CARAMEL APPLE TOPPING RECIPES
CARAMEL APPLE TOPPING RECIPE - BETTYCROCKER.COM
A special pancake-topping treat for kids of all ages! (And you don't have to tell a soul how simple it is to make!)
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 3
Steps:
- Melt butter in 10-inch skillet over medium heat. Stir in apples.
- Cook about 3 minutes, stirring frequently, until tender. Pour caramel topping over apples. Heat, stirring frequently, until warm.
Nutrition Facts : Calories 65 , CarbohydrateContent 11 g, CholesterolContent 0 mg, FiberContent 1 g, ProteinContent 0 g, SaturatedFatContent 1 g, ServingSize 1/4 Cup, SodiumContent 70 mg
CARAMEL-APPLE TOPPING RECIPE | MYRECIPES
Just a few staple ingredients is all it talkes to turn frozen spiced apples into a decadent Caramel-Apple Topping. Serve Caramel-Apple Topping over ice cream, cheesecake, pound cake, or the recipe, Pecan Pancake with Caramel-Apple Topping.
Provided by MyRecipes
Total Time 15 minutes
Yield Makes about 3 cups
Number Of Ingredients 5
Steps:
- Stir together apples, brown sugar, butter, vanilla, and salt in a saucepan. Bring to a boil over medium heat, stirring occasionally; reduce heat to low, and simmer, stirring occasionally, 2 to 3 minutes or until thoroughly heated.
- Note: We tested with Stouffer's Harvest Apples.
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CARAMEL-APPLE CREAM TOPPING RECIPE - BETTYCROCKER.COM
Whip up this creamy topping in no time--hints of apple pie spices make it a perfect match for fall's favorite dessert.
From bettycrocker.com
Reviews 5
Total Time 5 minutes
Calories 120 per serving
From bettycrocker.com
Reviews 5
Total Time 5 minutes
Calories 120 per serving
- Gradually beat in 1/4 cup caramel topping, the brown sugar and apple pie spice, scraping bowl once, until blended and stiff peaks form. Refrigerate until ready to serve. Garnish with additional caramel topping.
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CARAMEL APPLE PIE WITH STREUSEL TOPPING RECIPE: HOW TO MAKE IT
I developed this recipe through the years to get it exactly where we want it. I've entered several pie contests with it and placed first each time—one bite and you'll know why this pie's a winner! —Laurel Dalzell, Manteca, California
From tasteofhome.com
Reviews 5
Total Time 01 hours 25 minutes
Category Desserts
Calories 446 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 25 minutes
Category Desserts
Calories 446 calories per serving
- In a large bowl, mix flour, sugar and salt; cut in butter until crumbly. Gradually add water, tossing with a fork until dough holds together when pressed. Shape into a disk and wrap in plastic. Refrigerate 1 hour or overnight., Meanwhile, preheat oven to 450°. In a Dutch oven, combine filling ingredients. Cook over medium heat 10-15 minutes or until apples are almost tender, stirring occasionally; remove from heat., On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice., Bake 8 minutes. Remove foil and weights; bake 5 minutes longer. Cool on a wire rack. Reduce oven setting to 375°., For topping, in a small bowl, combine flour, brown sugar and salt; cut in butter until crumbly. Stir in walnuts. , Spoon filling into crust; sprinkle with topping. Bake pie 35-45 minutes or until golden brown and filling is bubbly. Cool on a wire rack.
See details
CARAMEL-APPLE CREAM TOPPING RECIPE - BETTYCROCKER.COM
Whip up this creamy topping in no time--hints of apple pie spices make it a perfect match for fall's favorite dessert.
From bettycrocker.com
Reviews 5
Total Time 5 minutes
Calories 120 per serving
From bettycrocker.com
Reviews 5
Total Time 5 minutes
Calories 120 per serving
- Gradually beat in 1/4 cup caramel topping, the brown sugar and apple pie spice, scraping bowl once, until blended and stiff peaks form. Refrigerate until ready to serve. Garnish with additional caramel topping.
See details
CARAMEL APPLE PIE WITH CRUNCHY CRUMB TOPPING RECIPE - FOOD.COM
Make and share this Caramel Apple Pie With Crunchy Crumb Topping recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 40 minutes
Calories 607.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours 40 minutes
Calories 607.1 per serving
- Serve warm.
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CARAMEL APPLE PIE WITH STREUSEL TOPPING RECIPE: HOW TO MAKE IT
I developed this recipe through the years to get it exactly where we want it. I've entered several pie contests with it and placed first each time—one bite and you'll know why this pie's a winner! —Laurel Dalzell, Manteca, California
From tasteofhome.com
Reviews 5
Total Time 01 hours 25 minutes
Category Desserts
Calories 446 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 25 minutes
Category Desserts
Calories 446 calories per serving
- In a large bowl, mix flour, sugar and salt; cut in butter until crumbly. Gradually add water, tossing with a fork until dough holds together when pressed. Shape into a disk and wrap in plastic. Refrigerate 1 hour or overnight., Meanwhile, preheat oven to 450°. In a Dutch oven, combine filling ingredients. Cook over medium heat 10-15 minutes or until apples are almost tender, stirring occasionally; remove from heat., On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice., Bake 8 minutes. Remove foil and weights; bake 5 minutes longer. Cool on a wire rack. Reduce oven setting to 375°., For topping, in a small bowl, combine flour, brown sugar and salt; cut in butter until crumbly. Stir in walnuts. , Spoon filling into crust; sprinkle with topping. Bake pie 35-45 minutes or until golden brown and filling is bubbly. Cool on a wire rack.
