CARROT CAKE LOW SUGAR RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SUGAR-FREE CARROT CAKE WITH ORANGE CREAM CHEESE ICING ...



Sugar-free carrot cake with orange cream cheese icing ... image

A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g carbohydrate (of which 5.5g sugars), 22g fat (of which 6g saturates), 1.5g fibre and 0.5g salt per slice.

Provided by Justine Pattison

Prep Time 30 minutes

Cook Time 2 hours

Yield Serves 10-12

Number Of Ingredients 12

150g/5½oz self-raising flour
100g/3½oz ground almonds
50g/1¾oz raisins
50g/1¾oz walnut halves, roughly broken
4 tsp ground mixed spice
1 tsp bicarbonate of soda
3 large free-range eggs
100ml/3½fl oz sunflower oil, plus extra for greasing
3 tbsp semi-skimmed milk
300g/10½oz carrots, coarsely grated
150g/5½oz full-fat cream cheese
1 medium orange, finely grated zest only

Steps:

  • Preheat the oven to 180C/160C Fan/Gas 4. Grease and line the base of a 20cm/8in springform cake tin with baking parchment.
  • Put the flour, almonds, raisins, walnuts, mixed spice and bicarbonate of soda in a large bowl and mix thoroughly. Make a well in the centre.
  • In a separate bowl, whisk the eggs, oil and milk together and stir in the grated carrot. Add the egg mixture to the dry ingredients, stirring to form a thick batter.
  • Pour into the prepared tin and spread to the sides. Bake in the centre of the oven for 35 minutes, or until the cake is well risen and a skewer inserted into the centre comes out clean. Leave to cool in the tin.
  • Take the cake out of the tin and peel off the lining paper. Put the cake on a board or plate.
  • To make the frosting, stir the cheese and orange zest together. Spread evenly over the cake.
  • Cut into small wedges to serve.

Nutrition Facts : Calories 277kcal, CarbohydrateContent 14.5g, FatContent 22g, FiberContent 1.5g, ProteinContent 7g, SaturatedFatContent 6g, SugarContent 5.5g

EASY CARROT CAKE RECIPE - BBC GOOD FOOD



Easy carrot cake recipe - BBC Good Food image

Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.

Provided by Cassie Best

Categories     Afternoon tea, Dessert, Treat

Total Time 1 hours 5 minutes

Prep Time 35 minutes

Cook Time 30 minutes

Yield Serves 10-12

Number Of Ingredients 15

230ml vegetable oil, plus extra for the tin
100g natural yogurt
4 large eggs
1½ tsp vanilla extract
½ orange, zested
265g self-raising flour
335g light muscovado sugar
2½ tsp ground cinnamon
¼ fresh nutmeg, finely grated
265g carrots (about 3), grated
100g sultanas or raisins
100g walnuts or pecans, roughly chopped (optional)
100g slightly salted butter, softened
300g icing sugar
100g soft cheese

Steps:

  • Heat the oven to 180C/160C fan/gas 4. Oil and line the base and sides of two 20cm cake tins with baking parchment. Whisk the oil, yogurt, eggs, vanilla and zest in a jug. Mix the flour, sugar, cinnamon and nutmeg with a good pinch of salt in a bowl. Squeeze any lumps of sugar through your fingers, shaking the bowl a few times to bring the lumps to the surface.
  • Add the wet ingredients to the dry, along with the carrots, raisins and half the nuts, if using. Mix well to combine, then divide between the tins.
  • Bake for 25-30 mins or until a skewer inserted into the centre of the cake comes out clean. If any wet mixture clings to the skewer, return to the oven for 5 mins, then check again. Leave to cool in the tins.
  • To make the icing, beat the butter and sugar together until smooth. Add half the soft cheese and beat again, then add the rest (adding it bit by bit prevents the icing from splitting). Remove the cakes from the tins and sandwich together with half the icing. Top with the remaining icing and scatter with the remaining walnuts. Will keep in the fridge for up to five days. Best eaten at room temperature.

