEASAR DRESSING RECIPES
GRILLED CHICKEN CAESAR SALAD RECIPE | FOOD NETWORK KITCHEN ...
Provided by Food Network Kitchen
Categories main-dish
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat a grill or grill pan to medium high. Make the dressing: Chop 2 garlic cloves and puree with 1/2 cup olive oil, the anchovies and lemon juice in a blender until smooth; season with salt and pepper. Pound the chicken with a mallet or heavy skillet until about 1/8 inch thick. Season with salt and pepper and toss with 1 tablespoon of the Caesar dressing. Grill the chicken until golden and crisp, 3 to 4 minutes per side. Brush the bread with olive oil on both sides and grill, turning, until toasted, about 2 minutes. Rub with the remaining garlic clove. Brush the romaine with 1 to 2 tablespoons of the dressing and grill until marked, 1 to 2 minutes per side. Chop the lettuce and transfer to a bowl. Cut the bread and chicken into bite-size pieces and add to the bowl. Toss with the remaining dressing, the parmesan, and pepper to taste. Garnish with more parmesan.
Nutrition Facts : Calories 610, FatContent 44 grams, SaturatedFatContent 9 grams, CholesterolContent 85 milligrams, SodiumContent 565 milligrams, CarbohydrateContent 18 grams, FiberContent 5 grams, ProteinContent 36 grams
CHICKEN CAESAR WRAPS RECIPE: HOW TO MAKE IT
This classic handheld with tender chicken, Parmesan cheese and chopped Caesar croutons features the perfect amount of dressing for a tasty meal any night. Nancy Pratt - Longview, TX
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 6 wraps.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the dressing, cheese, garlic powder and pepper. Add the chicken, romaine and croutons. Spoon 2/3 cup chicken mixture down the center of each tortilla; roll up.
Nutrition Facts : Calories 337 calories, FatContent 12g fat (2g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 730mg sodium, CarbohydrateContent 29g carbohydrate (2g sugars, FiberContent 4g fiber), ProteinContent 27g protein. Diabetic Exchanges 3 lean meat
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CHICKEN CAESAR WRAPS RECIPE: HOW TO MAKE IT
This classic handheld with tender chicken, Parmesan cheese and chopped Caesar croutons features the perfect amount of dressing for a tasty meal any night. Nancy Pratt - Longview, TX
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Lunch
Cuisine Mediterranean
Calories 337 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Lunch
Cuisine Mediterranean
Calories 337 calories per serving
- In a large bowl, combine the dressing, cheese, garlic powder and pepper. Add the chicken, romaine and croutons. Spoon 2/3 cup chicken mixture down the center of each tortilla; roll up.
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Creamy Greek Yogurt Caesar Salad Dressing is made with classic ingredients like Parmesan cheese, lemon and anchovies, lightened up with Greek yogurt.
From skinnytaste.com
Reviews 4.8
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Cuisine American
Calories 91 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 5 minutes
Category Salad
Cuisine American
Calories 91 kcal per serving
- Add the oil and yogurt and let the machine run for another 15 seconds.
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Caesar on pasta is way better than salad.
From delish.com
Reviews 4.5
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- In a large pot of salted boiling water, cook angel hair until al dente. Drain and reserve 1 cup pasta water.
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KALE CAESAR SALAD RECIPE | ANNE BURRELL - FOOD NETWORK
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Reviews 4.5
Total Time 20 minutes
Category appetizer
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Category appetizer
- In a large bowl, toss the kale with the croutons and two-thirds of the dressing. Let the kale sit for 3 to 4 minutes to soften. Taste, add the remaining dressing, and adjust the seasoning if needed.
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- In a large bowl, toss the kale with the croutons and two-thirds of the dressing. Let the kale sit for 3 to 4 minutes to soften. Taste, add the remaining dressing, and adjust the seasoning if needed.
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