POT ROAST WITH VEGETABLES RECIPE | ALLRECIPES
This recipe is my personal favorite for pot roast. It tenderizes the toughest meats and produces a wonderful, flavorful gravy. It's best when cooked in a cast-iron Dutch oven. This is a whole meal in one pot, my favorite kind of meal.
Provided by judy2304
Categories Main Dishes Beef Pot Roast Recipes
Total Time 6 hours 5 minutes
Prep Time 20 minutes
Cook Time 5 hours 35 minutes
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Heat vegetable oil in a large, heavy pot or cast-iron Dutch oven over medium heat. Brown chuck roast in the hot oil completely, 5 to 8 minutes per side; season with salt and black pepper and transfer to a platter. Reserve oil in pot.
- Cook and stir onion and garlic in the oil until onions are golden, about 15 minutes. Stir beef stock, tomatoes, red wine vinegar, brown sugar, and bay leaves into onions and garlic; bring to a boil and place chuck roast into the mixture. Cover pot.
- Cook in the preheated oven until meat is very tender, 4 to 4 1/2 hours. Scatter carrot slices around the beef and bring to a boil over medium heat; return to oven for 30 more minutes. Distribute potatoes around the beef and vegetables, bring to a boil again over medium heat, and bake until potatoes are tender, about 30 more minutes.
- Transfer beef to a serving platter, cover loosely with a tent of aluminum foil, and set aside to rest for 10 minutes.
- Stir mushrooms into pan drippings; bring to a simmer over low heat. Whisk cornstarch into cold water in a small bowl and stir into the drippings. Season with celery salt, basil, and thyme. Simmer until thickened, about 5 minutes. Remove and discard bay leaves. Slice beef; serve on a platter surrounded by vegetables. Pour gravy over beef.
Nutrition Facts : Calories 567.2 calories, CarbohydrateContent 30.3 g, CholesterolContent 120.3 mg, FatContent 32.8 g, FiberContent 5 g, ProteinContent 35.9 g, SaturatedFatContent 12.4 g, SodiumContent 450.7 mg, SugarContent 10.4 g
TRADITIONAL YANKEE POT ROAST RECIPE: HOW TO MAKE IT
Here's a traditional main dish that's tested and true. It's been a favorite with my family for many years. —Vera Burke, West Pittston, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 50 minutes
Prep Time 20 minutes
Cook Time 02 hours 30 minutes
Yield 14 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, brown roast on all sides over medium-high heat in oil. Remove roast and set aside., Add the onions, carrots, celery, tomatoes, water, salt, thyme and pepper to the pan. Bring to a boil. Return roast to pan. Reduce heat; cover and simmer for 2 hours. , Add potatoes. Cover; cook 30-40 minutes longer or until meat and vegetables are tender.
Nutrition Facts : Calories 287 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 84mg cholesterol, SodiumContent 332mg sodium, CarbohydrateContent 14g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 27g protein.
More about "canned pot roast recipes"
ITALIAN POT ROAST (STRACOTTO) RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 4 hours
Cuisine italian
Calories 456 per serving
- Remove the meat from the casserole. To serve immediately, skim the fat from the surface of the sauce, then puree the sauce in a food processor and reheat. Otherwise, refrigerate the meat and sauce overnight. Remove any congealed fat from the sauce and puree the sauce in a food processor. Reheat the meat in the sauce before serving.
10 BEST CANNED ROAST BEEF RECIPES | YUMMLY
CANNING BEEF POT ROAST - HEALTHY CANNING
From healthycanning.com
CANNED ROAST BEEF RECIPES: THE BEST THAT YOU SHOULD KNOW
"POT ROAST IN A JAR" - CANNING AND COOKING AT HOME
From canningandcookingathome.com
COSTCO KIRKLAND CANNED ROAST BEEF RECIPES
From tfrecipes.com
CANNED ROAST BEEF RECIPES - COOKEATSHARE
From m.cookeatshare.com
CANNED POT ROAST - A GROENNFELL MEADERY RECIPE - YOUTUBE
From m.youtube.com
12 EASY AND TASTY CANNED ROAST BEEF RECIPES BY HOME COOKS ...
From cookpad.com
COSTCO KIRKLAND CANNED ROAST BEEF RECIPES
From tfrecipes.com
CANNED ROAST BEEF RECIPES - COOKEATSHARE
From m.cookeatshare.com
POT ROAST WITH VEGETABLES RECIPE | ALLRECIPES
From allrecipes.com
CROCK POT CRANBERRY POT ROAST - NUM'S THE WORD
From numstheword.com
10 BEST CANNED BEEF IDEAS | BEEF RECIPES, BEEF DISHES ...
From pinterest.com
EASY POT ROAST RECIPE FROM JENNY JONES | JENNY CAN COOK
From jennycancook.com
POT ROAST RECIPE | ALLRECIPES
From allrecipes.com
25 EASY RECIPES THAT USE CANNED SOUP | CHEAPISM.COM
From blog.cheapism.com
EASY POT ROAST WITH TOMATOES AND GARLIC - THE HUNGRY BLUEBIRD
From thehungrybluebird.com
MARINATED POT ROAST - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info