More about "canning sauerkraut cold pack recipes"
THE BEST CANNING SALSA RECIPE | ALLRECIPES
This is a great use for tomatoes from the garden and nothing tastes better than homemade. Enjoy!
Provided by cookingmama
Categories Tomato Salsa
Total Time 1 hours 30 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 17 pints
Number Of Ingredients 13
Steps:
- Combine tomatoes, onions, vinegar, tomato paste, green bell peppers, red bell peppers, banana peppers, sugar, garlic, pickling salt, and black pepper in a large stockpot; bring to a boil, reduce heat to medium-low, and simmer for 30 minutes. Mix cilantro into salsa.
- Sterilize the jars and lids in boiling water for at least 5 minutes. Pack salsa into hot, sterilized jars, filling to within 1/4 inch of the top. Run a knife or thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids and screw on rings.
- Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 35 minutes.
- Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.
Nutrition Facts : Calories 143.5 calories, CarbohydrateContent 32.8 g, FatContent 0.9 g, FiberContent 6.9 g, ProteinContent 5.1 g, SaturatedFatContent 0.2 g, SodiumContent 1325.3 mg, SugarContent 21.1 g
KERR HOME CANNING
The KERR Home Canning booklet was my Mother's and Grandmother's bible to all things canning. Our family copy is tattered and torn, splattered and well-loved; complete with a cover that has freed itself from the rest of the stapled pages.
From kerrhomecanning.com
From kerrhomecanning.com
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5 WAYS TO STORE FERMENTED SAUERKRAUT [ONE IS CONTROVERSIAL ...
Nov 17, 2016 · Canning sauerkraut destroys these antioxidants. “In order for sauerkraut to have a preventative effect for cancer, it needs to be raw. ... (12.7° C). This is not quite as cold as a refrigerator but will allow you to store a season’s worth of sauerkraut. Catherine Winter at inhabit shares a few simple backyard ... Pack your sauerkraut …
From makesauerkraut.com
From makesauerkraut.com
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HOW TO MAKE SAUERKRAUT AT HOME | TASTE OF HOME
Oct 03, 2020 · Step 4: Pack Cabbage into a Crock. Next, firmly pack your cabbage mixture (liquid included) into a fermenting crock or glass fermenting container, removing as many air bubbles as possible. Use a pickle packer or wooden tamper to help you along the way.
From tasteofhome.com
From tasteofhome.com
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HOMEMADE SAUERKRAUT IN A STONEWARE CROCK (FREE VIDEO ...
8. Move the entire crock to a refrigerator or cold storage, or transfer to smaller jars first. 9. Ensure the sauerkraut is submerged in brine even in cold storage to avoid unwanted bacteria from forming. If it ever goes dry, add salt water or kraut juice from another batch …
From traditionalcookingschool.com
From traditionalcookingschool.com
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FRIEDA LOVES BREAD: SAFE WATER BATH STEAM CANNING WITH ...
Sep 18, 2017 · If cold jars are allowed to touch hot steam, they can break. If cold foods (raw pack) are used without hot liquid, the processing time will be off, your food will not be completely processed and may be unsafe to store and eat. 5. Processing time must be …
From friedalovesbread.com
From friedalovesbread.com
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PICKLED VEGETABLE RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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KIMCHI RECIPE, EASY, FAST, MAK KIMCHI - FOODIE WITH FAMILY
Sep 30, 2021 · Pack super tight in canning jars. CRAM it in there. Add a two-piece lid, but just set the ring in place to hold the lid down without screwing it in place. Place it on a rimmed baking dish to catch any spill-over. Let it sit at room temperature for up to 72 hours, until …
From foodiewithfamily.com
From foodiewithfamily.com
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ROSE RED HOMESTEAD RECIPES - ALL INFORMATION ABOUT HEALTHY ...
Rose Red Homestead Recipes - All information about healthy ... hot www.therecipes.info. Garden Roses: Queen of Edible Flowers - Home, Garden and …
From therecipes.info
From therecipes.info
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180+ LOW CARB CROCK-POT RECIPES - CROCK-POT LADIES
With recipes for everything from appetizers, entrees to soups and more you are sure to find something to inspire you with this collection of low carb crock-pot recipes. Once you find a …
From crockpotladies.com
From crockpotladies.com
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BEET RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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PICKLED BOLOGNA RECIPE | ALLRECIPES
Apr 03, 2019 · 12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
From allrecipes.com
From allrecipes.com
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