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INA GARTEN MEATLOAF RECIPE - RECIPES.NET



Ina Garten Meatloaf Recipe - Recipes.net image

This Ina Garten meatloaf is inspired by the chef's own creation! Ground beef is packed with ketchup and warm spices and herbs for a heartier dinner meal.

Provided by Johanna

CHEESEBURGER PIZZA RECIPE | MYRECIPES



Cheeseburger Pizza Recipe | MyRecipes image

Our take on this guaranteed family favorite saves more than 200 calories, 16 grams of fat, and nearly 670 milligrams of sodium over the leading fast-food cheeseburger pizza.

Provided by Ivy Manning

Total Time 22 minutes

Yield Serves 4 (serving size: 2 wedges)

Number Of Ingredients 11

4 ounces 90% lean ground sirloin
½ cup chopped red onion
⅛ teaspoon kosher salt
2 tablespoons canola mayonnaise
2 tablespoons unsalted ketchup
1 (10-ounce) prepared whole-wheat pizza crust (such as Boboli)
2 ounces part-skim mozzarella cheese, shredded (about 1/2 cup)
1 ounce reduced-fat cheddar cheese, shredded (about 1/4 cup)
1 plum tomato, thinly sliced
10 dill pickle chips (about 1 1/2 ounces)
¼ teaspoon freshly ground black pepper

Steps:

  • Place a pizza stone or heavy baking sheet in oven. Preheat oven to 450°.
  • While oven preheats, heat a large nonstick skillet over medium-high heat. Add beef, onion, and salt to pan; cook 3 minutes or until beef is browned. Remove pan from heat.
  • Combine mayonnaise and ketchup in a small bowl, stirring with a whisk. Spread mayonnaise mixture over crust, leaving a 1/2-inch border. Spread beef mixture evenly over mayonnaise mixture. Sprinkle cheeses over beef. Top evenly with tomato slices and pickles; sprinkle evenly with pepper. Bake at 450° for 8 to 10 minutes or until cheese is lightly browned. Cut pizza into 8 wedges.

Nutrition Facts : Calories 338 calories, CarbohydrateContent 7 g, CholesterolContent 33 mg, FatContent 12.3 g, FiberContent 7 g, ProteinContent 19 g, SaturatedFatContent 5.4 g, SodiumContent 671 mg

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