CAN YOU PUT MAYO IN MASHED POTATOES RECIPES
MASHED POTATOES, WITH MAYO. : TASTE OF SOUTHERN
Follow these easy, step-by-step, photo illustrated instructions to make our creamy Mashed Potatoes Recipe with Duke's Mayonnaise. It's a Southern thing for sure and we wouldn't make it with any other brand except Duke's. We're making our Mashed Potatoes totally from scratch in just a few simple steps. Printable recipe included.
Provided by Steve Gordon
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Wash, peel and cube potatoes into about 1 inch pieces.
- Place potatoes in large sauce pot and cover with 2 inches of cold water.
- Add one teaspoon of salt
- Bring to a boil, then REDUCE heat to medium and let simmer.
- Cook potatoes 15-20 minutes, or until fork tender.
- Remove potatoes from heat and drain, reserving liquid.
- While still hot, use a potato masher and mash the potatoes until creamy and smooth.
- Add cubed Butter and stir until butter is melted.
- Add Evaporated Milk.
- Add Duke’s Mayonnaise.
- Add Ground White Pepper.
- Stir potatoes until desired consistency is reached.
- If potatoes are too dry, add a little of the saved water that you drained from the potatoes.
- For really creamy potatoes, beat on medium speed with a hand mixer for about 1 minute.
- Taste potatoes, adding more salt or mayo as needed.
- Serve immediately while still warm.
- Enjoy!
CREAMED MASHED POTATOES | JUST A PINCH RECIPES
My mayonnaise mashed potatoes has been around for two generations, I got this from my Aunt and she from her grandmother. You cannot taste the mayo but it gives it a special taste. My family always ask what my secret is and I never tell them. I am sharing with you and if they see my site, now they will know my secret ingredient.
Provided by Betty Graves @ILUVSPICES
Categories Potatoes
Cook Time 35 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Peel, wash your potatoes.
- Boil potatoes until done. Drain water from potatoes and put in your mixer.
- Add mayonnaise, milk, butter, salt and pepper. Add more milk and butter if you want to get a right consistency.
- Put in serving dish and enjoy!!!!
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