CARAMELIZED ONIONS BROWN SUGAR RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CARAMELIZED ONIONS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Caramelized Onions Recipe: How to Make It - Taste of Home image

These lightly golden onions have a delicate taste that complements green, beans, peas and almost any type of meat. Try them over steaks, on burgers, with pork chops and more. —Melba Lowery Rockwell, North Carolina

Provided by Taste of Home

Categories     Side Dishes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4-6 servings

Number Of Ingredients 4

4 large onions, thinly sliced
1/4 cup canola oil
3 tablespoons cider vinegar
2 tablespoons brown sugar

Steps:

  • In a large skillet, saute onions in oil over medium heat until tender, about 15 minutes. Stir in vinegar and brown sugar. Cook for 10 minutes longer or until onions are golden.

Nutrition Facts : Calories 136 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 5mg sodium, CarbohydrateContent 14g carbohydrate (11g sugars, FiberContent 2g fiber), ProteinContent 1g protein.

CARAMELIZED ONIONS RECIPE - BETTYCROCKER.COM



Caramelized Onions Recipe - BettyCrocker.com image

Onions of the sweet variety contain more sugar than other onions, and it is the sugar that caramelizes, giving a deep golden brown color and rich flavor. If you can't find sweet onions, regular yellow onions can be used--just sprinkle about 1 tablespoon of brown sugar over the onions and cook as directed.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 5 minutes

Yield 7

Number Of Ingredients 3

2 tablespoons butter*
3 large sweet onions (such as Bermuda, Maui, Spanish or Walla Walla), sliced (8 cups)
1/4 teaspoon salt

Steps:

  • In 12-inch nonstick skillet, melt butter over medium-high heat. Stir in onions to coat with butter. Cook uncovered 10 minutes, stirring every 3 to 4 minutes.
  • Reduce heat to medium-low. Sprinkle salt over onions. Cook 35 to 40 minutes longer, stirring well every 5 minutes, until onions are deep golden brown (onions will shrink during cooking).

Nutrition Facts : Calories 60 , CarbohydrateContent 6 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 110 mg, SugarContent 3 g, TransFatContent 0 g

More about "caramelized onions brown sugar recipes"

CARAMELIZED ONIONS RECIPE - MARTHA STEWART
All it takes is a little time, a little sugar and these caramalized onions are packed with pure sweet flavor.
From marthastewart.com
Reviews 3.9
Total Time 1 hours 15 minutes
Category Gluten-Free Recipes
Calories 62 g per serving
  • When done, onions should be deep golden brown and have a jam-like consistency. Remove from heat; season with salt. Let cool completely.
See details


FAMILY-FAVORITE CARAMELIZED ONIONS RECIPE: HOW TO MAKE IT
This recipe was passed down to me by my mother-in-law. After a few tweaks these onions are better than ever and, to my husband's chagrin, there are rarely any leftovers. They can easily be made ahead and reheated. —Sharon Gibson, Hendersonville, North Carolina
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Side Dishes
Calories 135 calories per serving
  • In a large skillet over medium heat, melt butter; stir in brown sugar, lemon juice and pepper. Cook and stir until sugar is dissolved, 1-2 minutes. Add onions. Reduce heat to medium-low; cook until deep golden brown, 45-50 minutes, stirring occasionally.
See details


CARAMELIZED BALSAMIC ONIONS - BIGOVEN
"Delicious, savory and sweet relish. Great for topping sandwiches, paninis, pairing with poultry, grilled meats and brie. "
From bigoven.com
Reviews 3
Total Time 30 minutes
Cuisine American
Calories 152 calories per serving
  • "In a saute pan on low or simmer, melt the butter, then add the sliced onions. Let them heat slowly (not saute) for 20-30 minutes, stirring once or twice but not too frequently, until golden brown. Add salt. Do not cover. When the onions have browned, add the brown sugar and balsamic vinegar, stir, and cook another 2-3 minutes, stirring frequently. Caramelized onion will store well in the fridge for 3-4 days."
See details


