CANDY WAFERS RECIPES
CANDY COATINGS 101 - THE PIONEER WOMAN – RECIPES ...
Candy Melts®, candy wafers, chocolate coating, almond bark—they’re all products made for dipping, molding, and coating without needing to temper choco
Provided by Bridget Edwards
Categories dessert main dish snack
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, melt birthday cake wafers on 50% power in 30-second intervals. Stir after each interval until smooth. Dip pretzels in melted wafers. Set on a waxed paper-lined cookie sheet to set up. Melt pink wafers in the same manner. Pour into a piping bag and snip off the end. Drizzle over the pretzels. While the pink coating is still wet, sprinkle on the nonpareils. Let the coating set completely, then remove from the waxed paper.
CANDY CANE PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
When my college roommate first made this pie, I couldn't get enough! Using a store-bought crust helps save time when you're in the midst of the holidays. —Charlotte Stewart, Mesa, Arizona
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a heavy saucepan, combine marshmallows and milk over low heat. Cook and stir until marshmallows are melted and mixture is smooth. Remove from heat. , Stir in vanilla, salt, peppermint extract and food coloring. Cool 30 minutes, stirring several times. Stir in 2 tablespoons crushed candies; fold in whipped cream. , Spoon into crust. Refrigerate, covered, 8 hours or overnight. Just before serving, sprinkle with remaining candy.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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