CAROLINA SLAW RECIPES
CAROLINA COLE SLAW RECIPE | EPICURIOUS
An easy Carolina Cole Slaw recipe
Provided by Caroline Belk
Yield Serves 8
Number Of Ingredients 8
Steps:
- Combine vinegar, sugar, oil, mustard and celery seeds in nonaluminum medium saucepan. Stir over medium heat until sugar dissolves and dressing comes to boil. Remove from heat. Season with salt and pepper. Cool completely.
- Combine cabbage, onion and green pepper in large bowl. Add dressing; toss to coat. Cover; refrigerate until cold, tossing occasionally, at least 2 hours. (Can be made1 day ahead. Cover; keep refrigerated.)
SOUTH CAROLINA SLAW RECIPE | MYRECIPES
The key ingredient to South Carolina Slaw is mustard--two kinds: Dijon and dry. And be sure to shred or thinly slice the cabbage.
Provided by MyRecipes
Total Time 15 minutes
Yield Makes 6 cups
Number Of Ingredients 10
Steps:
- Place cabbage and carrot in a bowl. Whisk together vinegar, sugar, vegetable oil, Dijon mustard, dry mustard, celery seeds, kosher salt, and freshly ground black pepper in a saucepan until sugar dissolves; bring to a boil over medium-high heat. Pour over cabbage mixture; toss to coat. Serve immediately.
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RED BBQ SLAW RECIPE | ALLRECIPES
Growing up in the foothills of North Carolina and enjoying Eastern North Carolina BBQ, we always had barbecue slaw or red slaw served with our pulled pork. The spicy, crunchy texture of the marinated cabbage takes BBQ to the next level. Serve with pork or chicken.
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Reviews 4.6
Total Time 1 hours 15 minutes
Category No Mayo Coleslaw
Calories 34.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 15 minutes
Category No Mayo Coleslaw
Calories 34.1 calories per serving
- Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has dissolved. Pour the dressing over the cabbage, toss thoroughly, and refrigerate at least 1 hour before serving.
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TOP SECRET RECIPES | KFC COLESLAW
If you've ever seen a clone recipe for KFC Cole Slaw it probably looks like this. This replica Colonel Sanders coleslaw recipe has become one of the all-time most shared recipes on the intraweb. Here's the original secret formula I created from scratch in 1993 for my first book, Top Secret Recipes, to clone the world's best slaw.
I've cloned a ton of stuff from KFC. See if I hacked your favorites here.
Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 15 minutes0S
Calories 95 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 15 minutes0S
Calories 95 calories per serving
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PULLED PORK BARBECUE RECIPE | TYLER FLORENCE | FOOD NETWORK
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From foodnetwork.com
Reviews 4.5
Total Time 9 hours 35 minutes
From foodnetwork.com
Reviews 4.5
Total Time 9 hours 35 minutes
- Combine the cabbage, carrots, red onion, green onions, and chile in a large bowl. In another bowl, stir together the mayonnaise, mustard, vinegar, lemon juice, and sugar. Pour the dressing over the cabbage mixture and toss gently to mix. Season the cole slaw with the celery seed, hot sauce, salt, and black pepper. Chill for 2 hours in the refrigerator before serving.
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Recipes Whether you decide to serve our delicious, nutritious Veal or our juicy and tender Lamb, we have a wide selection of recipes for you to choose from. ... Lamb Ribs Carolina. Crispy Sesame Veal with Asian Butter Sauce. ... Radish & Pineapple Slaw. Veal …
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