CANNED CAPERS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

11 RECIPES WITH CAPERS YOU NEVER THOUGHT ABOUT - BRIT - CO



11 Recipes with Capers You Never Thought About - Brit - Co image

Caper inspo to the recsue!

Provided by Yasmein James

Number Of Ingredients 1

RIDICULOUSLY EASY BEAN SALAD - EASY RECIPES FOR HOME COOKS



Ridiculously Easy Bean Salad - Easy Recipes for Home Cooks image

The beans you choose to use for this simple bean salad is up to you. Both canned or home cooked beans will work. When using canned, drain and rinse the beans first before adding to the salad.

Provided by Adam and Joanne Gallagher

Total Time 10 minutes

Prep Time 10 minutes

Yield Makes about 6 cups

Number Of Ingredients 12

3 (15-ounce) cans beans, drained and rinsed or use 4 ½ cups cooked beans
1/2 medium onion, finely chopped (about 3/4 cup)
1 medium cucumber, finely chopped (about 2 cups)
3 tablespoons drained capers
1/2 cup (60 grams) finely chopped fresh parsley, see notes
3/4 teaspoon dried oregano, see notes
1/4 cup (60 ml) red wine vinegar
1/4 cup (60 ml) extra-virgin olive oil
1 teaspoon Dijon mustard
1 to 2 teaspoons honey or maple syrup, optional
3/4 teaspoon fine sea salt, plus more to taste
1/4 teaspoon fresh ground black pepper

Steps:

  • Add chopped onions to a small bowl and cover with cold water. Set aside for 5 minutes, drain, and then rinse. This step helps to remove some of the 'raw' flavor of the onion so that it does not overpower the salad.
  • Meanwhile, in the bottom of a large bowl, whisk together the vinegar, olive oil, mustard, salt and pepper. Taste the dressing and then adjust with more salt/pepper. If the dressing tastes too abrasive, whisk in 1 to 2 teaspoons of honey or maple syrup to balance out the vinegar.
  • Add the beans, drained onion, cucumber, parsley, capers and dried oregano. Toss well, cover and chill in the refrigerator at least 1 hour to allow the beans to marinate in the dressing.
  • The salad will keep stored in an airtight container in the fridge up to 4 days.

Nutrition Facts : ServingSize about 1/2 cup, Calories 135, FatContent 6.3g, SaturatedFatContent 0.8g, CholesterolContent 0mg, SodiumContent 343.5mg, CarbohydrateContent 16g, FiberContent 4.3g, SugarContent 3.2g, ProteinContent 4.7g

More about "canned capers recipes"

TOMATO-CAPER SAUCE | BETTER HOMES & GARDENS
Move over, jarred pasta sauce. In only 10 minutes, this combo of canned tomatoes, red wine, herbs, and capers simmers to a rich-bodied sauce for all kinds of culinary uses.
From bhg.com
Total Time 25 minutes
Category Recipes and Cooking
Calories 254 calories per serving
  • Divide sauce into three 2-cup freezer containers (or 1-quart resealable freezer bags). Cover; freeze up to 6 months. Use sauce portion(s) in Sicilian Cod with Tomato-Caper Sauce and/or Tortellini & Smoked Sausage in Tomato-Caper Sauce. Makes three 2-cup portions.
See details


TUNA WITH CAPERS, OLIVES AND LEMON RECIPE - NYT COOKING
This is not your mother's mayonnaise-laden tuna salad, but it's just as easy to prepare. Here's what you do: stir together some canned tuna, garlic, lemon juice, red onion, black olives, capers and fresh parsley, then spread it on buttered toast. Top it off with a round of ripe tomato or slivers of avocado and another slice of toast. That's it. If you want to make it into a dip, toss the mixture into a food processor with a few tablespoons of softened butter and a bit more olive oil. Purée until smooth and creamy and serve with carrots, fennel, bell pepper and seeded crackers. If you have a tin of sardines taunting you from inside your cabinet, we bet this recipe would work equally well with those.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 273 per serving
  • Serve on buttered toast for sandwiches, or make into a dip: Pulse the tuna salad and butter in a food processor until it is creamy. With the motor of the processor running, slowly add the additional 4 tablespoons oil. Taste and add more salt or lemon juice if needed. Serve with cut vegetables (fennel and bell peppers are nice) and crackers.
See details


WHAT ARE CAPERS? - THE SPRUCE EATS
Jul 28, 2021 · Many recipes call for rinsing the capers to remove some of the salt or vinegar, which allows the true flavor of the caper to come through. Blot the caper dry with a paper towel after rinsing. Larger capers should be chopped before use. Some recipes, such as sauces, may call for finely chopped capers while others use them in a puree like ...
From thespruceeats.com
See details


CANNED FISH: THE 15 QUICK RECIPES TO MAKE YOU LOVE EATING IT
From wideopeneats.com
See details


WHAT ARE CAPERS? | COOKING SCHOOL | FOOD NETWORK
Jun 16, 2021 · Capers are an indispensable ingredient in any chicken piccata recipe. Here, capers team up with lemon juice and zest to brighten up a butter-based pan sauce. The glossy, tangy sauce coats the ...
From foodnetwork.com
See details


30 BEST CANNED HERRING RECIPES | SHAREPOSTT
Oct 16, 2021 · Heat the oil in a large frying pan, add the onions, peppers, crushed garlic, and paprika. Cook until golden the onions and peppers are soft and start to brown, about 15-20 minutes. Add the herring, mix and cook for another 5 minutes. Stir as needed. Add the oregano, sliced olives, capers, and lemon juice.
From sharepostt.com
See details


WHAT ARE CAPERS? TOP 5 BENEFITS AND HOW TO USE THEM - DR. AXE
Jan 31, 2019 · Although capers are very low in calories, they provide a good amount of several key nutrients. In particular, the capers nutrition profile is high in fiber, sodium and vitamin K — as well as several other micronutrients, such as iron and copper. One ounce (about 28 grams) of canned capers contains approximately: 6.4 calories; 1.4 grams ...
From draxe.com
See details


CANNED HERRING RECIPES - 2 WAYS TO EAT KIPPERS - FLORIDA ...
Dec 22, 2021 · Here’s an easy canned herring recipe if you’ve ever wondered what to do with canned herring or kippers. Canned smoked fish can make healthy snacks or dinner recipes with very little time and ... Top with chopped red onion, capers, and fresh dill…and serve. Canned herring is such a quick, easy, and healthy snack or dinner option.
From floridadigitalnews.com
See details


CANNED HERRING RECIPE ...HOW TO EAT KIPPERS - MYFOODCHANNEL
Jun 09, 2017 · Canned smoked fish can be used to make healthy snacks or dinner recipes with very little time and effort. Canned herring is a good source of omega-3 fatty acids and other beneficial fats, and also a cost effective way to get healthy fish into your diet.
From myfoodchannel.com
See details


CANNED FISH: THE 15 QUICK RECIPES TO MAKE YOU LOVE EATING IT
Nov 04, 2021 · Canned tomatoes, capers, olives, garlic, and anchovies are left to simmer for an hour, allowing the flavors of the sauce to fully develop. It's then tossed with campanelle pasta. Go on, give in to your carb craving.
From wideopeneats.com
See details


WHAT ARE CAPERS? | COOKING SCHOOL | FOOD NETWORK
Jun 16, 2021 · Capers are an indispensable ingredient in any chicken piccata recipe. Here, capers team up with lemon juice and zest to brighten up a butter-based pan sauce. The glossy, tangy sauce coats the ...
From foodnetwork.com
See details


30 BEST CANNED HERRING RECIPES | SHAREPOSTT
Oct 16, 2021 · Heat the oil in a large frying pan, add the onions, peppers, crushed garlic, and paprika. Cook until golden the onions and peppers are soft and start to brown, about 15-20 minutes. Add the herring, mix and cook for another 5 minutes. Stir as needed. Add the oregano, sliced olives, capers, and lemon juice.
From sharepostt.com
See details


WHAT ARE CAPERS? TOP 5 BENEFITS AND HOW TO USE THEM - DR. AXE
Jan 31, 2019 · Although capers are very low in calories, they provide a good amount of several key nutrients. In particular, the capers nutrition profile is high in fiber, sodium and vitamin K — as well as several other micronutrients, such as iron and copper. One ounce (about 28 grams) of canned capers contains approximately: 6.4 calories; 1.4 grams ...
From draxe.com
See details


30 BEST CANNED MACKEREL RECIPES TO MAKE AT HOME | SHAREPOSTT
Apr 24, 2021 · Heat oil in a large, non-stick frying pan over medium-high heat. Add onion and garlic and cook, stirring, for 3 to 4 minutes or until tender. Add mackerel and tomatoes. Season with salt and pepper. Cook, stirring occasionally, for 4 to 5 minutes or until heated through. Spoon mackerel mixture onto tortillas.
From sharepostt.com
See details


THE BEST EVER CANNED SARDINE RECIPE — THE GENOMIC KITCHEN
Mar 13, 2019 · Body Friendly Omega-3 . Rich sources of omega-3 fat in its body-friendly, ready-to-use form are found as you know in sardines.Also in herring, mackerel, tuna, and salmon. Grass-raised and finished animal proteins (beef, pork, lamb and their dairy products for example), are also rich sources of our ready-to-use omega-3 fats which you may also know as EPA and DHA.
From genomickitchen.com
See details


31 EASY AND DELICIOUS CANNED TUNA RECIPES
Apr 21, 2020 · In just 30 minutes, you can make a delicious, creamy tuna carbonara with ingredients you probably already stock in your pantry and fridge. Simply fry up some bacon, sauté a few vegetables from the crisper, and toss with cream-enhanced eggs, canned tuna, and parsley. Continue to 9 of 31 below. 09 of 31.
From thespruceeats.com
See details


CANNED ASPARAGUS RECIPES - INTERESTING WAYS TO USE CANNED ...
Directions. Chop the peppers and onion into small pieces. Mix together the white wine vinegar and the olive oil, whisk with a fork and add salt and pepper and pour over the peppers and onion in a shallow dish. Chop the capers and hard boiled eggs and gently mix into the olive oil and vinegar mix. Leave to marinate for 20 - 30 minutes.
From asparagus-lover.com
See details


CANNED ARTICHOKE HEART RECIPE -- ARTICHOKE AND CAPER PASTA ...
Here's a tasty use for canned artichoke hearts. I usually use artichoke heart as part of a salad, but paired with capers, it makes a great pasta dish--and us...
From m.youtube.com
See details


CANNED SALMON SALAD RECIPE - HEALTHY RECIPES BLOG
Sep 18, 2021 · Drain the salmon. Transfer to a small bowl. Flake with a fork. Add the black pepper, mayonnaise, Dijon mustard, and (if using) hot pepper sauce. Mix well. Mix in the capers and scallions. Serve immediately, or cover and chill to allow the flavors to meld.
From healthyrecipesblogs.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »