CARAMELIZED ONION AND GARLIC RECIPES

Name: Caramelized Onion & Garlic Pasta
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 1/4 cup butter, cubed; 2 large sweet onions, thinly sliced; 1/4 teaspoon crushed red pepper flakes; 1/8 teaspoon salt; 8 garlic cloves, minced; 2 cups grape tomatoes, halved; 1/4 cup balsamic vinegar; 1/4 cup olive oil, divided; 1 package (16 ounces) uncooked angel hair pasta; 9 bacon strips, cooked and crumbled; 2/3 cup shredded Parmesan cheese; 1/2 teaspoon coarsely ground pepper; Fresh basil leaves, optional

CARAMELIZED ONION & GARLIC PASTA RECIPE: HOW TO MAKE IT

Caramelized Onion & Garlic Pasta Recipe: How to Make It image

This full-flavored recipe is the result of my mom's love of pasta and our love of cooking together. With a bit of pepper heat and smoky bacon, the entree is excellent alone or paired with grilled chicken. —Lacy Jo Matheson, Sault Ste. Marie, Michigan

Provided by Taste of Home

Categories Dinner

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1/4 cup butter, cubed
2 large sweet onions, thinly sliced
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon salt
8 garlic cloves, minced
2 cups grape tomatoes, halved
1/4 cup balsamic vinegar
1/4 cup olive oil, divided
1 package (16 ounces) uncooked angel hair pasta
9 bacon strips, cooked and crumbled
2/3 cup shredded Parmesan cheese
1/2 teaspoon coarsely ground pepper
Fresh basil leaves, optional

Steps:

In a large skillet over medium-high heat, melt butter. Add the onions, pepper flakes and salt; saute until onions are tender. Stir in garlic. Reduce heat to medium-low; cook, stirring occasionally, for 30-40 minutes or until onions are deep golden brown., Add the tomatoes, vinegar and 2 tablespoons oil to the skillet. Cook pasta according to package directions. Drain pasta; toss with onion mixture., Drizzle with remaining olive oil. Sprinkle with bacon, cheese, and pepper; heat through. Garnish with basil if desired.

Nutrition Facts : Calories 587 calories, FatContent 25g fat (9g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 496mg sodium, CarbohydrateContent 71g carbohydrate (12g sugars, FiberContent 4g fiber), ProteinContent 19g protein.

KALE WITH CARAMELIZED ONIONS AND GARLIC RECIPE - FOOD.COM

Kale With Caramelized Onions and Garlic Recipe - Food.com image

Make and share this Kale With Caramelized Onions and Garlic recipe from Food.com.

Total Time 22 minutes

Prep Time 7 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 bunch kale, washed and torn (stems removed)
1 small onion, chopped
3 garlic cloves, chopped
1 tablespoon olive oil
balsamic vinegar (optional)

Steps:

Heat oil in large pan.
Add chopped onions and garlic.
Sauté until onions are clear and begin to caramelize. Stir often. Do not allow garlic to burn.
Add torn kale.
Toss with onions and garlic.
Cook until kale is wilted.
Sprinkle with a tiny bit of balsamic vinegar if desired.
(Thanks reviewers for reminding me of removing the stems!).

Nutrition Facts : Calories 65.3, FatContent 3.8, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 22.8, CarbohydrateContent 7.4, FiberContent 1.4, SugarContent 0.8, ProteinContent 2

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