KITTENCAL'S CARAMELIZED ONIONS RECIPE - FOOD.COM
These are fantastic with burgers and steaks, or focaccia or anything that you want to use them with --- these freeze very well, to freeze just divide into small plastic containers then defrost in the microwave or thaw in refrigerator overnight
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 179.6 per serving
  • Add in salt and season with black pepper to taste and continue to cook, stirring for an additional 5 minutes.
See details


HOW TO MAKE SLOW COOKER CARAMELIZED ONIONS
Rich silky caramelized onions. What could be more perfect spooned over pork or steaks?
From thepioneerwoman.com
Total Time 14 hours 10 minutes
Category main dish, side dish
  • Turn a large 6-quart slow cooker on low heat. Add butter to the slow cooker and let it melt. Meanwhile, peel the onions. Slice each onion into ½-inch wedges. Throw the sliced onions into the crock and add the Worcestershire sauce. Season with 1 tablespoon salt and 1 teaspoon ground black pepper. Add the brown sugar if needed.Cover and slow cook the onions for 12–14 hours. Stir once or twice if you happen to be around. Once the onions are dark, soft, and sweet, cool to room temperature. Store in airtight containers and refrigerate or freeze until ready to use.
See details


CARAMELIZED ONIONS AND POTATOES RECIPE | EATINGWELL
Sweetened with brown sugar and slow cooked, these Caramelized Onions and Potatoes make a perfect flavorful side dish.
From eatingwell.com
Reviews 3
Total Time 3 hours 15 minutes
Category Healthy Vegetarian Crockpot & Slow-Cooker Recipes
Calories 131.3 calories per serving
  • Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours. Stir gently before serving. Serve with a slotted spoon. If desired, spoon some of the cooking juices over potatoes to moisten. If desired, sprinkle with additional pepper.
See details


10 BEST CARAMELIZED ONION WITH BROWN SUGAR RECIPES - YUMMLY
Jan 02, 2022 · brown sugar, eggs, baking powder, onions, thyme, bacon, flour and 2 more Caramelized Onion and Goat Cheese Tart KitchenAid unsalted butter, yellow onions, balsamic vinegar, brown sugar and 9 more
From yummly.com
See details


10 BEST CARAMELIZED ONION WITH BROWN SUGAR RECIPES - YUMMLY
warm water, butter, water, eggs, onion, brown sugar, brown sugar and 6 more Caramelized Onion Dip Savvy Saving Couple Vidalia onion, kosher salt, light brown sugar, butter, black pepper and 5 more
From yummly.com
See details


BROWN SUGARED CARAMELIZED ONIONS - TWO ADORABLE LABS
Aug 23, 2021 · Mince two cloves of garlic and throw into pan with onions, vinegar, and sauces. Layer each onion with brown sugar letting the brown sugar sit on top to cook down. Salt and pepper to taste if you like. Let cook on medium heat until onions are soft and caramelized.
From twoadorablelabs.com
See details


BROWN SUGAR CARAMELIZED ONION BACON CHEESEBURGERS ...
Aug 27, 2014 · Heat a large skillet over medium heat. Add olive oil, swirling to coat pan. Add onions and brown sugar. Stir to evenly coat onions. Cook for about 45 minutes, stirring frequently until onions are cooked down, tender and a deep golden brown color. Once cooked down, stir in beef stock and Worcestershire sauce, increase heat to medium high.
From imperialsugar.com
See details


BOURBON AND BROWN SUGAR CARAMELIZED ONIONS - THE COOKING BRIDE
Jun 21, 2016 · By this time the onions should look caramelized and there will be some browned "gunky" stuff on the bottom of the pan. This is good! Pour in the bourbon and scrap up the bottom of the pan. Saute for another 10 minutes until most of the liquid has cooked off.
From cookingbride.com
See details


