CARAMEL PECAN DELIGHT PIE | JUST A PINCH RECIPES
This is a great summer pie to have. And, because you make 2, you will have one in the freezer to save for later!
Provided by Renae McVay @tummytickler
Categories Pies
Prep Time 30 minutes
Cook Time 10 minutes
Yield 8
Number Of Ingredients 10
Steps:
- In a skillet, combine pecans, coconut, butter, brown sugar and cinnamon. Cook until the pecans and coconut are toasted or browned. Put aside and allow to cool completely.
- In a large mixing bowl, combine the cream cheese, and condensed milk. Next mix in the cool whip. Divide this mixture into the 2 pie shells.
- Place the pies in the freezer about 30 minutes. Remove from freezer and cover each pie with the pecan/coconut mixture equally.
- Drizzle each pie with 1/2 the jar of caramel ice cream topping. Can drop some extra chopped pecans on top for garnish. Return pies to the freezer for about an hour before slicing and serving.
CARAMEL PECAN DELIGHT RECIPE: HOW TO MAKE IT
After one bite of this rich caramel-drizzles dessert, you'll move it to the top of your recipe file. A buttery crust of crushed pecan cookies complements the cheesecake-like filling. "It's a glorious treat," promises Judy Atwell of Aptos, California.
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine cookie crumbs and butter until crumbly. Press into a greased 13-in. x 9-in. baking dish. Bake at 375° for 10 minutes. Cool on a wire rack., In a large bowl, beat cream cheese and 1/2 cup caramel topping until smooth. In a small bowl, whisk milk and dry pudding mix for 2 minutes. Let set for 2 minutes or until soft set; fold into cream cheese mixture. Spread over the cooled crust. Sprinkle with pecans. , Cover and refrigerate for at least 6 hours or until set. Cut into squares; drizzle with remaining caramel topping.
Nutrition Facts : Calories 408 calories, FatContent 24g fat (10g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 471mg sodium, CarbohydrateContent 46g carbohydrate (24g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
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CARAMEL DELIGHT PIE | JUST A PINCH RECIPES
This makes 2 pies, I take one to all family outings and save one for my family at home, this pie is the most requested by family and friends
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- In a skillet, brown pecans, coconut and butter until golden, set aside. In a bowl, blend cream cheese, and sweetened condensed milk, then add the container of Cool Whip. Pour this into the pie crusts, Sprinkle the browned coconut, pecan butter topping over the top of the pies, drizzle tops with caramel topping. Keep refrigerated
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Total Time 1 hours 45 minutes
Category dessert
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Total Time 1 hours 45 minutes
Category dessert
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Calories 2434.5 per serving
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Total Time 2 hours 0 minutes0S
Cuisine American
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