CANDIES RECIPE RECIPES
HOMEMADE TURTLE CANDIES RECIPE: HOW TO MAKE IT
I am a self-taught candy maker through trial and error. This turtle candy recipe is a favorite of friends and family. —Carole Wiese, New Berlin, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 40 minutes
Cook Time 20 minutes
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- On waxed paper-lined baking sheets, arrange pecans in small clusters of four to five pecans each. , For caramel, in a small saucepan, combine the milk, corn syrup and sugars. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Remove from the heat. Stir in butter and vanilla. Working quickly, spoon caramel onto pecan clusters. Let stand until set. , In a microwave, melt candy coating; stir until smooth. Spoon over caramel. If desired, top with flake sea salt. Chill for 10 minutes or until set. Store in an airtight container.
Nutrition Facts : Calories 171 calories, FatContent 11g fat (4g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 20mg sodium, CarbohydrateContent 19g carbohydrate (15g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
CLASSIC CARAMEL CANDIES RECIPE | MARTHA STEWART
For this recipe, you will need an accurate candy thermometer. You'll also need to cut three-inch square pieces of waxed paper or cellophane in which to wrap the caramels.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Total Time 8 hours 30 minutes
Prep Time 25 minutes
Yield Makes approximately 120
Number Of Ingredients 7
Steps:
- Lightly brush bottom and sides of a 9-by-13-inch rimmed baking sheet with oil. Line with parchment, leaving a 2-inch overhang on long sides; lightly brush parchment with oil.
- Bring cream, sugar, butter, and corn syrup to a boil in a large saucepan over high heat, stirring until sugar dissolves. Reduce heat to medium-high; cook, stirring occasionally, until caramel reaches 248 degrees on a candy thermometer, about 15 minutes.
- Immediately remove caramel from heat, and stir in salt and vanilla. Pour caramel onto baking sheet, and let stand, uncovered, at room temperature at least 8 hours and up to 1 day.
- Lifting by parchment overhang, transfer caramel to a large cutting board. Cut into 3/4-by-1 1/4-inch pieces; wrap each piece in waxed paper or cellophane.
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SALTED CARAMEL CANDIES RECIPE - BETTYCROCKER.COM
Chewy caramels with a sprinkling of sea salt are the ultimate in melt-in-your-mouth decadence.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 70 per serving
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Reviews 4.5
Total Time 1 hours 30 minutes
Calories 70 per serving
- When caramel is cool, remove from pan by lifting foil. Peel foil from caramel. Using sharp long knife, cut into 35 to 40 squares. Wrap each caramel individually with waxed paper or cellophane.
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BEST BUCKEYES (PEANUT BUTTER AND CHOCOLATE CANDIES) RECIP…
I make about 30 varieties of cookies and candies during the holidays and these are the most requested. They are fairly easy and delicious. I serve them on a tray in miniature muffin liners. I have tried many different buckeye recipes, but this one, given to me years ago, is the best one I have used. ADDED 12/17/06: Instead of chips and paraffin wax, this year I used chocolate bark coating and it worked really well. You will need about Five - 2 oz. blocks of bark.
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Reviews 5.0
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Calories 94.1 per serving
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Reviews 5.0
Total Time 45 minutes
Calories 94.1 per serving
- Let set at room temperature or refrigerate.
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My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
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Reviews 5.0
Total Time 15 minutes
Calories 20.7 per serving
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Reviews 5.0
Total Time 15 minutes
Calories 20.7 per serving
- Let cool and harden.
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HOMEMADE TURTLE CANDIES RECIPE: HOW TO MAKE IT
I am a self-taught candy maker through trial and error. This turtle candy recipe is a favorite of friends and family. —Carole Wiese, New Berlin, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 171 calories per serving
- On waxed paper-lined baking sheets, arrange pecans in small clusters of four to five pecans each. , For caramel, in a small saucepan, combine the milk, corn syrup and sugars. Cook and stir over medium heat until a candy thermometer reads 238° (soft-ball stage). Remove from the heat. Stir in butter and vanilla. Working quickly, spoon caramel onto pecan clusters. Let stand until set. , In a microwave, melt candy coating; stir until smooth. Spoon over caramel. If desired, top with flake sea salt. Chill for 10 minutes or until set. Store in an airtight container.
See details
SALTED CARAMEL CANDIES RECIPE - BETTYCROCKER.COM
Chewy caramels with a sprinkling of sea salt are the ultimate in melt-in-your-mouth decadence.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 70 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 70 per serving
- When caramel is cool, remove from pan by lifting foil. Peel foil from caramel. Using sharp long knife, cut into 35 to 40 squares. Wrap each caramel individually with waxed paper or cellophane.
See details
BEST BUCKEYES (PEANUT BUTTER AND CHOCOLATE CANDIES) RECIP…
I make about 30 varieties of cookies and candies during the holidays and these are the most requested. They are fairly easy and delicious. I serve them on a tray in miniature muffin liners. I have tried many different buckeye recipes, but this one, given to me years ago, is the best one I have used. ADDED 12/17/06: Instead of chips and paraffin wax, this year I used chocolate bark coating and it worked really well. You will need about Five - 2 oz. blocks of bark.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 94.1 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 94.1 per serving
- Let set at room temperature or refrigerate.
See details
THOSE PRETZEL THINGS ( PECAN ROLLO BITES) RECIPE - FOOD.COM
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 20.7 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 20.7 per serving
- Let cool and harden.
See details
BEST BUCKEYES (PEANUT BUTTER AND CHOCOLATE CANDIES) RECIP…
I make about 30 varieties of cookies and candies during the holidays and these are the most requested. They are fairly easy and delicious. I serve them on a tray in miniature muffin liners. I have tried many different buckeye recipes, but this one, given to me years ago, is the best one I have used. ADDED 12/17/06: Instead of chips and paraffin wax, this year I used chocolate bark coating and it worked really well. You will need about Five - 2 oz. blocks of bark.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 94.1 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 94.1 per serving
- Let set at room temperature or refrigerate.
See details
THOSE PRETZEL THINGS ( PECAN ROLLO BITES) RECIPE - FOOD.COM
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 20.7 per serving
From food.com
Reviews 5.0
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Calories 20.7 per serving
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See details
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