BROWN SUGARED CARAMELIZED ONIONS - TWO ADORABLE LABS
Aug 23, 2021 · Add balsamic vinegar, teriyaki sauce, worcestershire sauce. Mince two cloves of garlic and throw into pan with onions, vinegar, and sauces. Layer each onion with brown sugar letting the brown sugar sit on top to cook down. Salt and pepper to taste if you like. Let cook on medium heat until onions are soft and caramelized.
From twoadorablelabs.com
See details


BOURBON AND BROWN SUGAR CARAMELIZED ONIONS - THE COOKING BRIDE
Jun 21, 2016 · Heat oil in a large stainless steel or cast iron skillet over medium heat. Add the onions and stir to coat in the oil. Reduce heat to medium low. Saute for 10 minutes. Add salt, stir to coat. Saute for 10 minutes. Add brown sugar. Stir to coat. Saute for 10 minutes.
From cookingbride.com
See details


CARAMELIZED ONIONS - CHEF JEAN PIERRE
Instructions. In a Dutch oven at very low heat, cook the onions covered (no oil, no water nothing) just the onions for about 60 to 90 minutes. When cooked drain and set aside. After the onions have drained all the water, in a sauté pan, heat the olive oil and butter at a medium heat, add the “drained” onion and cook until light golden brown.
From chefjeanpierre.com
See details


HOW TO MAKE CARAMELIZED ONIONS - SPEND WITH PENNIES
Jul 24, 2019 · If you need to caramelize onions quickly, adding sugar or a pinch of baking soda (to raise the pH level and help them brown quicker) can help to speed up the caramelization process but truly they aren’t a dish that cooks up quickly. If using baking soda I’d suggest about 1/4 tsp per pound of raw onions.
From spendwithpennies.com
See details


HOW TO CARAMELIZE ONIONS | ALLRECIPES
Feb 10, 2021 · Ingredients: 2 to 3 yellow, white, or red onions. 3 to 4 tablespoons butter or olive oil (or a combination of the two) A pinch of salt. 1 tablespoon of red wine vinegar, balsamic vinegar, or wine. 1. Choose Your Onions. I usually use yellow onions, but white or purple will also work. The amount of onions to caramelize is up to you.
From allrecipes.com
See details


HOW TO CARAMELIZE ONIONS - WITHOUT ADDING SUGAR - SHE ...
Jul 10, 2020 · Instructions. Over medium-high heat, add 2 tablespoons of olive oil in a large, wide cast-iron skillet or large, heavy pan at least 12 inches in diameter. Swirl to coat the pan. Add the sliced onions, one-third at a time, and toss in the oil until properly coated.
From shelovesbiscotti.com
See details


CARAMELIZED ONION TARTLETS RECIPE | COOKING BLOG
These sweet and savory onion tartlets willround out your party menu. Recipe: Caramelized OnionTartlets. 1 to 2 large sweet onions (such as Vidalia),chopped (3 cups) 1/3 cup packed brown sugar 2 tablespoons canola oil 1/2 cup water 2 large eggs, beaten 1 cup milk * 1 cup shredded Swiss cheese (4-ounces) 1/4 teaspoon salt 1/4 teaspoon ground pepper
From recipes-quick.com
See details


BEEF FILLED ONIONS WITH BROWN SUGAR RECIPE | GROUP RECIPES
Our most trusted Beef Filled Onions With Brown Sugar recipes. Reviewed by millions of home cooks.
From grouprecipes.com
See details


BEST CARAMELIZED ONIONS FOR BURGERS - BEST BEEF RECIPES
Jun 25, 2021 · Add sliced red onions to the pan. Allow them to sit until they begin to brown. Add in brown sugar, whiskey, and soy sauce when the onions just begin to brown. Stir and continue to cook another 3 minutes or so. Season with salt and pepper to taste. Continue to cook until browned and soft. Your caramelized onions are ready!
From bestbeefrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »