CASHEW BUTTER COOKIES RECIPE: HOW TO MAKE IT
These cashew butter cookies are on a more sophisticated level than peanut butter. They are vegan and gluten-free, so you'll be able to share with all your friends. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 19 minutes
Prep Time 5 minutes
Cook Time 14 minutes
Yield 20 cookies
Number Of Ingredients 4
Steps:
- In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on an ungreased baking sheet; flatten with a fork., Bake at 350° for 18 minutes. Remove to a wire rack to cool.
Nutrition Facts : Calories 90 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 61mg sodium, CarbohydrateContent 8g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
PALEO CASHEW BUTTER COOKIES RECIPE | ALLRECIPES
Cookies. Paleo. Pretty much.
Provided by Chris Denzer
Categories Desserts Cookies Fruit Cookie Recipes Date
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together cashew butter, dried cranberries, almonds, coconut oil, egg, dates, and honey in a bowl until thoroughly incorporated. Place spoonfuls of mixture onto a nonstick baking sheet.
- Bake in preheated oven until cookies smell toasted, about 12 minutes. Allow to cool and harden.
Nutrition Facts : Calories 159.9 calories, CarbohydrateContent 12 g, CholesterolContent 23.3 mg, FatContent 11.7 g, FiberContent 1 g, ProteinContent 4.3 g, SaturatedFatContent 3.4 g, SodiumContent 11.3 mg, SugarContent 6.2 g
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