CANNOLI CHEESECAKE BITES RECIPES

Name: Chocolate Chip Cheesecake Bars
Prep time: 10 min
Cook time: 45 min
Ingredients: 3 (8-ounce) packages cream cheese, softened; 3 eggs; 3/4 cup sugar; 1 teaspoon vanilla extract; 2 (16.5-ounce) rolls refrigerated chocolate chip cookie dough

CHOCOLATE CHIP CHEESECAKE BARS [5 INGREDIENTS] | MRFOOD.C…

Chocolate Chip Cheesecake Bars [5 Ingredients] | MrFood.c… image

This delicious dessert is one you cannot miss. With just 5 ingredients, our Chocolate Chip Cheesecake Bars can be whipped up in a flash.

Provided by MRFOOD.COM

Categories Cheesecakes

Prep Time 10 minutes

Cook Time 45 minutes

Number Of Ingredients 5

Ingredients

3 (8-ounce) packages cream cheese, softened
3 eggs
3/4 cup sugar
1 teaspoon vanilla extract
2 (16.5-ounce) rolls refrigerated chocolate chip cookie dough

Steps:

Preheat oven to 350 degrees F. Coat a 9- x 13-inch glass baking dish with cooking spray.
In a large bowl, beat together cream cheese, eggs, sugar, and vanilla until well mixed; set aside.
Slice cookie dough rolls into 1/4-inch-thick slices. Arrange slices from one roll on bottom of prepared baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
Bake 45 to 50 minutes, or until golden and center is slightly firm. Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.

CHOCOLATE CHIP CHEESECAKE BARS [5 INGREDIENTS] | MRFOOD.C…

Chocolate Chip Cheesecake Bars [5 Ingredients] | MrFood.c… image

This delicious dessert is one you cannot miss. With just 5 ingredients, our Chocolate Chip Cheesecake Bars can be whipped up in a flash.

Provided by MRFOOD.COM

Categories Cheesecakes

Prep Time 10 minutes

Cook Time 45 minutes

Number Of Ingredients 5

Ingredients

3 (8-ounce) packages cream cheese, softened
3 eggs
3/4 cup sugar
1 teaspoon vanilla extract
2 (16.5-ounce) rolls refrigerated chocolate chip cookie dough

Steps:

Preheat oven to 350 degrees F. Coat a 9- x 13-inch glass baking dish with cooking spray.
In a large bowl, beat together cream cheese, eggs, sugar, and vanilla until well mixed; set aside.
Slice cookie dough rolls into 1/4-inch-thick slices. Arrange slices from one roll on bottom of prepared baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.
Bake 45 to 50 minutes, or until golden and center is slightly firm. Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.

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