CARLO MIRARCHI RECIPES

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PIZZA MARGHERITA RECIPE - NYT COOKING



Pizza Margherita Recipe - NYT Cooking image

Here is the archetype of a thin-crust pizza pie, a pizza margherita adorned simply in the colors of the Italian flag: green from basil, white from mozzarella, red from tomato sauce. This pizza is adapted from the recipe used by the staff at Roberta’s restaurant in Brooklyn, who make their tomato sauce simply by whizzing together canned tomatoes, a drizzle of olive oil and a pinch of salt. The ingredients offer in their proportions what appears to be a kind of austerity — not even 3 ounces of cheese! But the result is home-cooked pizza to beat the band, exactly the sort of recipe to start a career in home pizza-making, and to return to again and again.

Provided by Sam Sifton

Total Time 15 minutes

Yield 2 servings

Number Of Ingredients 5

1 12-inch round of pizza dough, stretched (see recipe)
3 tablespoons tomato sauce (see note)
Extra-virgin olive oil
2 3/4 ounces fresh mozzarella
4 to 5 basil leaves, roughly torn

Steps:

  • Place a pizza stone or tiles on the middle rack of your oven and turn heat to its highest setting. Let it heat for at least an hour.
  • Put the sauce in the center of the stretched dough and use the back of a spoon to spread it evenly across the surface, stopping approximately 1/2 inch from the edges.
  • Drizzle a little olive oil over the pie. Break the cheese into large pieces and place these gently on the sauce. Scatter basil leaves over the top.
  • Using a pizza peel, pick up the pie and slide it onto the heated stone or tiles in the oven. Bake until the crust is golden brown and the cheese is bubbling, approximately 4 to 8 minutes.

Nutrition Facts : @context http//schema.org, Calories 453, UnsaturatedFatContent 7 grams, CarbohydrateContent 59 grams, FatContent 15 grams, FiberContent 3 grams, ProteinContent 19 grams, SaturatedFatContent 6 grams, SodiumContent 1052 milligrams, SugarContent 2 grams

PIZZA MARGHERITA RECIPE - NYT COOKING



Pizza Margherita Recipe - NYT Cooking image

Here is the archetype of a thin-crust pizza pie, a pizza margherita adorned simply in the colors of the Italian flag: green from basil, white from mozzarella, red from tomato sauce. This pizza is adapted from the recipe used by the staff at Roberta’s restaurant in Brooklyn, who make their tomato sauce simply by whizzing together canned tomatoes, a drizzle of olive oil and a pinch of salt. The ingredients offer in their proportions what appears to be a kind of austerity — not even 3 ounces of cheese! But the result is home-cooked pizza to beat the band, exactly the sort of recipe to start a career in home pizza-making, and to return to again and again.

Provided by Sam Sifton

Total Time 15 minutes

Yield 2 servings

Number Of Ingredients 5

1 12-inch round of pizza dough, stretched (see recipe)
3 tablespoons tomato sauce (see note)
Extra-virgin olive oil
2 3/4 ounces fresh mozzarella
4 to 5 basil leaves, roughly torn

Steps:

  • Place a pizza stone or tiles on the middle rack of your oven and turn heat to its highest setting. Let it heat for at least an hour.
  • Put the sauce in the center of the stretched dough and use the back of a spoon to spread it evenly across the surface, stopping approximately 1/2 inch from the edges.
  • Drizzle a little olive oil over the pie. Break the cheese into large pieces and place these gently on the sauce. Scatter basil leaves over the top.
  • Using a pizza peel, pick up the pie and slide it onto the heated stone or tiles in the oven. Bake until the crust is golden brown and the cheese is bubbling, approximately 4 to 8 minutes.

Nutrition Facts : @context http//schema.org, Calories 453, UnsaturatedFatContent 7 grams, CarbohydrateContent 59 grams, FatContent 15 grams, FiberContent 3 grams, ProteinContent 19 grams, SaturatedFatContent 6 grams, SodiumContent 1052 milligrams, SugarContent 2 grams

OUR GREATEST PIZZA RECIPES - RECIPES FROM NYT COOKING
Our Greatest Pizza Recipes is a group of recipes collected by the editors of NYT Cooking. Our Greatest Pizza Recipes is a group of recipes collected by the editors of NYT Cooking. ... Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock. 15 minutes, plus 1 hour to heat oven. Quick Pizza …
From cooking.nytimes.com
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ITALIAN SALADS | FOOD & WINE
Oct 23, 2019 · This simple and magical combination of ingredients from Carlo Mirarchi includes Castelfranco (a mild radicchio), vincotto (aged vinegar) and the superb blue cheese blu di bufala. …
From foodandwine.com
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CAFE--ALL LIBRARIES
Mirarchi, Carlo. Rodney Scott's world of BBQ : every day is a go... Scott, Rodney, author. Sheet cake : easy one-pan recipes for every day... Dodge, Abigail Johnson, au... Simply Julia : 110 easy recipes for healthy com... Turshen, Julia, author. Sumac : recipes …
From cafelibraries.org
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CAFE--ALL LIBRARIES
Mirarchi, Carlo. Rodney Scott's world of BBQ : every day is a go... Scott, Rodney, author. Sheet cake : easy one-pan recipes for every day... Dodge, Abigail Johnson, au... Simply Julia : 110 easy recipes for healthy com... Turshen, Julia, author. Sumac : recipes …
From cafelibraries.org
See details


FAMED NYC PIZZERIA ROBERTA’S, SAID TO BE BEYONCé’S FAVE ...
Dec 23, 2021 · An Italy-imported wood-fired oven - the same kind used at all of Roberta’s outlets - will be installed at its MBS restaurant. Its kitchen team, with some Singaporean chefs, trained with Roberta’s chef-owner Carlo Mirarchi …
From 8days.sg
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FAMED NYC PIZZERIA ROBERTA’S, SAID TO BE BEYONCé’S FAVE ...
Dec 23, 2021 · Its kitchen team, with some Singaporean chefs, trained with Roberta’s chef-owner Carlo Mirarchi in Los Angeles, while the rep says the “core Singapore management have trained in …
From todayonline.com
See details


THE 35 BEST BOOK GIFTS FOR EVERYONE ON YOUR 2021 HOLIDAY L…
Nov 27, 2021 · By Carlo Mirarchi and Brandon Hoy (Rizzoli), $40 ... co-owners Mirarchi and Hoy share a range of recipes for everything from bottarga butter to their famous Bee String pizza.
From nypost.com
See details


BEST PIZZA PLACES IN BROOKLYN: FAMOUS & UNDER-THE-RADAR ...
Sep 28, 2021 · The eatery that gets mentioned more than any other when New Yorkers discuss the city’s best pizza, Roberta’s is chef Carlo Mirarchi’s dually dive-y yet hip ode to wood-fired …
From thrillist.com
See details


ROCK MUSHROOM: SERATO SETUP LASTENTURVA LIIKE LIDL: ELSE ...
Sep 23, 2021 · Now bix recipes streitwertfestsetzung beschluss waveya chris brown christian dior casablanca music box lisa metcalfe cheltenham 2600w amplifier making a career change at 45 67mm turbonetics apprentice hairdresser cv sample 1930 ford model a kits xorg-x11-server-xvfb rhel 6 download ly-tunnuksen hakeminen. ... On de jesus ranucci carlo …
From openhour24.com
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ROCK MUSHROOM: SERATO SETUP LASTENTURVA LIIKE LIDL: ELSE ...
Sep 23, 2021 · Now bix recipes streitwertfestsetzung beschluss waveya chris brown christian dior casablanca music box lisa metcalfe cheltenham 2600w amplifier making a career change at 45 67mm turbonetics apprentice hairdresser cv sample 1930 ford model a kits xorg-x11-server-xvfb rhel 6 download ly-tunnuksen hakeminen. ... On de jesus ranucci carlo …
From openhour24.com
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PRIMO MAGAZINE, FOR AND ABOUT ITALIAN AMERICANS.
PRIMO, the largest independent national magazine for and about Italian Americans, provides quality journalism on Italian American history, heritage, and achievements. PRIMO discusses topics …
From onlineprimo.com
See details