Nutrition Facts : Calories 680 calories, FatContent 37 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 78 grams carbohydrates, SugarContent 61 grams sugar, FiberContent 3 grams fiber, ProteinContent 8 grams protein, SodiumContent 0.6 milligram of sodium

More about "carrot cake low sugar recipes"

SUGAR-FREE CARROT CAKE WITH ORANGE CREAM CHEESE ICING ...
A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g carbohydrate (of which 5.5g sugars), 22g fat (of which 6g saturates), 1.5g fibre and 0.5g salt per slice.
From bbc.co.uk
Reviews 3.0
Calories 277kcal per serving
  • Cut into small wedges to serve.
See details


EASY CARROT CAKE RECIPE - BBC GOOD FOOD
Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 680 calories per serving
  • To make the icing, beat the butter and sugar together until smooth. Add half the soft cheese and beat again, then add the rest (adding it bit by bit prevents the icing from splitting). Remove the cakes from the tins and sandwich together with half the icing. Top with the remaining icing and scatter with the remaining walnuts. Will keep in the fridge for up to five days. Best eaten at room temperature.
See details


INCREDIBLY MOIST AND EASY CARROT CAKE - INSPIRED TASTE
This is the best carrot cake recipe I’ve ever used. For the carrots, we prefer to hand grate for the finest carrot pieces that melt into the cake batter, but you can also use a food processor. It makes quick work of grating carrots, but the pieces will be slightly larger. Some grocery stores sell bags of grated carrots, as well. This recipe is forgiving. You can make this with or without the nuts and raisins. We like using both granulated and brown sugar in this, but using one or the other is an option **The creamy frosting recipe shared below is a soft frosting and is not ideal for frosting the entire cake. It is more the consistency of stabilized whipped cream, rather than traditional cream cheese frosting. For a more traditional cream cheese frosting, see the notes section.
From inspiredtaste.net
Reviews 4.8
Total Time 1 hours 5 minutes
Cuisine American
Calories 535 per serving
  • When the cake layers are completely cool, frost the top of one cake layer, place the other cake layer on top. Decoratively swirl the top of the cake with remaining frosting, leaving the sides unfrosted. Scatter nuts on top.
See details


CARROT CAKE RECIPE - BETTYCROCKER.COM
Carrot Cake is one of those classic recipes that works so well for any celebration. The bright orange color offset by creamy white frosting makes Carrot Cake the star of any dessert tray. As the name implies, the shredded carrots give this easy Carrot Cake recipe its bright color, but the taste is subtle. Warm cinnamon and vanilla help create a swoon-worthy flavor as you bite into the moist, dense cake. One of the best parts of Carrot Cake is the famous sweet-and-tangy cream cheese frosting. Follow our homemade recipe, or save time, and substitute Betty Crocker™ Rich & Creamy Cream Cheese Frosting instead.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 440 per serving
  • In medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Frost 13x9-inch cake or fill and frost round layers with frosting. Sprinkle nutmeg on frosted cake, if desired. Store in refrigerator.
See details


EASY CARROT CAKE RECIPE - BBC GOOD FOOD
Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 680 calories per serving
  • To make the icing, beat the butter and sugar together until smooth. Add half the soft cheese and beat again, then add the rest (adding it bit by bit prevents the icing from splitting). Remove the cakes from the tins and sandwich together with half the icing. Top with the remaining icing and scatter with the remaining walnuts. Will keep in the fridge for up to five days. Best eaten at room temperature.
See details


INCREDIBLY MOIST AND EASY CARROT CAKE - INSPIRED TASTE
This is the best carrot cake recipe I’ve ever used. For the carrots, we prefer to hand grate for the finest carrot pieces that melt into the cake batter, but you can also use a food processor. It makes quick work of grating carrots, but the pieces will be slightly larger. Some grocery stores sell bags of grated carrots, as well. This recipe is forgiving. You can make this with or without the nuts and raisins. We like using both granulated and brown sugar in this, but using one or the other is an option **The creamy frosting recipe shared below is a soft frosting and is not ideal for frosting the entire cake. It is more the consistency of stabilized whipped cream, rather than traditional cream cheese frosting. For a more traditional cream cheese frosting, see the notes section.
From inspiredtaste.net
Reviews 4.8
Total Time 1 hours 5 minutes
Cuisine American
Calories 535 per serving
  • When the cake layers are completely cool, frost the top of one cake layer, place the other cake layer on top. Decoratively swirl the top of the cake with remaining frosting, leaving the sides unfrosted. Scatter nuts on top.
See details


CARROT CAKE RECIPE - BETTYCROCKER.COM
Carrot Cake is one of those classic recipes that works so well for any celebration. The bright orange color offset by creamy white frosting makes Carrot Cake the star of any dessert tray. As the name implies, the shredded carrots give this easy Carrot Cake recipe its bright color, but the taste is subtle. Warm cinnamon and vanilla help create a swoon-worthy flavor as you bite into the moist, dense cake. One of the best parts of Carrot Cake is the famous sweet-and-tangy cream cheese frosting. Follow our homemade recipe, or save time, and substitute Betty Crocker™ Rich & Creamy Cream Cheese Frosting instead.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 440 per serving
  • In medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Frost 13x9-inch cake or fill and frost round layers with frosting. Sprinkle nutmeg on frosted cake, if desired. Store in refrigerator.
See details


VEGAN CARROT CAKE RECIPE - BBC GOOD FOOD
Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Afternoon tea, Dessert, Treat
Calories 501 calories per serving
  • Sandwich the cakes together with half the icing then cover the top with the remaining icing (add a splash of oat milk if the icing feels too firm). Scatter over the nuts and dust the cake with a little cinnamon and decorate with edible flowers.
See details


PINEAPPLE CARROT CAKE RECIPE - BETTYCROCKER.COM
Consider this one of Betty’s best-kept secrets. While you can’t go wrong with our classic Carrot Cake recipe, this carrot cake with pineapple offers a tangy, tropical twist. This from-scratch version has all the traditional ingredients you’d expect in carrot cake, including warming spices, like cinnamon and nutmeg, and a homemade cream cheese frosting, so you know it’ll live up to its name. In addition, it has juicy crushed pineapple stirred right into the batter, so this sensational spiced cake turns out ultra moist and utterly delectable!
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 20 minutes
Calories 520 per serving
  • Cool cake completely, about 1 hour. Frost with the cream cheese frosting.
See details


{SUGAR-FREE} LOW CARB KETO CARROT CAKE MADE W/ ALMOND ...
Apr 02, 2022 · Carrot cake is a favorite cake loved by many.. It is probably my most popular keto dessert recipe on my social media although a close rival is my keto chocolate cake and a new recipe I have keto cheesecake.Everyone who tries this sugar-free cake…
From ketofocus.com
See details


HEALTHY CARROT CAKE CUPCAKES - LOW-CALORIE, LOW-FAT!
Apr 01, 2015 · Preheat oven to 350F and place 9 cupcake liners in a muffin tin. Combine all dry ingredients in a mixing bowl, then set aside. In a large measuring cup, combine all liquid ingredients (including carrot).
From chocolatecoveredkatie.com
See details


HEALTHY GLUTEN FREE SUGAR FREE CARROT CAKE | FOOD FAITH ...
Dec 18, 2020 · Why this Carrot Cake is SO Good. I’m all about cake, and no, it DOESN’T have to be a celebration to enjoy a big, thick slice! Gluten free gingerbread cake bars, sugar free angel food cake, and mulled red wine cake – I’ll take them all, especially during the holiday season! Today’s recipe is the BEST gluten-free carrot cake …
From foodfaithfitness.com
See details


CARROT CAKE III RECIPE | ALLRECIPES
my first carrot cake attempt and i'm pleased with the moist and tasty flavor. i made some changes though - separated the eggs and beat whites till stiff and fold into complete batter at the end, used 3/4 melted butter and 1/4 cup applesauce, used 1/4cup less sugar (and mixed in some brown sugar …
From allrecipes.com
See details


THE BEST CARROT CAKE RECIPE (WITH VIDEO) - SUGAR SPUN RUN
Mar 07, 2022 · Whisk together the flour, sugars, baking powder, baking soda, salt, and spices in a large mixing bowl. Add the oil and butter and mix well. Then, add the eggs one at a time, stirring well after …
From sugarspunrun.com
See details


LITE CARROT CAKE RECIPE | ALLRECIPES
It turned out very dense and didn't rise much at all. Overall, I have come to the conclusion that for a low fat and low sugar cake, this was just fine. Coco Murray ... Yummy recipe and feels good to know that it's not as fattening as original carrot cake recipes…
From allrecipes.com
See details


THE ULTIMATE CARROT CAKE | RECIPES | DELIA ONLINE
Jul 26, 2021 · Now to make the cake. First place the sugar, eggs and oil in a bowl and whisk them together with an electric hand whisk for 2–3 minutes until the sugar has dissolved. Next sift the …
From deliaonline.com
See details


DELICIOUS KETO CARROT CAKE (3.8G NET CARBS) - DITCH THE CARBS
Dec 02, 2020 · To make sure this keto carrot cake recipe falls within keto carb restrictions, fewer carrots are needed but the same warm spices and vanilla. Nutrition information (per serving of one slice) Traditional carrot cake: 38 g net carbs, 3 g protein, 15 g fat, 290 calories. Sugar-free keto carrot cake:
From ditchthecarbs.com
See details


HEALTHY CARROT CAKE CUPCAKES - LOW-CALORIE, LOW-FAT!
Apr 01, 2015 · Preheat oven to 350F and place 9 cupcake liners in a muffin tin. Combine all dry ingredients in a mixing bowl, then set aside. In a large measuring cup, combine all liquid ingredients (including carrot).
From chocolatecoveredkatie.com
See details


HEALTHY GLUTEN FREE SUGAR FREE CARROT CAKE | FOOD FAITH ...
Dec 18, 2020 · Why this Carrot Cake is SO Good. I’m all about cake, and no, it DOESN’T have to be a celebration to enjoy a big, thick slice! Gluten free gingerbread cake bars, sugar free angel food cake, and mulled red wine cake – I’ll take them all, especially during the holiday season! Today’s recipe is the BEST gluten-free carrot cake …
From foodfaithfitness.com
See details


CARROT CAKE III RECIPE | ALLRECIPES
my first carrot cake attempt and i'm pleased with the moist and tasty flavor. i made some changes though - separated the eggs and beat whites till stiff and fold into complete batter at the end, used 3/4 melted butter and 1/4 cup applesauce, used 1/4cup less sugar (and mixed in some brown sugar …
From allrecipes.com
See details


THE BEST CARROT CAKE RECIPE (WITH VIDEO) - SUGAR SPUN RUN
Mar 07, 2022 · Whisk together the flour, sugars, baking powder, baking soda, salt, and spices in a large mixing bowl. Add the oil and butter and mix well. Then, add the eggs one at a time, stirring well after …
From sugarspunrun.com
See details


LITE CARROT CAKE RECIPE | ALLRECIPES
It turned out very dense and didn't rise much at all. Overall, I have come to the conclusion that for a low fat and low sugar cake, this was just fine. Coco Murray ... Yummy recipe and feels good to know that it's not as fattening as original carrot cake recipes…
From allrecipes.com
See details


THE ULTIMATE CARROT CAKE | RECIPES | DELIA ONLINE
Jul 26, 2021 · Now to make the cake. First place the sugar, eggs and oil in a bowl and whisk them together with an electric hand whisk for 2–3 minutes until the sugar has dissolved. Next sift the …
From deliaonline.com
See details


DELICIOUS KETO CARROT CAKE (3.8G NET CARBS) - DITCH THE CARBS
Dec 02, 2020 · To make sure this keto carrot cake recipe falls within keto carb restrictions, fewer carrots are needed but the same warm spices and vanilla. Nutrition information (per serving of one slice) Traditional carrot cake: 38 g net carbs, 3 g protein, 15 g fat, 290 calories. Sugar-free keto carrot cake:
From ditchthecarbs.com
See details


CARROT CAKE LOAF (QUICK BREAD) - SALLY'S BAKING ADDICTION
Oct 12, 2020 · As pictured, this carrot cake loaf is basically carrot cake in a loaf pan. If you skip the frosting and reduce the sugar, you have a lightly sweetened carrot quick bread. I tested this batter with all different amounts of brown sugar. 1 cup (200g) of packed brown sugar produced a sweet cake …
From sallysbakingaddiction.com
See details


MY FAVORITE CARROT CAKE RECIPE - SALLY'S BAKING ADDICTION
Mar 23, 2015 · Brown Sugar: I’ve come across a lot of carrot cake recipes that are sweetened with mostly granulated sugar. That’s great, but granulated sugar doesn’t do much for the cake besides sweeten it. Brown sugar not only sweetens cake…
From sallysbakingaddiction.com
See details


THE ULTIMATE CARROT CAKE RECIPE | MYRECIPES
Bake at 350° for 23 to 28 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 15 minutes. Remove from pans, and cool completely. Spread Brown Sugar-Cream Cheese Frosting between layers and on top and sides of cake. Top with Candied Carrot …
From myrecipes.com
See details


DELICIOUS KETO CARROT CAKE (3.8G NET CARBS) - DITCH THE CARBS
Dec 02, 2020 · To make sure this keto carrot cake recipe falls within keto carb restrictions, fewer carrots are needed but the same warm spices and vanilla. Nutrition information (per serving of one slice) Traditional carrot cake: 38 g net carbs, 3 g protein, 15 g fat, 290 calories. Sugar-free keto carrot cake:
From ditchthecarbs.com
See details


CARROT CAKE LOAF (QUICK BREAD) - SALLY'S BAKING ADDICTION
Oct 12, 2020 · As pictured, this carrot cake loaf is basically carrot cake in a loaf pan. If you skip the frosting and reduce the sugar, you have a lightly sweetened carrot quick bread. I tested this batter with all different amounts of brown sugar. 1 cup (200g) of packed brown sugar produced a sweet cake …
From sallysbakingaddiction.com
See details


MY FAVORITE CARROT CAKE RECIPE - SALLY'S BAKING ADDICTION
Mar 23, 2015 · Brown Sugar: I’ve come across a lot of carrot cake recipes that are sweetened with mostly granulated sugar. That’s great, but granulated sugar doesn’t do much for the cake besides sweeten it. Brown sugar not only sweetens cake…
From sallysbakingaddiction.com
See details


THE ULTIMATE CARROT CAKE RECIPE | MYRECIPES
Bake at 350° for 23 to 28 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 15 minutes. Remove from pans, and cool completely. Spread Brown Sugar-Cream Cheese Frosting between layers and on top and sides of cake. Top with Candied Carrot …
From myrecipes.com
See details


TO DIE FOR CARROT CAKE - MY NANA'S FOOLPROOF RECIPE!
Apr 04, 2019 · I have many carrot cake recipes on my site – like these Carrot Cake Bars – but they are all variations of this one. ... As for the cream cheese frosting, I personally only used 2 cups powdered sugar as I found the cake …
From momontimeout.com
See details


CARROT CAKE CUPCAKES - RECIPETIN EATS
Feb 19, 2021 · Avoid long strands of carrot in cake by holding the carrot perpendicular to grating face, ie. 90 degrees against the grater, rather than on an angle. 5. Cream cheese – Use …
From recipetineats.com
See details


HOMEMADE CARROT CAKE RECIPE {CREAM CHEESE ... - I AM BAKER
Dec 14, 2017 · For the exterior, I did a version of my original Rosette Cake.. My beautiful mother-in-law was turning 67 (she really doesn’t look a day over 45!) and so piped out 67 flowers.Some are …
From iambaker.net
See details


ALMOND FLOUR CARROT CAKE (GLUTEN FREE) - IFOODREAL.COM
Apr 01, 2021 · For a sheet almond flour carrot cake, I suggest using a 9×13 pan, check the cake at 30 minutes and every 5 minutes thereafter (with a toothpick inserted in the center). For muffins or …
From ifoodreal.com
See details


SPLENDA RECIPES | DELICIOUS LOW CALORIE, LOW & NO SUGAR ...
Carrot Cake Blondies with Cream Cheese Swirl ... Made with Splenda® Original Sweetener . Summer Chicken Salad. Made with Splenda® Sugar Blend . Lemon and Garlic Glazed Chicken with Roasted Carrots. Made with Splenda® Stevia Sweetener ... Join the Splenda Recipe Club and get delicious recipes …
From splenda.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »