CANNED COFFEE RECIPES

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CANNED-CHERRY COFFEECAKE 1970S | JUST A PINCH RECIPES



CANNED-CHERRY COFFEECAKE 1970s | Just A Pinch Recipes image

I found this wonderful recipe from Ruth G. in an old Lutheran Church ILL. cookbook. I am so glad I did, it is a delicious little coffeecake. I am sure that other canned fruit pie filling can be substitued. I can invision apple,blueberry,etc. Oh! My! be still my heart! I close my eyes and taste them ...right now. I love the taste of the sweet sour fruit popping in my mouth with each bite...YUM! On a score of 1-10, I rate it a 10. I bettter call my neighbor... before I, indulge in the whole coffeecake! LOL They will love it. Nancy....1/29/13

Provided by Nancy J. Patrykus @Finnjin

Categories     Fruit Sides

Prep Time 15 minutes

Cook Time 45 minutes

Number Of Ingredients 8

2 cup(s) flour
2 teaspoon(s) baking powder
1/2 cup(s) butter, melted
1/2 cup(s) milk
1/2 - 3/4 cup(s) sugar........amount your choice
1/2 teaspoon(s) salt
2 - eggs
1 can(s) cherry pie filling

Steps:

  • Gather all ingredients. pre-heat oven to 325F. Butter or spray baking pan.
  • Mix flour,sugar,baking poeder,salt and melted butter with a FORK!
  • Mix with the fork.. till crumbly.
  • Take out 1/2 cup of crumbs... for topping later.
  • Beat eggs and milk together and add to the the remaining crumbs. Spread this batter in a 9x13 baking pan.
  • Cover all over with cherry pie filling from the can. Sprinkle with the 1/2 cup of reserved crumbs. Bake for 45 minutes... Thats it!...INDULGE ...

CANNED-CHERRY COFFEECAKE 1970S | JUST A PINCH RECIPES



CANNED-CHERRY COFFEECAKE 1970s | Just A Pinch Recipes image

I found this wonderful recipe from Ruth G. in an old Lutheran Church ILL. cookbook. I am so glad I did, it is a delicious little coffeecake. I am sure that other canned fruit pie filling can be substitued. I can invision apple,blueberry,etc. Oh! My! be still my heart! I close my eyes and taste them ...right now. I love the taste of the sweet sour fruit popping in my mouth with each bite...YUM! On a score of 1-10, I rate it a 10. I bettter call my neighbor... before I, indulge in the whole coffeecake! LOL They will love it. Nancy....1/29/13

Provided by Nancy J. Patrykus @Finnjin

Categories     Fruit Sides

Prep Time 15 minutes

Cook Time 45 minutes

Number Of Ingredients 8

2 cup(s) flour
2 teaspoon(s) baking powder
1/2 cup(s) butter, melted
1/2 cup(s) milk
1/2 - 3/4 cup(s) sugar........amount your choice
1/2 teaspoon(s) salt
2 - eggs
1 can(s) cherry pie filling

Steps:

  • Gather all ingredients. pre-heat oven to 325F. Butter or spray baking pan.
  • Mix flour,sugar,baking poeder,salt and melted butter with a FORK!
  • Mix with the fork.. till crumbly.
  • Take out 1/2 cup of crumbs... for topping later.
  • Beat eggs and milk together and add to the the remaining crumbs. Spread this batter in a 9x13 baking pan.
  • Cover all over with cherry pie filling from the can. Sprinkle with the 1/2 cup of reserved crumbs. Bake for 45 minutes... Thats it!...INDULGE ...

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