CANNOLI OREO COOKIES RECIPES

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33 EASY DESSERTS (+RECIPES) – THE KITCHEN COMMUNITY



33 Easy Desserts (+Recipes) – The Kitchen Community image

Got a sweet tooth you just can’t rid of?  Having your own personal recipe collection of quick and easy desserts can satisfy any craving! Some use cream cheese, others use vanilla ice cream or use the always popular chocolate chip. Easy Desserts to Make at Home - Our Best Desserts Not all easy desserts recipes

Provided by Cassie Marshall

GERMAN BUTTERCREAM RECIPE: HOW TO MAKE IT - TASTE OF HOME



German Buttercream Recipe: How to Make It - Taste of Home image

This German buttercream frosting is super silky and buttery. It's pleasantly sweet, but not overly sweet like some American buttercreams can be. —Rashanda Cobbins, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 cups.

Number Of Ingredients 8

1/2 cup sugar
1 tablespoon cornstarch
1 cup whole milk
4 large egg yolks, room temperature, beaten
1 teaspoon vanilla extract
BUTTERCREAM:
1-1/2 cups butter, softened
Optional: 3 tablespoons confectioners' sugar and vanilla extract

Steps:

  • For pastry cream, in a small saucepan, combine sugar and cornstarch. Stir in milk until smooth. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. , Remove from the heat. Gently stir in vanilla. Cool to room temperature without stirring.
    For buttercream, in a bowl, cream butter until fluffy, about 5 minutes. Gradually beat in cooled pastry cream. If desired, beat in confectioners' sugar and additional vanilla extract until fluffy, about 5 minutes. If necessary, refrigerate until frosting reaches spreading consistency. Store in the refrigerator.

Nutrition Facts : Calories 51 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 36mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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