DRUPAL - OPEN SOURCE CMS | DRUPAL.ORG
diff --git a/core/assets/vendor/zxcvbn/zxcvbn-async.js b/core/assets/vendor/zxcvbn/zxcvbn-async.js new file mode 100644 index …
From drupal.org
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OUR GREATEST PIZZA RECIPES - RECIPES FROM NYT COOKING
Our Greatest Pizza Recipes is a group of recipes collected by the editors of NYT Cooking. Our Greatest Pizza Recipes is a group of recipes collected by the editors of NYT Cooking. ... Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock. 15 minutes, plus 1 hour to heat oven. Quick Pizza …
From cooking.nytimes.com
See details


ITALIAN SALADS | FOOD & WINE
Oct 23, 2019 · This simple and magical combination of ingredients from Carlo Mirarchi includes Castelfranco (a mild radicchio), vincotto (aged vinegar) and the superb blue cheese blu di bufala. It’s a very ...
From foodandwine.com
See details


CAFE--ALL LIBRARIES
Mirarchi, Carlo. Rodney Scott's world of BBQ : every day is a go... Scott, Rodney, author. Sheet cake : easy one-pan recipes for every day... Dodge, Abigail Johnson, au... Simply Julia : 110 easy recipes for healthy com... Turshen, Julia, author. Sumac : recipes …
From cafelibraries.org
See details


CAFE--ALL LIBRARIES
Mirarchi, Carlo. Rodney Scott's world of BBQ : every day is a go... Scott, Rodney, author. Sheet cake : easy one-pan recipes for every day... Dodge, Abigail Johnson, au... Simply Julia : 110 easy recipes for healthy com... Turshen, Julia, author. Sumac : recipes …
From cafelibraries.org
See details


FAMED NYC PIZZERIA ROBERTA’S, SAID TO BE BEYONCé’S FAVE ...
Dec 23, 2021 · An Italy-imported wood-fired oven - the same kind used at all of Roberta’s outlets - will be installed at its MBS restaurant. Its kitchen team, with some Singaporean chefs, trained with Roberta’s chef-owner Carlo Mirarchi in Los Angeles, while the rep …
From 8days.sg
See details


FAMED NYC PIZZERIA ROBERTA’S, SAID TO BE BEYONCé’S FAVE ...
Dec 23, 2021 · Its kitchen team, with some Singaporean chefs, trained with Roberta’s chef-owner Carlo Mirarchi in Los Angeles, while the rep says the “core Singapore management have trained in Brooklyn under ...
From todayonline.com
See details


THE 35 BEST BOOK GIFTS FOR EVERYONE ON YOUR 2021 HOLIDAY LIST
Nov 27, 2021 · By Carlo Mirarchi and Brandon Hoy (Rizzoli), $40 ... co-owners Mirarchi and Hoy share a range of recipes for everything from bottarga butter to their famous Bee String pizza.
From nypost.com
See details


BEST PIZZA PLACES IN BROOKLYN: FAMOUS & UNDER-THE-RADAR ...
Sep 28, 2021 · The eatery that gets mentioned more than any other when New Yorkers discuss the city’s best pizza, Roberta’s is chef Carlo Mirarchi’s dually dive-y yet hip ode to wood-fired Neapolitan ...
From thrillist.com
See details


ROCK MUSHROOM: SERATO SETUP LASTENTURVA LIIKE LIDL: ELSE ...
Sep 23, 2021 · Now bix recipes streitwertfestsetzung beschluss waveya chris brown christian dior casablanca music box lisa metcalfe cheltenham 2600w amplifier making a career change at 45 67mm turbonetics apprentice hairdresser cv sample 1930 ford model a kits xorg-x11-server-xvfb rhel 6 download ly-tunnuksen hakeminen. ... On de jesus ranucci carlo …
From openhour24.com
See details


PRIMO MAGAZINE, FOR AND ABOUT ITALIAN AMERICANS.
PRIMO, the largest independent national magazine for and about Italian Americans, provides quality journalism on Italian American history, heritage, and achievements. PRIMO discusses topics of importance to Italian Americans with articles on Italian art, language, …
From onlineprimo.com
See details


DRUPAL - OPEN SOURCE CMS | DRUPAL.ORG
diff --git a/core/assets/vendor/zxcvbn/zxcvbn-async.js b/core/assets/vendor/zxcvbn/zxcvbn-async.js new file mode 100644 index 0000000..404944d --- …
From drupal.org
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