PIZZA SAUCE WITH FRESH TOMATOES RECIPE | ALLRECIPES
This pizza sauce is made from fresh tomatoes and is packed with lots of flavor! The sauce will last up to 7 days in the refrigerator. You can also freeze it for future use.
Provided by Xandera
Categories Side Dish Sauces and Condiments Sauces Pizza Sauce Recipes
Total Time 1 hours 35 minutes
Prep Time 30 minutes
Cook Time 1 hours 5 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cut an "x" in the bottom of each tomato. Fill a large mixing bowl with ice water.
- Bring a large pot of water to a boil. Add tomatoes to the boiling water until skins start to curl, about 30 seconds. Remove tomatoes from the boiling water and submerge in the bowl of ice water. When tomatoes have cooled enough to handle, remove from ice water. Remove and discard tomato skins; transfer tomatoes to a blender.
- Blend tomatoes until liquefied, and transfer to a medium saucepan. Add onion, garlic, basil, oregano, salt, and pepper. Simmer over medium heat until sauce reduces to desired consistency, 60 to 90 minutes.
- Puree sauce with an immersion blender until smooth. Use sauce immediately, or store in the refrigerator overnight to allow flavors to develop.
Nutrition Facts : Calories 81.3 calories, CarbohydrateContent 17.8 g, FatContent 1 g, FiberContent 5.7 g, ProteinContent 3.7 g, SaturatedFatContent 0.2 g, SodiumContent 310.2 mg, SugarContent 10.4 g
NO-COOK EASY PIZZA TOMATO SAUCE - MOMMY'S HOME COOKI…
This No-Cook Easy Pizza Tomato Sauce literally takes minutes to mix up. It tastes much better than any pizza sauce you can buy in the store and it’s less expensive.
Provided by Oriana Romero
Categories Condiments
Total Time 5 minutes
Prep Time 5 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Add all ingredients to a bowl and mix until well combined. Taste and add additional salt and pepper to taste, if necessary.
- You can use the pizza sauce immediately or refrigerate it for up to 7 days.
- Freeze any extra pizza sauce for up to 3 months.
Nutrition Facts : Calories 81 kcal, CarbohydrateContent 19 g, ProteinContent 4 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 882 mg, FiberContent 5 g, SugarContent 11 g, UnsaturatedFatContent 2 g, ServingSize 1 serving
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