CATTLEMAN'S PIE RECIPE RECIPES

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EASY SHREDDED PORK RECIPE | ALLRECIPES

Easy Shredded Pork Recipe | Allrecipes image

This is an excellent dish for backyard parties, Super Bowl (or any sports) parties and get-togethers. Serve with rolls or French or Italian bread. Goes great with corn on the cob.

Provided by freddajoi

Categories Main Dishes Pork Pulled Pork

Total Time 7 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 28 servings

Number Of Ingredients 7

Ingredients

3 tablespoons paprika
1 tablespoon garlic powder
1 tablespoon brown sugar
1 tablespoon dry mustard
3 tablespoons kosher salt
2 (7 pound) pork shoulder roasts
4 (20 ounce) bottles barbeque sauce

Steps:

Mix the paprika, garlic powder, brown sugar, dry mustard, and kosher salt together in a small bowl; spread evenly over the pork roasts. Refrigerate the seasoned roasts at least 3 hours.
Preheat oven to 300 degrees F (150 degrees C). Place pork roasts into a large roasting pan.
Bake the roasts in the preheated oven until pork is tender and shreds easily with 2 forks, 4 to 6 hours.
Shred the pork and place into a large pot over medium heat. Mix the meat with the barbeque sauce. Bring the mixture to a simmer and cook until the flavors have blended, about 30 minutes.

Nutrition Facts : Calories 418.1 calories, CarbohydrateContent 30.5 g, CholesterolContent 89.4 mg, FatContent 21.7 g, FiberContent 0.8 g, ProteinContent 23.4 g, SaturatedFatContent 7.8 g, SodiumContent 1591.5 mg, SugarContent 21.7 g

LUM'S OLLIE BURGER RECIPE - SECRET COPYCAT RESTAURANT RECIPES

3/11/2020 · Photo of Lum’s Hot Dog Restaurant: Fort Lauderdale, Florida is by Roy Erickson. Roy was a professional photographer in the Ft. Lauderdale area and was affiliated with the Best of Broward magazine for over 10 years.
From secretcopycatrestaurantrecipes.com

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APPLEBEE'S WONTON TACOS RECIPE - SECRET COPYCAT RESTAURANT ...

10/6/2015 · Cuisinart Non-Stick Taco Grilling Rack. Holds 4 tacos for cooking and serving. The rack is contoured to hold 4 tacos for assembly and melting right at the grill or oven.
From secretcopycatrestaurantrecipes.com

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SMOKE ROASTED SPATCHCOCK TURKEY WITH SAUSAGE STUFFING RECIPE

31/10/2017 · Using the Cattleman’s Grill Ranchero Seasoning, season the meat under the skin for maximum flavor absorption. Preheat your Yoder Smokers YS640 pellet grill to 350°F. Lay the bird flat on a foil lined sheet pan and place the pan in the cooker.
From atbbq.com

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EASY THANKSGIVING TURKEY | THE SAUCE BY ALL THINGS BARBECUE

5/10/2021 · Combine the butter and Cattleman’s Grill Butcher House Brine and heat to melt. Load the mixture into a pistol grip injector. Inject the turkey all over, in the breasts, thighs and legs. Reserve about 1/4 cup of the butter mixture. Season the turkey under skin and inside the cavity with the Cattleman’s Grill Ranchero Seasoning. Truss legs ...
From atbbq.com

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THE SPLENDID TABLE - FEATURED RECIPES

The Splendid Table is public radio's culinary culture and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights.
From splendidtable.org

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THE PERFECT SPOON ROAST - BLOGGER

22/11/2015 · Hello I'm Patty. I've been blogging recipes since 2009. I hope you enjoy the many budget friendly recipes from my family archives and original recipes I have created. There's something for everyone, even restaurant quality dishes to make any occasion special. Please feel free to leave comments on the posts. Visit profile
From pattyandersonsblog.blogspot.com

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DENVER STEAK (CHUCK UNDERBLADE AND HOW TO COOK IT) - TIPBUZZ

20/8/2020 · Meat: Denver steaks that are at least 1-inch (2.5cm) thick are juicier and less likely to be overcooked. The instructions above are for a 1-inch thick t-bone. Add 2-3 minutes of baking time for every additional ½ inch. Oil: Any high-temperature oil such as canola oil, sunflower oil, refined olive oil will work (avoid extra virgin olive oil, which will smoke).
From tipbuzz.com

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EASY COUNTRY STYLE PORK RIB CROCKPOT SLOW COOKER RECIPE.

