CARAMEL CHOCOLATE SQUARES RECIPES
CHOCOLATE CARAMEL SQUARES RECIPE - FOOD.COM
No way to resist! These are wonderfully rich! A crunchy base with a creamy caramel filling topped off with not one but 2 kinds of chocolate...Yum!
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Add all ingredients for crust, except butter, in a mixing bowl.
- With pastry blender, cut in butter until mixture is crumbly.
- Press the mixture into an 8-inch square cake pan.
- Bake in a preheated oven at 350°F for about 25 minutes or until just golden and firm.
- Cool in the pan.
- Place ingredients for caramel filling in saucepan and heat over low heat, stirring until sugar is dissolved.
- Bring to a boil over low heat and boil very gently for 3 to 4 minutes, stirring constantly until thickened.
- Pour the caramel filling over cookie base and allow to set.
- Melt the dark chocolate chips and spread over the caramel, allow to cool and set.
- When dark chocolate is set, melt the white chocolate and drizzle over top.
- Cut into squares and enjoy.
- DH suggested to use a pizza cutter to cut bar cookies and it works like a charm.
Nutrition Facts : Calories 187.7, FatContent 9.3, SaturatedFatContent 5.7, CholesterolContent 18.6, SodiumContent 66.3, CarbohydrateContent 25.1, FiberContent 0.9, SugarContent 16.7, ProteinContent 2.6
SWEET CHOCOLATE CARAMEL SQUARES RECIPE | ALLRECIPES
This is a super sweet treat, but my family loves them.
Provided by Rachel
Categories Desserts Cookies Bar Cookie Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 24 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, butter, and brown sugar together in a bowl; press into a 9x13-inch baking dish.
- Bake in the preheated oven until crust is lightly browned, 12 to 15 minutes.
- Sprinkle pecans and coconut over crust. Pour sweetened condensed milk over pecans and coconut.
- Bake in the preheated oven until set, 25 to 30 minutes.
- Heat caramels and milk together in a small saucepan over medium-low heat until smooth, 2 to 3 minutes. Pour caramel sauce over baked sweetened condensed milk. Sprinkle chocolate chips over caramel. Cool completely before cutting into bars.
Nutrition Facts : Calories 283.3 calories, CarbohydrateContent 34.7 g, CholesterolContent 16.7 mg, FatContent 15.9 g, FiberContent 1.7 g, ProteinContent 3.7 g, SaturatedFatContent 6.3 g, SodiumContent 91.3 mg, SugarContent 27.2 g
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