CAT CAKES FOR CATS RECIPES

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BIRTHDAY CAKE FOR YOUR CAT RECIPE | ALLRECIPES



Birthday Cake for Your Cat Recipe | Allrecipes image

This is a fun recipe for a tuna fish birthday cake you can make for your favorite cat!

Provided by Nate Bartlett

Categories     Pet Food

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 servings

Number Of Ingredients 6

cooking spray
1 (6 ounce) can tuna, drained
2 tablespoons all-purpose flour
1 egg white
⅛ teaspoon shredded mild Cheddar cheese
4 medium (blank)s peeled, cooked shrimp

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray 2 muffin tin cups with cooking spray.
  • Combine tuna, flour, egg white, and Cheddar cheese in a bowl. Fill prepared muffin cups equally with mixture.
  • Bake in the preheated oven for 15 minutes. Cool in the tin for 5 minutes. Invert onto a wire rack to cool completely.
  • Garnish cakes with shrimp.

Nutrition Facts : Calories 145 calories, CarbohydrateContent 6.1 g, CholesterolContent 45 mg, FatContent 1 g, FiberContent 0.2 g, ProteinContent 26.2 g, SaturatedFatContent 0.3 g, SodiumContent 96 mg, SugarContent 0.1 g

BARLOW'S BLACKENED CATFISH RECIPE | ALLRECIPES



Barlow's Blackened Catfish Recipe | Allrecipes image

Cajun catfish served up with just the right touch of spices and flavor. This entree is perfect for a quick, excellent way to taste the unique flavor of catfish mixed with the traditional method of down south cooking, just without all the fat. Serve on top of white rice.

Provided by INDIANABARLOW

Categories     Catfish Recipes

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 8

2 teaspoons cayenne pepper
2 teaspoons lemon pepper
2 teaspoons garlic powder
2 teaspoons salt
2 teaspoons pepper
1 pound catfish fillets
2 tablespoons butter
1 cup Italian-style salad dressing

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
  • In a shallow, medium bowl, mix cayenne pepper, lemon pepper, garlic powder, salt and pepper.
  • Brush both sides of catfish fillets with butter. Rub fillets with the cayenne pepper mixture on both sides.
  • Heat a large heavy skillet over medium-high heat until really hot. Add fillets, and fry approximately 2 minutes on each side, until slightly blackened.
  • Arrange blackened fillets in a single layer in the prepared baking dish, and coat with Italian-style salad dressing. Bake 30 to 35 minutes in the preheated oven, until fish is easily flaked with a fork.

Nutrition Facts : Calories 368 calories, CarbohydrateContent 8.5 g, CholesterolContent 72 mg, FatContent 29.8 g, FiberContent 0.7 g, ProteinContent 17.4 g, SaturatedFatContent 7.9 g, SodiumContent 2478.2 mg, SugarContent 5.4 g

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From en.m.wikipedia.org
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