CARIBBEAN CHOCOLATE RUM CAKE RECIPES

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EASY VEGAN CAKE RECIPES - OLIVEMAGAZINE



Easy Vegan Cake Recipes - olivemagazine image

We've taken classic British cakes and made them vegan friendly. Our decadent chocolate cake, moist carrot cake and tangy lemon loaf are just as moist and moreish without the dairy

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

EASY CHOCOLATE MUFFINS RECIPE - OLIVEMAGAZINE



Easy Chocolate Muffins Recipe - olivemagazine image

Is there anything better than a soft, spongy, oven-warm chocolate muffin with melting milk chocolate chunks? Make them in just 35 minutes with our foolproof recipe

Provided by Esther Clark

Categories     Family

Total Time 35 minutes

Number Of Ingredients 11

self-raising flour 250g
fine sea salt ½ tsp
baking powder 2 tsp
cocoa powder 50g
caster sugar 100g
soft light brown sugar 60g
eggs 2 large, lightly beaten
whole milk 185ml
vegetable oil 100ml
vanilla extract 1 tsp
milk chocolate chunks 150g

Steps:

  • Heat the oven to 180C/fan 160C/gas 4. Line a 12-hole muffin tin with paper cases. 
  • Mix the flour, salt, baking powder, cocoa and sugars in a large bowl and make a well in the centre. Beat the eggs and milk in a large jug or bowl. Tip the milk mixture into the well along with the oil and vanilla. Whisk everything until you have a well-combined, smooth batter. Fold through most of the chocolate chunks. 
  • Spoon the mixture between the cupcake cases and top each one with some of the remaining chocolate chunks. Bake in the centre of the oven for 20 minutes or until risen and springy. Set aside to cool on a wire rack. 

Nutrition Facts : Calories 0 calories, FatContent 0 gram fat, SaturatedFatContent 0 gram saturated fat, CarbohydrateContent 0 gram carbohydrates, SugarContent 0 gram sugar, FiberContent 0 gram fibre, ProteinContent 0 gram protein, SodiumContent 0 milligram of sodium

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