CARAMELIZED ONION DIP RECIPE RECIPES

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CARAMELIZED ONION DIP RECIPE - MELISSA RUBEL JACOBSON ...



Caramelized Onion Dip Recipe - Melissa Rubel Jacobson ... image

Plus: More Appetizer Recipes and Tips More Onion Recipes

Provided by Melissa Rubel Jacobson

Total Time 1 hours 0 minutes

Yield Makes 3 cups

Number Of Ingredients 9

2 tablespoons unsalted butter
3 medium onions (halved and thinly sliced)
1?½ cups sour cream (at room temperature)
½ pound cream cheese (softened)
1 tablespoon finely chopped flat-leaf parsley
½ teaspoon onion powder
½ teaspoon Worcestershire sauce
Kosher salt and freshly ground pepper
Potato chips (for serving)

Steps:

  • In a large skillet, melt the butter. Add the onions and cook over moderate heat, stirring occasionally, until golden, about 25 minutes. Add 2 tablespoons of water and cook, stirring, until the water has evaporated, about 3 minutes. Let the onions cool slightly, about 15 minutes.
  • Transfer the onions to a cutting board and coarsely chop. In a large bowl, mix the sour cream with the cream cheese, parsley, onion powder and Worcestershire sauce until smooth. Stir in the onions and season with salt and pepper. Serve at room temperature.

CARAMELIZED ONION DIP RECIPE | REAL SIMPLE



Caramelized Onion Dip Recipe | Real Simple image

Provided by Sara Quessenberry

Total Time 1 hours 0 minutes

Yield Serves 8

Number Of Ingredients 7

2 tablespoons unsalted butter
2 medium onions, thinly sliced
kosher salt and black pepper
1 8-ounce bar cream cheese, at room temperature
1 cup sour cream
2 tablespoons chopped fresh chives
thick-cut potato and vegetable chips, for serving

Steps:

  • Melt the butter in a large skillet over medium-low heat. Add the onions and ½ teaspoon salt and cook, stirring occasionally, until deep golden brown, 30 to 35 minutes. Remove from heat and let cool.
  • In a medium bowl, mix together the onions, cream cheese, sour cream, chives, ¼ teaspoon salt, and ? teaspoon pepper. Serve with the chips.

Nutrition Facts : Calories 196 calories, CarbohydrateContent 5 g, CholesterolContent 58 mg, FatContent 18 g, ProteinContent 3 g, SaturatedFatContent 11 g, SodiumContent 282 mg, SugarContent 3 g

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  • With a mixer, beat together cream cheese, sour cream, and mayonnaise on medium-high until smooth. Add Worcestershire sauce and salt and stir to combine. Add caramelized onion and incorporate with a spatula until evenly distributed.
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CARAMELIZED ONION DIP RECIPE | REAL SIMPLE
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