CAN YOU USE COUNTRY CROCK FOR COOKIES RECIPES

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COUNTRY CROCK® SUGAR COOKIES RECIPE BY COUNTRY CROCK



Country Crock® Sugar Cookies Recipe by Country Crock image

Total Time 38 minutes59S

Number Of Ingredients 7

1 cup country crock spread
1 cup sugar
1 egg
1 teaspoon vanilla extract
2 2/3 cup all-purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt

Steps:

  • Preheat oven to 375°. Beat Country Crock® Spread with sugar in large bowl with electric mixer until light and fluffy, about 3 minutes. Beat in egg and vanilla scraping sides occasionally, until blended. Beat in flour, baking powder and salt just until blended. (Do not overbeat). Using lightly floured hands shape dough by 2 tablespoonfuls into balls. Arrange 3-inches apart on ungreased baking sheets. Gently press balls into 2-1/2-inch circles. Pinch bottom to form point of "heart".
  • Gently indent dough in center on top to shape into "heart". Bake 12 to 14 minutes until edges are lightly golden. Cool 2 minutes on wire rack; remove from sheets and cool completely. Decorate as desired*
  • *To decorate, stir 4 teaspoons warm water into 1 cup confectioners sugar until smooth. Tint with food color, if desired. Spread on cookies and sprinkle with colored sprinkles.
  • Cost per recipe*: $2.70 Cost per serving*: $.11 *Based on average retail prices at national supermarkets.

MY FAMOUS CHOCOLATE CHIP COOKIES | JUST A PINCH RECIPES



My Famous Chocolate Chip Cookies | Just A Pinch Recipes image

I have been making these cookies since I was a teenager. My family and friends always tell me to make them when we have a get together. Enjoy Everyone!!

Provided by Connie MC @Luv22Cook

Categories     Cookies

Prep Time 20 minutes

Cook Time 15 minutes

Number Of Ingredients 10

2 1/4 cup(s) all purpose flour
1 teaspoon(s) baking soda
1 teaspoon(s) salt
1 cup(s) butter or margarine (softened) (sometimes i use country crock)
3/4 cup(s) sugar
3/4 cup(s) light brown sugar
1 teaspoon(s) vanilla extract
1 large egg
1 3/4 cup(s) milk chocolate chips
1 cup(s) nuts (optional ) i prefer walnuts

Steps:

  • Preheat oven 350 degrees. In a small bowl combine flour, baking soda, and salt.
  • In large bowl, using wooden spoon, mix softened butter or margarine, sugar, light brown sugar, and vanilla extract until creamy. Mix in egg.
  • Gradually mix in flour mixture into butter and sugar mixture.
  • Stir in chocolate chips and nuts.
  • Roll in a ball (about a tablespoon) of dough onto and ungreased cookie sheet.
  • Bake approximately 10 to 15 minutes or until golden brown. Cool for 1 minute before removing the cookies from the cookie sheet. If you don't wait for one minute the cookies will break.
  • PLEASE NOTE: AFTER MIXING UP THE COOKIE DOUGH, PUT IT IN THE REFRIGERATOR FOR UP TO 1 HOUR BEFORE COOKING THE COOKIES. THE COOKIES WILL STAY SOFTER LONGER. THIS IS OPTIONAL.

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CHOCOLATE CHIP COOKIES - COUNTRY CROCK
Apr 21, 2021 · Ingredients. 2 1/2 cups all-purpose flour. 3/4 tsp. baking soda. 1/2 tsp. baking powder. 1/2 tsp. salt. 1 cup Country Crock® Spread. 2/3 cup granulated sugar. 2/3 cup firmly packed dark brown sugar. 1 egg. 1 1/2 tsp. vanilla extract. 1 bag (12 oz.) semi-sweet chocolate chips (2 cups) Buy Now.
From countrycrock.com
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CAN YOU USE COUNTRY CROCK INSTEAD OF BUTTER FOR COOKIES ...
Dec 30, 2021 · Can You Substitute Butter For Country Crock In Cookies? If you don’t want to use all that butter, you can use Country Crock or one of the other Unilever Spreads such as I Can’t Believe It’s Not Butter. Imperial, Promise, Brummel & Brown, and others are available. The amount of fat in each serving is 70 percent less than butter.
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CAN YOU SUBSTITUTE COUNTRY CROCK FOR BUTTER IN COOKIES ...
Dec 03, 2021 · Country Crock Salted Baking Sticks with Sunflower Oil are delicious country fresh, and you can use them 1:1 for butter in your favorite recipes. The baking sticks are soft, creamy, and easy to mix right out of the refrigerator, just like all of our products. Cakes and chewy cookies can be made with this recipe.
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COUNTRY CROCK MAKE IT YOURS COOKIE RECIPE FROM H-E-B
Jun 30, 2016 · Mix Country Crock Spread, granulated sugar, light brown sugar, egg, egg yolk and vanilla in large bowl until well mixed. Stir in flour, baking powder, salt and baking soda until blended. (Dough will be soft and creamy.) Drop dough by rounded tablespoonfuls on ungreased baking sheets 3-inches apart.
From heb.com
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SOFT BAKED CHOCOLATE CHIP COOKIES WITH COUNTRY CROCK ...
Nov 16, 2018 · Mix Country Crock® Unsalted Baking Sticks, granulated sugar, brown sugar, egg, egg yolk and vanilla in large bowl until well mixed. Stir in flour, baking powder, salt and baking soda until blended. Dough will be soft and creamy. Drop dough by rounded tablespoonfuls onto un-greased baking sheets 3–inches apart.
From southernsavers.com
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SOFT BAKED CHOCOLATE CHIP COOKIES WITH COUNTRY CROCK ...
Nov 16, 2018 · Preheat oven to 375°. Mix Country Crock® Unsalted Baking Sticks, granulated sugar, brown sugar, egg, egg yolk and vanilla in large bowl until well mixed. Stir in flour, baking powder, salt and baking soda until blended. Dough will be soft and creamy. Drop dough by rounded tablespoonfuls onto un-greased baking sheets 3–inches apart.
From southernsavers.com
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MAKE IT YOURS SUGAR COOKIE RECIPE USING COUNTRY CROCK
Mar 30, 2016 · Combine Flour & Salt. Set dry mixture aside. 2. Cream Country Crock & Sugar at medium speed. Beat in Egg & Vanilla. 3. Stir dry mixture into wet ingredients with wooden spoon. 4. Cover dough with plastic wrap and Chill for 30 minutes.
From sweetsouthernsavings.com
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CAN YOU USE COUNTRY CROCK SPREAD FOR BAKING? - GASTRONOMY ...
Country Crock Baking Sticks not only provide great buttery flavor, but can also be used as a one-to-one substitute for butter in any recipe. Just use the same amount — no need to convert anything or fiddle with the recipe in any way.
From afreefromlife.com
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CAN YOU BAKE WITH COUNTRY CROCK PLANT BUTTER? - I FORGOT ...
But they state that Country Crock Plant Butter Tubs are “excellent for cooking, baking, and spreading” too. However, these product lines do have different formulas. The tubs contain soy (oil and lecithin), while the sticks do not. Can you bake with Country Crock plant butter? – Related Questions Can you use Earth Balance butter for baking?
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OFTEN ASKED: CAN I USE COUNTRY CROCK INSTEAD OF UNSALTED ...
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From vintage-kitchen.com
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IS COUNTRY CROCK PLANT BUTTER GOOD FOR BAKING? - TOMATO
Yes! Country Crock® is great for cooking and baking. Certain Country Crock® products can be swapped 1:1 for butter in cooking and baking recipes: Country Crock® Baking Sticks and Country Crock® Plant Butter sticks and tubs. …. Both our Salted and Unsalted Country Crock® Baking Sticks are perfect for baking.
From houseofherby.com
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Nov 02, 2021 · Or look for other plant butters - Country Crock makes a line that can be used 1:1 for butter or shortening in baking. Recipes to Try Using Vegetable Shortening, Butter or Lard: FNK_VodkaPieDough_H
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SUBSTITUTES FOR BUTTER IN COOKIES AND OTHER BAKED GOODS
Apr 06, 2021 · If you love pumpkin, swap it in for the butter in your treats. Multiply the amount of butter in a recipe by ¾, and you’ll know how much pumpkin puree to use. (In other words, if a recipe calls for 1 cup of butter, you’d use ¾ cup of pumpkin in its place.) It’s both a fat and a sweetener for quick breads, cakes, cupcakes, bars and cookies.
From tasteofhome.com
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CAN YOU SUBSTITUTE UNSALTED BUTTER FOR MARGARINE? | - FROM ...
Nov 05, 2021 · If you’re using unsalted, look up other recipes that use it to see how much salt they need. Can margarine be used for unsalted butter in this case? 1 cup margarine, 1 cup shortening plus 1/2 teaspoon salt, 7/8 cup vegetable oil plus 1/2 teaspoon salt, or 7/8 cup lard plus 1/2 teaspoon salt may be used for 1 cup salted butter.
From fromhungertohope.com
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THE BAKING TRIALS: BUTTER VS. VEGAN BUTTER | KING ARTHUR ...
Jul 19, 2021 · But the vegan butters’ softer texture actually makes rolling and folding the dough a bit easier. Appearance: Once baked, the three puff pastry sheets are almost identical: similarly browned with clear, high-rising layers. Texture: The three pastries are very similar in texture – light and flaky, with a crispy exterior.
From kingarthurbaking.com
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CROCK OF BUTTER - ALL INFORMATION ABOUT HEALTHY RECIPES ...
The 8 Best Butter Keepers in 2021 best www.thespruceeats.com. A butter crock (also known as a "butter keeper" or "French butter dish") is a cleverly designed container, originally made in France of ceramic, designed to keep your butter soft yet fresh for several weeks at room temperature.
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PORK AND SAUERKRAUT RECIPES IN CROCK POT
Calories: 234 per serving. 1. Place roast in the slow cooker. Add sauerkraut and brown sugar and mix to combine the three. 2. Cover and cook on low for 3-4 hours or until internal temperature registers in the middle at 150 degrees. Transfer to a plate or platter and allow to sit for 5 minutes.
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Country Crock Centroamérica y Caribe. 393 likes · 30 talking about this. A partir de ingredientes cultivados en granjas, se obtienen ricas y cremosas margarinas, para llevar ese sabor fresco y...
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