5/1/2014 · Hi Lea Ann. I am sold on Carolina Gold barbecue sauce (by Cattleman’s). Found locally at Restaurant Depot or on Amazon. I simply put a layer of onions on the bottom of a crock pot, put in the ribs and cover about 3/4 of the way up the ribs with BBq sauce, finish covering with water to thin out the sauce a little.
From highlandsranchfoodie.com

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TRY THIS CARROT PICKLE RECIPE OVER THE HOLIDAYS - GRAINEWS

28/12/2021 · Try this Carrot Pickle recipe over the holidays ... pie, steamed pudding, fruitcake. Squash never made it onto her holiday table, but carrots, you bet. Now I love a good turkey or roasted chicken as well as the next ... Each issue also features Cattleman’s Corner for cow-calf producers and farmers with mixed cattle and grain ...
From grainews.ca

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DISCONTINUED | MCCORMICK

16/12/2014 · Products included on the list below are no longer available from our distribution centers, and cannot be purchased directly from McCormick. While the decision to stop manufacturing a product is always a difficult one, McCormick is committed to offering quality products that meet the ever-changing needs of our consumers. .main-title {display:none;} .landing-navigation {margin-top: 25px;} .disco ...
From mccormick.com

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BEST TURKEY EVER: THE ULTIMATE GUIDE TO THANKSGIVING ...

9/11/2021 · We won a grand championship with this Smoked Turkey Breast recipe, which features a wonderful spicy-sweet profile. Deep-Fried: This is the fastest way to cook a flavorful, tender turkey — figure on about 3 minutes per pound at 350F, plus about 5 mins. But it requires a large outdoor burner with a sturdy pot, 30 quarts or larger.
From bbqproshop.com

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THE BEST 'DINERS, DRIVE-INS AND DIVES' RESTAURANT IN EVERY ...

21/10/2021 · Using a family recipe for the dough, ... the restaurant even created a special: the Triple D, which comes with chowder, lobster pie, and codfish cake. Maine ... Cattleman's Steakhouse, Oklahoma ...
From delish.com

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HUNGARIAN CUISINE - WIKIPEDIA

By the classic recipe it is made of strong beef or hen, often with bones, but many popular version use chicken or veal. Some other type meat is also possible such as wild duck, pheasant, or pigeon. This is a slow cooked broth like soup with a selection of vegetables. The cooking time depends on the type of meat, it can take up to 2–3 hours.
From en.wikipedia.org

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EVERY STATE'S MOST LEGENDARY RESTAURANT

21/11/2021 · A legendary steakhouse in Phoenix, Durant's – dark and draped in red inside – is the type of place that never changes. Part of the appeal is the man behind the restaurant: the late Jack Durant ...
From msn.com

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EVERY STATE'S MOST LEGENDARY RESTAURANT

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TWITPIC

Dear Twitpic Community - thank you for all the wonderful photos you have taken over the years. We have now placed Twitpic in an archived state.
From twitpic.com

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24 FOOD ITEMS TO HOARD - ASK A PREPPER

1/12/2017 · Agreed on pie making. The filing is easy. Crust is not, but I think that a good scratch pie crust is a gift. I like the idea of Crisco candles. That would be worth buying a small can to try it out. Before wicks were commercially available, people used string or cord or whatever they had. I’ve made candles, it’s fun.
From askaprepper.com

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SOUTHEAST COUPONS | COUPON MOM

Save 5% On Taki's & Cattleman's Cut 12 oz varieties: 0: Print Coupon: Save 5% On Swanson Broth & Stock all varieties: 0: Print Coupon: Save 5% On Softsoap Hand Soap 7.5, 11.25 & 50oz: 0: Print Coupon: Save 5% On Softsoap Hand Soap 7.5, 11.25 & 50 fl oz: 0: Print Coupon: Save 5% On So Delicious Plant-Based Beverages 64 fl oz varieties: 0: Print ...
From couponmom.com

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OBITUARIES - HEREFORD AMERICA

In the 1990s, she assisted her mother in compiling a family history and recipe book where Dorothy was referred to as ... Poll-ette Cookbook Committee typing sections of the cookbook with recipes submitted from around the nation on a Royal ... district number 1 commissioner. He was a member of the National Cattleman’s ...
From herefordamerica.com

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