PEACH UPSIDE DOWN CAKE | RECIPE POCKET
This peach upside down cake can be made any time of the year with fresh or canned peaches. Can be enjoyed plain with a cup of tea. Serve it as a warm dessert with yogurt or custard or cream or ice-cream.
Provided by Harriet Britto
Categories Desserts
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 9
Number Of Ingredients 11
Steps:
- Caramel
- Cake
Nutrition Facts : Calories 332 kcal, ServingSize 1 slice, CarbohydrateContent 42 g, ProteinContent 3 g, FatContent 17 g, SaturatedFatContent 11 g, CholesterolContent 63 mg, SodiumContent 239 mg, FiberContent 1 g, SugarContent 28 g
MAKEOVER PEACH UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
This peachy delight has charmed folks for years. Our lightened version is even better with less fat and calories than other similar recipes.—Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Drain peaches, reserving 2 tablespoons juice. Cut peach slices lengthwise in half; pat dry., In a small bowl, mix brown sugar, 1 tablespoon melted butter, spices and reserved juice; spread into a 9-in. round baking pan coated with cooking spray. Arrange peach slices over top., In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. In another bowl, whisk together egg, vanilla, buttermilk and remaining butter. Add to dry ingredients; stir just until moistened. Spoon over peaches., Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Cool 10 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts : Calories 226 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 231mg sodium, CarbohydrateContent 50g carbohydrate (31g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "canned peach upside down cake recipes"
PEACH UPSIDE DOWN CAKE I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Peach Dessert Recipes
Calories 317.7 calories per serving
- Bake in preheated oven until lightly browned on top, 35 to 40 minutes. Remove cake from oven, and let stand in pan for 5 minutes; invert onto serving platter.
PEACH UPSIDE DOWN CAKE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 1 hours
Calories 2779.9 per serving
- Invert (turn over) onto serving plate, and remove cake from pan.
PEACH UPSIDE DOWN CAKE I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Peach Dessert Recipes
Calories 317.7 calories per serving
- Bake in preheated oven until lightly browned on top, 35 to 40 minutes. Remove cake from oven, and let stand in pan for 5 minutes; invert onto serving platter.
CARAMEL PEACH UPSIDE DOWN CAKE - CAKESCOTTAGE
From cakescottage.com
Reviews 3.6
Total Time 60 minutes
Category Easy Dessert, Peach Cake
Cuisine American
- If any of the peach slices stick to the pan, lift them off carefully and replace them on top of the cake. Serve warm with ice cream or whipped cream.
PEACH UPSIDE-DOWN CAKE RECIPE - FOOD.COM
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Reviews 5.0
Total Time 1 hours 10 minutes
Calories 407.9 per serving
- Serve warm or room temp with whipped topping or ice cream.
PEACH UPSIDE-DOWN CAKE RECIPE | MYRECIPES
Total Time 50 minutes
Calories 279 calories per serving
- Spread batter gently over peaches, taking care not to displace them. Bake until a toothpick inserted into center of cake comes out clean, 35 to 40 minutes. Let cool for 5 minutes; invert onto a serving plate. Serve warm or at room temperature.
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