CAN YOU PUT PECANS IN BROWNIES RECIPES

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PECAN BROWNIES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pecan Brownies Recipe: How to Make It - Taste of Home image

It's hard to eat just one of these nutty pecan brownies...good thing a batch can bake up in a matter of minutes.—Karen Batchelor, Bellevue, Nebraska

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 16 brownies.

Number Of Ingredients 7

1/2 cup butter, cubed
2 ounces unsweetened chocolate
1 cup sugar
2 large eggs, room temperature, lightly beaten
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/2 to 1 cup chopped pecans

Steps:

  • In a saucepan over low heat, melt butter and chocolate. Stir in sugar; cool slightly. Add eggs and vanilla; mix well. Stir in flour and pecans. , Spread into a greased 8-in. square baking pan. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 165 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 18g carbohydrate (12g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

CHOCOLATE CHUNK PECAN BROWNIES RECIPE - PILLSBURY.COM



Chocolate Chunk Pecan Brownies Recipe - Pillsbury.com image

Chocolate and pecan add a rich flavor to this delicious brownie that’s baked to perfection - great dessert to serve a crowd.

Provided by Pillsbury Kitchens

Total Time 1 hours 55 minutes

Prep Time 15 minutes

Yield 36

Number Of Ingredients 9

1 cup margarine or butter
2 cups sugar
2 teaspoons vanilla
4 eggs, slightly beaten
1 cup All Purpose or Unbleached Flour
1/2 cup unsweetened cocoa
1/2 teaspoon salt
8 oz. semisweet chocolate, coarsely chopped
1 cup chopped pecans

Steps:

  • Heat oven to 350°F. Grease 13x9-inch pan. In medium saucepan over low heat, melt margarine. Add sugar, vanilla and eggs; blend well.
  • 2 Lightly spoon flour into measuring cup; level off. Add flour, cocoa and salt; mix well. Stir in chocolate and pecans. Pour batter into greased pan.
  • Bake at 350°F. for 30 to 40 minutes or until set. Cool 1 hour or until completely cooled. Cut into bars.

Nutrition Facts : Calories 170 , CarbohydrateContent 19 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 3 g, ServingSize 1 Bar, SodiumContent 95 mg, SugarContent 15 g

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