CARAMEL ROLLS WITH FROZEN BREAD DOUGH RECIPES

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FROZEN BREAD CARAMEL ROLLS | JUST A PINCH RECIPES



Frozen Bread Caramel Rolls | Just A Pinch Recipes image

Adopted recipe. Haven't tried yet.

Provided by Grace Stewart @Guf1962

Categories     Other Breakfast

Number Of Ingredients 6

2 - loaves frozen white bread dough, thawed
4 ounce(s) butterscotch or vanilla pudding mix, not instant
1/2-1 cup(s) brown sugar, firmly packed
2 tablespoon(s) milk
1/2 cup(s) butter
1 teaspoon(s) cinnamon

Steps:

  • When risen, dough should reach the top of the pan.
  • Bake 30 minutes at 350.
  • Break up one loaf in bottom of 9x13 pan.
  • Melt butter and add brown sugar, pudding mix, and cinnamon.
  • Mix all together and pour half over bread.
  • Set second loaf on top, cover and pour remaining mixture over.
  • Let rise in warm place until doubled in bulk, or overnight in the refrigerator.

FROZEN BREAD CARAMEL ROLLS | JUST A PINCH RECIPES



Frozen Bread Caramel Rolls | Just A Pinch Recipes image

Adopted recipe. Haven't tried yet.

Provided by Grace Stewart @Guf1962

Categories     Other Breakfast

Number Of Ingredients 6

2 - loaves frozen white bread dough, thawed
4 ounce(s) butterscotch or vanilla pudding mix, not instant
1/2-1 cup(s) brown sugar, firmly packed
2 tablespoon(s) milk
1/2 cup(s) butter
1 teaspoon(s) cinnamon

Steps:

  • When risen, dough should reach the top of the pan.
  • Bake 30 minutes at 350.
  • Break up one loaf in bottom of 9x13 pan.
  • Melt butter and add brown sugar, pudding mix, and cinnamon.
  • Mix all together and pour half over bread.
  • Set second loaf on top, cover and pour remaining mixture over.
  • Let rise in warm place until doubled in bulk, or overnight in the refrigerator.

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