CANNED NECTARINES RECIPE RECIPES

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JUICY PEACH CRISP RECIPE | ALLRECIPES



Juicy Peach Crisp Recipe | Allrecipes image

This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!

Provided by CLYN

Categories     Peach Desserts

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 8

6 fresh peaches - peeled, pitted, and sliced
½ teaspoon almond extract
1 cup all-purpose flour
1 cup white sugar
¼ cup brown sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
½ cup butter

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C), and grease an 8 inch square baking dish.
  • Place the peaches in the bottom of the baking dish, and sprinkle them with almond extract.
  • In a bowl, combine the flour, sugar, brown sugar, cinnamon, and salt. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs.
  • Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.

Nutrition Facts : Calories 401.5 calories, CarbohydrateContent 64.4 g, CholesterolContent 40.7 mg, FatContent 15.6 g, FiberContent 0.7 g, ProteinContent 2.4 g, SaturatedFatContent 9.8 g, SodiumContent 212.8 mg, SugarContent 48.2 g

JUICY PEACH CRISP RECIPE | ALLRECIPES



Juicy Peach Crisp Recipe | Allrecipes image

This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!

Provided by CLYN

Categories     Peach Desserts

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 8

6 fresh peaches - peeled, pitted, and sliced
½ teaspoon almond extract
1 cup all-purpose flour
1 cup white sugar
¼ cup brown sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
½ cup butter

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C), and grease an 8 inch square baking dish.
  • Place the peaches in the bottom of the baking dish, and sprinkle them with almond extract.
  • In a bowl, combine the flour, sugar, brown sugar, cinnamon, and salt. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs.
  • Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.

Nutrition Facts : Calories 401.5 calories, CarbohydrateContent 64.4 g, CholesterolContent 40.7 mg, FatContent 15.6 g, FiberContent 0.7 g, ProteinContent 2.4 g, SaturatedFatContent 9.8 g, SodiumContent 212.8 mg, SugarContent 48.2 g

More about "canned nectarines recipe recipes"

JUICY PEACH CRISP RECIPE | ALLRECIPES
This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Peach Desserts
Calories 401.5 calories per serving
  • Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.
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