CAN YOU MAKE FRIED RICE IN A RICE COOKER RECIPES
FRIED RICE FOR THE RICE COOKER RECIPE - FOOD.COM
Want fried rice quickly and without a lot of fuss? Then, the rice cooker is the way to go. Only a little prep is needed to make this a stellar side dish. Add precooked chicken or shrimp and serve with potstickers or egg rolls for a meal.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 3 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter over medium heat in a medium-sized skillet. Add onion and carrot and stir until onion is soft, about 5 minutes. Add rice and cook another 5 minutes until browned.
- Add rice mixture and remaining ingredients (except egg) to rice cooker. Set to cook.
- Beat egg in small bowl. Wipe out sauce pan and cook egg on medium low heat. Chop egg and set aside.
- When rice is done, add egg and stir, then let sit for 5-10 minutes. Serve and enjoy!
Nutrition Facts : Calories 415.4, FatContent 8.4, SaturatedFatContent 4.4, CholesterolContent 61.8, SodiumContent 1062.3, CarbohydrateContent 71.8, FiberContent 3.4, SugarContent 5, ProteinContent 12.1
BETTER THAN TAKEOUT RICE COOKER CHINESE FRIED RICE RECIPE ...
Rice Cooker Chinese Fried Rice Recipe. I made this recipe with browned bacon ends and chopped ham.
Provided by Shelly
Categories Side Dish
Total Time 65 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 12
Number Of Ingredients 12
Steps:
- Rinse rice several times in the rice cooker bowl to remove the starch. Drain and place rice cooker bowl in the rice cooker.
- Prepare two cups cooked meat and mince it.
- In a large bowl combine the cooked minced meat, minced carrot, soy sauce, ginger, garlic, the minced whites of the green onion, chicken broth, canola oil or olive oil, and sesame seed oil. Pour this mixture on top of rice. DO NOT STIR.
- Close rice cooker and choose "Mixed" if you have that setting, and then hit the start button. My cooker took about 50 minutes.
- When the rice cooker signals that it is done, scramble the eggs in a skillet.
- Pop the rice cooker open and fold the scrambled egg into the rice along with the minced green tops of the onion, and the frozen peas.
- The rice cooker should be on "warm", close the lid and let the rice cooker warm up the frozen peas for about 10 minutes.
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FRIED RICE I RECIPE | ALLRECIPES
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Reviews 4.6
Total Time 40 minutes
Category Main Dishes, Rice, Fried Rice Recipes
Calories 515.9 calories per serving
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Calories 515.9 calories per serving
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