CANNED PEAS RECIPE RECIPES

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NEW YEAR BLACK EYED PEAS RECIPE | ALLRECIPES



New Year Black Eyed Peas Recipe | Allrecipes image

A delicious New Year's Eve recipe to bring you luck in the new year! I sometimes just use the ham bone and some of the surrounding meat from the traditional Christmas ham that I make each year, but the ham hocks also add a nice, smokey, rustic flavor of their own.

Provided by MAYAESR

Categories     Side Dish    Beans and Peas

Total Time 11 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours 0 minutes

Yield 10 servings

Number Of Ingredients 13

1 pound dry black-eyed peas
2 tablespoons olive oil
1 large yellow onion, diced
2 cloves garlic, minced
2 (32 ounce) cartons chicken broth
8 cups water
1 pound smoked ham hocks
1 (14.5 ounce) can diced tomatoes
5 pepperoncini peppers
1 bay leaf
½ teaspoon garlic powder
¼ teaspoon ground thyme
salt and pepper to taste

Steps:

  • Place the black-eyed peas into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Drain and rinse before using.
  • In a large stock pot over medium heat, cook and stir onion and garlic in olive oil until onion becomes translucent, about 5 minutes. Pour in the chicken broth and 8 cups water, bring to a boil, and reduce heat to a simmer. Stir in soaked black-eyed peas, ham hocks, tomatoes, pepperoncini, bay leaf, garlic powder, thyme, and salt and pepper. Cover and simmer until peas are tender, ham meat is falling off the bones, and the broth is thickened, about 3 hours.

Nutrition Facts : Calories 306.6 calories, CarbohydrateContent 27.9 g, CholesterolContent 35.3 mg, FatContent 13.4 g, FiberContent 8.1 g, ProteinContent 18.1 g, SaturatedFatContent 3.9 g, SodiumContent 1281 mg, SugarContent 6.3 g

24 AMAZING CANNED CHICKEN RECIPES – THE KITCHEN COMMU…



24 Amazing Canned Chicken Recipes – The Kitchen Commu… image

Canned chicken is convenient and protein-dense. It's also perfect for camping, road trips, and anytime you are on the go. These canned chicken recipes are ideal for lunch or dinner. It cuts down on cooking time and fits easily in a cooler. Find recipes with handful of ingredients that take only ten minutes to make

Provided by Cassie Marshall

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EASY BLACK-EYED PEAS RECIPE | MYRECIPES
Black eyed peas are easily considered a Southern staple. These beans are cream colored with black splotches at the center. While they aren't technically peas, they are part of the bean family, and make an easy, hearty side dish for many great main dishes. This four-ingredient side dish lets the peas simmer and meld flavors with kielbasa, a chopped onion, and bullion cubes for a richly flavorful side dish that you can let simmer while they main dish cooks. This make ahead side can be added to any meals throughout the week. We promise the entire family will love these just as much as we do. 
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  • *1 (16-ounce) package frozen black-eyed peas may be substituted. Reduce cooking time to 30 minutes or until tender.
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NEW YEAR BLACK EYED PEAS RECIPE | ALLRECIPES
Pour in the chicken broth and 8 cups water, bring to a boil, and reduce heat to a simmer. Stir in soaked black-eyed peas, ham hocks, tomatoes, pepperoncini, bay leaf, garlic powder, thyme, and salt and pepper. Cover and simmer until peas are tender, ham meat is falling …
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