CARAMELIZED OATMEAL COOKIES RECIPES

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CARAMEL APPLE OATMEAL COOKIES RECIPE | LAND O’LAKES



Caramel Apple Oatmeal Cookies Recipe | Land O’Lakes image

Fall flavors of apple and caramel in a chewy oatmeal cookie.

Provided by Land O'Lakes

Categories     Drop    Oatmeal    Apple    Oat    Caramel    Sweet    Baking    Grain    Fruit    Cookie    Dessert    Cookie    Dessert

Total Time 0 minutes

Prep Time 15 minutes

Yield 48 cookies

Number Of Ingredients 12

2 1/3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon apple pie spice
2 cups firmly packed brown sugar
1 cup Land O Lakes® Butter softened
1/4 cup unsweetened applesauce
1 large Land O Lakes® Egg
2 teaspoons vanilla extract
2 1/2 cups uncooked old-fashioned oats
1/2 cup caramel bits *
1/2 cup finely chopped dried apple rings

Steps:

  • Heat oven to 375°F. Line cookie sheet with parchment paper; set aside.
  • Combine flour, baking soda, salt and apple pie spice in bowl; set aside.
  • Combine brown sugar and butter in another bowl; beat until well mixed. Add applesauce, egg and vanilla; beat, scraping sides of bowl occasionally, until well mixed. Add flour mixture; beat at low speed until just combined. Stir in oats, caramel bits and dried apples.
  • Drop dough by rounded tablespoonfuls, 2 inches apart, onto prepared cookie sheet. Bake 8-10 minutes or until edges are lightly browned. Let stand 3 minutes on cookie sheet; remove to cooling rack.

Nutrition Facts : Calories 120 calories, FatContent 4.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 90 milligrams, CarbohydrateContent 19 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

OATMEAL CARAMEL COOKIES - ART AND THE KITCHEN



Oatmeal Caramel Cookies - Art and the Kitchen image

Homemade Oatmeal Caramel Cookies start with an exceptional oatmeal cookie that is topped with gooey caramel and drizzled with chocolate!

Provided by Laureen King

Categories     cookies    Dessert

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 24

Number Of Ingredients 13

1 1/3 cup flour
1 1/2 cup oatmeal
3/4 cup coconut
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup butter
1 cup brown sugar
1 egg
1 vanilla bean or 1 tsp vanilla
28 caramels
6 tbsp heavy cream
3 oz chocolate

Steps:

  • In a large mixing bowl beat together butter and sugar until creamy.
  • Add vanilla and egg. Mix until well combined.
  • In separate bowl mix together flour, oatmeal, coconut, baking powder, baking soda, salt.
  • Add flour mix a bit a time to butter mix until combined.
  • Using scooper make 24 even cookies, press, refrigerate for 15 minutes.
  • Bake 350 degrees for 10-12 minutes.
  • In medium saucepan heat cream and caramels until caramels are melted.
  • Top each oatmeal cookie with a dollop of caramel.
  • Melt 3 oz chocolate in microwave at 50% power.
  • Drizzle over cookies.

Nutrition Facts : Calories 226 kcal, CarbohydrateContent 28 g, ProteinContent 2 g, FatContent 13 g, SaturatedFatContent 8 g, CholesterolContent 33 mg, SodiumContent 179 mg, FiberContent 1 g, SugarContent 19 g, ServingSize 1 serving

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