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CARAMEL APPLE PIE RECIPE | REE DRUMMOND | FOOD NETWORK
Learn how to make this sweet and chewy Caramel Apple Pie from Food Network.
From foodnetwork.com
Reviews 4.5
Total Time 2 hours 25 minutes
Category dessert
From foodnetwork.com
Reviews 4.5
Total Time 2 hours 25 minutes
Category dessert
- Remove the pie from the oven and pour 1/2 jar (or more, if you're feeling dangerous and naughty) of caramel topping over the top. Allow to cool slightly before serving — or don't if you can't wait!
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CARAMEL APPLE SAUCE | BETTER HOMES & GARDENS
From bhg.com
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
Calories 78 calories per serving
Reviews 4.5
Total Time 25 minutes
Category Recipes and Cooking
Calories 78 calories per serving
- In the same saucepan combine brown sugar and cornstarch. Stir in half-and-half or light cream and corn syrup. Cook and stir until thickened and bubbly (mixture may appear curdled). Cook and stir for 2 minutes more. Remove from heat. Stir in apple mixture, nuts, and vanilla. Serve warm. Cover and refrigerate remaining sauce for up to 24 hours. Makes 1-3/4 cups.
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17 BEST CARAMEL APPLE RECIPES AND TOPPINGS - CANDY APPLE ...
Sep 16, 2017 · Once the apple's been dipped in caramel, roll it in crushed ginger snaps (or graham crackers) and drizzle on melted white chocolate that's been mixed with a pinch of cinnamon. Ethan Calabrese. 4 ...
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TOP 10 CARAMEL APPLE TOPPINGS TO TRY | FINE DINING LOVERS
Nov 23, 2021 · Lift the apple and let the excess caramel run off back into the bowl. Then dip the apple into one of your toppings, coating just a third to a half of the apple’s bottom. Repeat the process for all apples and then transfer them to the fridge for the caramel to set for 30 minutes. Top toppings for caramel apples Birthday cake caramel apples
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CARAMEL APPLES RECIPES FOR A SWEET HOMEMADE TREAT | BETTER ...
Aug 20, 2021 · When it comes to fall desserts, you can't go wrong with the classic caramel apple. The sticky sweet caramel topping on crisp, tart apples is always a treat, but there are more ways to elevate the seasonal dessert. Here you'll find caramel apple recipes beyond the basic caramel. These irresistible caramel apples feature fun new topping ideas such as candy, trail mix, and even booze.
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HOMEMADE CARAMEL APPLE SAUCE - THE TOUGH COOKIE
Oct 02, 2015 · Caramel apple sauce is actually made by combining homemade caramel with apple puree. I’ve actually thought about calling this stuff ‘apple caramel sauce’, instead of ‘caramel apple sauce’, because there’s so much caramel involved! Plus, the inspiration for this recipe came from a recipe for banana caramel.
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CARAMEL SAUCE RECIPES | ALLRECIPES
Toffee Sauce. Rating: 4.71 stars. 56. This is a great sauce for ice cream topping, or for a fruit fondue. Can also be used for topping cakes, as it thickens when it cools. Serve warm over ice cream, or place in fondue pot over low heat to keep warm and dip apples, pears, pineapple, strawberries, bananas, and orange wedges.
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CARAMEL APPLE SUNDAE RECIPE | REE DRUMMOND | FOOD NETWORK
Add 2 tablespoons of the butter to a skillet and melt over medium-high heat. Add the apples and saute for 5 minutes. Remove to a plate and set aside. In the same skillet over medium heat, add the ...
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CARAMEL CANDIED APPLES RECIPE | COOKING BLOG
Enjoy the sweeter side of life with thisplayful recipe for caramel candied apples. Dipped in a homemadecaramel sauce and rolled in chopped candy bar pieces, these fun-to-eatapples are a special treat for kids of all ages. Recipe: Caramel Candied Apples. 12 wooden craft sticks 12 large tart apples, washed, dried and stems removed (very ...
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APPLE CAKE WITH CARAMEL TOPPING RECIPE | BON APPÉTIT
Nov 30, 2002 · Preheat oven to 350°F. Spray 12-cup Bundt pan with nonstick spray. Sift flour, cinnamon, baking soda, and salt into medium bowl. Transfer 3 tablespoons flour mixture to Bundt pan and tilt to coat.
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CARAMEL SAUCE RECIPES | SMUCKER'S®
Try these dessert caramel sauce recipes using your favorite Smucker's product. Create your own classic treat for any occasion! Caramel Apple Sauce. Prep: 2 Min Cook: 1 Min. Fresh Seasonal Fruit with Caramel Yogurt Sauce. Prep: 10 Min Cook: 0 Min. Streusel Baked Apples with Caramel Sauce. Prep: 10 Min Cook: 45 Min.
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BAKED CARAMEL-APPLE FRENCH TOAST RECIPE | ALLRECIPES
In the morning, simply pop them in the oven and prepare the luscious caramel sauce to ladle over all. You do most of the leg work the night before so the bread and apples can really soak up the flavors. In the morning, simply pop them in the oven and prepare the luscious caramel sauce to ladle over all.
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