CAN YOU USE ITALIAN BREAD FOR FRENCH TOAST RECIPES
CIABATTA FRENCH TOAST - BIGOVEN.COM
"I used my homemade ciabatta which means (italian bread) to make this awesome French Toast. You could almost any bread. I added some fresh vanilla bean paste or you can use vanilla extract. Just soak harder breads a little longer in the egg mixture and it will work well."
Total Time 30 minutes
Prep Time 30 minutes
Yield 4
Number Of Ingredients 6
Steps:
- "Beat eggs and add cream, vanilla and cinnamon together. (You can also wait and sprinkle the cinnamon on bread while cooking). Stir and place bread in the mixture, flipping over to get full coverage of egg mixture in and on the bread. Soft bread only a minute or two, and harder breads a little longer. Melt 2 tbl of butter in a skillet or pan on med heat. Place wet bread in pan and cook for a few minutes until golden brown on the bottom and flip and continue on the other side. Then take out and add the other 2 tbl of butter to pan and cook the rest the same. Serve warm with sliced strawberries or bananas with Pure maple syrup. YUMMY!"
Nutrition Facts : Calories 275 calories, FatContent 17.0361802825244 g, CarbohydrateContent 22.4288879560226 g, CholesterolContent 172.868125015427 mg, FiberContent 1.34987394017766 g, ProteinContent 7.71892986428606 g, SaturatedFatContent 9.14986377174296 g, ServingSize 1 1 Serving (98g), SodiumContent 416.244909548873 mg, SugarContent 21.079014015845 g, TransFatContent 1.62918772528404 g
QUICK AND EASY FRENCH TOAST CASSEROLE RECIPE | RACHAEL RAY
This easy and delicious breakfast casserole is a hit with kids and a great way to use up stale bread.
Provided by emily-wyckoff
Number Of Ingredients 1
Steps:
- Pre-heat the oven to 350°F.Spray a 9-inch x 13- inch baking pan with nonstick cooking spray.Tear the bread into chunks and place them in the greased pan. Mix together the eggs, milk, half and half or cream, sugar, and vanilla and pour the mixture evenly over the bread. In another bowl, mix together the flour, brown sugar, cinnamon and salt. Add the butter and mix until the batter comes somewhat together. Sprinkle the flour/sugar mixture evenly over the top of the bread mixture. Bake for 45-60 minutes, until golden brown. Store any leftovers in fridge, tightly covered.
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This French toast bake is perfectly sweet and has the texture of bread pudding. Make this recipe the night before and bake it in the morning!
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- Freezing the casserole - The leftovers freeze VERY well! We eat about 1/4 of the pan. I freeze the leftovers in 3 containers, so when we want a special breakfast I just thaw it and pop it in the oven at 350 for about 10 minutes. Perfect.
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ITALIAN STYLE FRENCH TOAST RECIPE | WHAT'S COOKIN' ITALIAN ...
Jan 29, 2013 · Lay the bread slices in the dish and let soak for 5 minutes. Using a griddle heated on medium, melt 2 tablespoons unsalted butter. Place the Italian French toast on the griddle and cook 3 minutes on each side or golden brown. Serve with real maple syrup, honey, fresh ricotta cheese, mascarpone cheese or jam.
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THE 5 BEST BREADS FOR FRENCH TOAST | ALLRECIPES
Nov 03, 2020 · No matter which French toast recipe you use, you’re going to have to saturate the bread in wet, milky, egg mixture. The bread you choose will need to be able to withstand a good soaking and pan-frying without falling apart. Opt for something thick-cut and dense instead of something finely sliced and airy.
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Dec 11, 2016 · In many homes, Christmastime means panettone, the delicious, buttery, sweet Italian bread that's only available during the holiday season. It's filled with raisins and candied orange, kind of like a much tastier fruit cake. Turning it into French toast is probably the best and easiest Christmas morning breakfast.
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Oct 05, 2020 · Try using other types of bread. Some ideas include: raisin bread, french bread, Italian bread, texas toast, sour dough bread and more. Add raisins and nuts to the french toast mixture. Drizzle caramel. Vanilla Buttercream Frosting is amazing on this french toast casserole or cream cheese drizzle and more brown sugar cinnamon.
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BREAKFAST - USING ITALIAN BREAD FOR FRENCH TOAST ...
May 10, 2015 · French Toast is just French toast because you are soaking it in egg and pan or griddle frying it. You can use white sandwich bread, Italian loaf, French baquette, wheat bread what ever. I think we evolved to this in the French toast category. I don't think the garlic would taste good with the sweet syrup. So yeah Weird. Personal taste though.
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THE BEST BREADS FOR MAKING FRENCH TOAST | MYRECIPES
Feb 13, 2018 · French toast has become a dish that requires planning, and for most people, using whatever leftover bread you have on hand is not good enough. Some home cooks even go as far as to purchase a fresh loaf of their choice days in advance so it has ample time to stale.
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IS ITALIAN BREAD THE SAME AS FRENCH BREAD? - BROKEN BARREL
Dec 19, 2021 · The northeastern and Mid-Atlantic brand’s signature hearty gourmet brioche-style bread is combined with melty cinnamon chips to create a unique product that’s suitable for Texas toast, of course, as well as French toast, dessert bread recipes and casseroles, or it can be enjoyed any time of day as a lightly buttered
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Jun 28, 2019 · French toast bakes are already great for large crowds, can be made ahead, and using panettone makes it so delicious and extra festive. The bread already has so much flavor, all you have to do is whisk together some eggs, milk, cinnamon, and vanilla and pour it over the slices of bread.
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HOW TO MAKE FRENCH TOAST WITH WHITE BREAD | LIVESTRONG.COM
French toast is a classic breakfast treat. White bread is a perfect choice for use in French toast recipes as it has a light taste which allows the egg and syrup flavors to stand out. The lightness of the white bread also helps it toast easier.
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STALE BREAD = FRENCH TOAST! – NUTRITION AND FOOD SAFETY
Measure ingredients needed to cook the French toast. Whisk eggs, milk, vanilla extract, cinnamon, allspice, and salt together in a large bowl. Place bread slices in egg mixture and soak, turning to coat, until bread is completely saturated and the custard is absorbed by the bread. Lightly oil the pan and melt 1 Tablespoon of butter in a frying ...
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