CAST IRON KITCHEN SET RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "cast iron kitchen set recipes"

CAST-IRON CHICKEN AND DUMPLINGS RECIPE | MICHAEL SYMON ...



Cast-Iron Chicken and Dumplings Recipe | Michael Symon ... image

Provided by Michael Symon : Food Network

Categories     main-dish

Total Time 45 minutes

Cook Time 45 minutes

Yield 4 to 6 servings

Number Of Ingredients 19

1 stick (8 tablespoons) unsalted butter
2 carrots, peeled and thinly sliced
1 yellow onion, thinly sliced
1 tablespoon fresh thyme leaves or 1 teaspoon dried thyme
Kosher salt and freshly ground black pepper
1/2 cup all-purpose flour
4 cups chicken stock
Two 3- to 4-pound roasted or rotisserie chickens, meat shredded (5 to 6 cups)
3 cups fresh or frozen peas
1/2 cup flat-leaf parsley leaves, finely chopped
4 tablespoons unsalted butter
1 jalapeno, seeded and minced, optional
Zest and juice of 1 lime
1 1/4 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon celery seeds
1/4 teaspoon kosher salt
1 cup shredded Cheddar
3/4 cup heavy cream, very cold

Steps:

  • Prepare a grill for indirect heat. If using a charcoal grill, build the hot coals on one side only. If using a gas grill, heat one side only to medium-high heat.
  • For the chicken and vegetable base: Heat a 12-inch cast-iron skillet over direct heat. Melt the butter. Add the carrots, onions and thyme. Season with salt and pepper and cook until the vegetables begin to soften, 3 to 5 minutes. Stir in the flour, coating the vegetables, and continue to cook for another minute. Whisk in the chicken stock, smoothing out any flour lumps. Simmer until the mixture begins to thicken, 10 to 15 minutes.
  • Meanwhile, make the dumplings: Melt the butter with the jalapeno if using and lime juice in a sauce pot over indirect heat, then let cool.
  • Whisk together the flour, baking powder, celery seeds, salt and lime zest in a large bowl. Mix in the cheese.
  • Slowly pour the melted butter mixture into the cold cream in a small bowl and mix together using a fork. (The butter will bead up as you mix.) Pour the butter-cream mixture into the flour mixture and bring together into a soft dough. Set aside.
  • Finish the chicken and vegetable base: Add the chicken, peas and parsley to the skillet with the vegetables. Move the skillet over indirect heat and scoop the biscuit mixture on top, covering the surface of the pan. Cover the grill and cook until the biscuits are golden brown and cooked through, about 20 minutes.
  • (Alternatively, you can make the sauce and melt the butter mixture on a stovetop, then bake the biscuits in a 375 degrees F oven for 15 to 20 minutes.)

AMAZON.COM: CAST IRON PIZZA PAN/ROUND GRIDDLE - 13.5"-INCH ...
16 Inch Cast Iron Pizza Pan Round Griddle by StarBlue with FREE Silicone Handles and 30 Recipes Ebook– Pre-Seasoned Comal, Kitchen Essentials for Pizza Lovers, Baking, Grill, BBQ, Stove Oven Safe 4.6 out of …
From amazon.com
See details


AMAZON.COM: LODGE 5 QUART CAST IRON DUTCH OVEN. PRE ...
Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch …
From amazon.com
See details


THE STAUB COOKBOOK: MODERN RECIPES FOR CLASSIC CAST IRON ...
A beautiful love letter to the enameled cast-iron cookware of Staub, with 100 achievable, modern recipes from top chefs and bloggers from around the country. For decades, Staub has been an international leader and tastemaker in the world of cookware. Made in France, the company’s cast iron …
From amazon.com
See details


THE BEST RECIPES TO COOK IN A CAST IRON SKILLET | ALLRECIPES
Cast iron heats up quickly and cooks evenly, absorbing and retaining heat like no other surface; foods brown and caramelize rather than sweat and stew. And it goes from stovetop to oven and back like a champ. Here are some of the best recipes to cook in your cast iron pans. And don't miss our complete collection of Cast Iron Skillet Recipes.
From allrecipes.com
See details


AMAZON.COM: CUISINART CAST-IRON SINGLE BURNER, STAINLESS ...
The Cuisinart cast-iron single burner adds cooking space to any kitchen - or any place without a kitchen! Its powerful 1300 watts heat up quickly and retain high heat throughout cooking. The "coil-less" Cast iron plate is durable and wipes clean in a snap. Premium …
From amazon.com
See details


AMAZON.COM: LODGE SEASONED CAST IRON SKILLET - 12 INCH ...
Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 12-inch pan that features two handles for heavy lifting, and two subtle side lips for pouring.
From amazon.com
See details


SUSTAINABLE CAST-IRON COOKWARE, PARCHMENT PAPER, AND ...
40% recycled cast iron · dishwasher friendly · enamelled It's the cast-iron kitchen staple, offered in 3.5 and 5.5 quarts. Thoughtfully engineered for perfect braising, roasting and bread baking.
From kanalifestyle.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »