CARRABBAS HERB MIX RECIPE RECIPES

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CARRABBA'S ITALIAN DIP MIX RECIPE - FOOD.COM



Carrabba's Italian Dip Mix Recipe - Food.com image

Make and share this Carrabba's Italian Dip Mix recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 tbls

Number Of Ingredients 9

1 tablespoon crushed red pepper flakes
1 tablespoon black pepper
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon dried basil
1 tablespoon dried parsley
1 tablespoon garlic powder
1 tablespoon minced garlic clove
1 teaspoon salt

Steps:

  • Grind together and put 1 tablespoon of mixture on plate.
  • Pour extra virgin olive oil over and mix together with mixture.
  • Dip warm french bread in the mixture.

Nutrition Facts : Calories 12.2, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 293.4, CarbohydrateContent 2.7, FiberContent 0.9, SugarContent 0.2, ProteinContent 0.6

CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES



Carrabba's Olive Oil Bread Dip Recipe | Top Secret Recipes image

When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup.  Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 10 minutes0S

Prep Time 5 minutes0S

Cook Time 5 minutes0S

Nutrition Facts : Calories 47 calories

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CARRABBA'S ITALIAN DIP MIX RECIPE - FOOD.COM
Make and share this Carrabba's Italian Dip Mix recipe from Food.com.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 12.2 per serving
  • Dip warm french bread in the mixture.
See details


CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES
When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup.  Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
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