CARAMEL PECAN BARS WITH YELLOW CAKE MIX RECIPES
CARAMEL-PECAN DREAM BARS RECIPE: HOW TO MAKE IT
These ooey-gooey cake bars that pull ever so gently from the pan and hold a firm cut are a baker’s dream come true. —Cay Keppers, Nisswa, Minnesota
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, beat cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13x9-in. baking pan., In a small bowl, beat milk, egg and vanilla until combined. Stir in pecans and toffee bits. Pour over crust., Bake 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 239 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 222mg sodium, CarbohydrateContent 30g carbohydrate (22g sugars, FiberContent 0 fiber), ProteinContent 3g protein.
CARAMEL PECAN DREAM BARS RECIPE - FOOD.COM
The first time I made this was for a friend's birthday party and everyone had to bring something fattening. This proved to be very popular.
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F.
- Grease 13x9 inch pan.
- In large bowl, combine cake mix, margarine and egg.
- Mix at highest speed until crumbly.
- Press into prepared pan.
- In small bowl, beat milk, egg and vanilla until blended.
- Stir in pecans and toffee bits chips.
- Pour over base in pan; spread to cover.
- Bake at 350 degrees for 25-35 minutes or until light and golden brown.
- Center may appear loose but will set upon cooling.
- Allow bars to cool completely before cutting.
Nutrition Facts : Calories 226.4, FatContent 10.7, SaturatedFatContent 2.5, CholesterolContent 25.6, SodiumContent 207.1, CarbohydrateContent 29.9, FiberContent 0.7, SugarContent 21.8, ProteinContent 3.7
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