HOW TO MAKE BANANA BREAD: THE SIMPLEST, EASIEST ... - KITCHN
Here is a very basic and delicious recipe for delicious banana bread that takes all of 10 minutes to mix together. No mixer needed!
Provided by Emma Christensen
Categories Snack Baked good Egg dish Elevenses Banana bread Breakfast Afternoon tea Quick bread Bread
Total Time 3600S
Cook Time 3600S
Number Of Ingredients 11
Steps:
- Heat the oven to 350°F and prep the pan. Arrange a rack in the bottom third of the oven and heat the oven to 350°F. Line an 8x5-inch loaf pan with parchment paper, letting the excess hang over the long sides to form a sling. Spray the inside with cooking spray. → If using nuts, toast them in the oven for 10 minutes as the oven is pre-heating.
- Melt the butter. Melt the butter in the microwave or over low heat on the stovetop. → Alternatively, for a more cake-like banana bread, soften the butter (but do not melt) and cream it with the sugar in a stand mixer in the next step.
- Combine the butter and sugar. Place the melted butter and sugar in a large bowl and whisk until combined. (Or cream the softened butter and sugar in a mixer until fluffy.)
- Add the eggs. Crack the eggs into the bowl. Whisk until completely combined and the mixture is smooth.
- Add the milk and vanilla. Whisk the milk and vanilla into the batter.
- Mash in the bananas. Peel the bananas and add them to the bowl. Using the end of the whisk or a dinner fork, mash them into the batter. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter.
- Add the flour, baking soda, and salt. Measure the flour, baking soda, and salt into the bowl. Switch to using a spatula and gently stir until the ingredients are just barely combined and no more dry flour is visible.
- Fold in the nuts or chocolate, if using. Last but not least, scatter the nuts or chocolate over the batter and gently fold them in.
- Pour the batter into the pan. Pour the batter into the prepared loaf pan, using the spatula to scrape all the batter from the bowl. Smooth the top of the batter.
- Bake for 50 to 65 minutes. Bake until the top of the cake is caramelized dark brown with some yellow interior peeking through and a toothpick or cake tester inserted into the middle comes out clean, 50 to 65 minutes. Baking time will vary slightly depending on the moisture and sugar content of your bananas — start checking around 50 minutes and then every 5 minutes after.
- Cool in the pan for 10 minutes. Set the loaf, still in the pan, on a wire cooling rack. Let it cool for 10 minutes — this helps the loaf solidify and makes it easier to remove from the pan.
- Remove from pan and cool another 10 minutes. Grasping the parchment paper sling, lift the loaf out of the pan and place on the cooling rack. Cool for another 10 minutes before slicing.
Nutrition Facts : SaturatedFatContent 5.7 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 39.7 g, SugarContent 22.7 g, ServingSize Serves 14, ProteinContent 3.6 g, FatContent 10.4 g, Calories 264 cal, SodiumContent 151.2 mg, FiberContent 1.4 g, CholesterolContent 0 mg
RIDICULOUSLY EASY BANANA BREAD - INSPIRED TASTE
For the best, most flavorful homemade banana bread, the bananas need to be ripe — overripe, brown and speckled is even better. Nuts and chocolate chips are completely optional for this. A note on pan size: We use a 8 1/2- by 4 1/2-inch loaf pan; if you only have a 9- by 5-inch pan, start checking for doneness 5 to 10 minutes earlier.
Provided by Adam and Joanne Gallagher
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield Makes 1 loaf, approximately 10 slices
Number Of Ingredients 11
Steps:
- Center a rack in the oven and heat to 350 degrees F. Butter and flour an 8 1/2-inch-by-4 1/2-inch loaf pan.
- Place the pan on an insulated baking sheet or on two regular baking sheets stacked on top of the other.
- Whisk the flour, baking soda, salt, and cinnamon together, set aside. In the bottom of a medium bowl, mash bananas into a chunky paste. Whisk the melted butter, brown sugar, eggs and vanilla into the bananas until blended.
- Switch to a large rubber spatula. Scrape the sides and bottom of the bowl then add the dry ingredients in 3 parts, stirring gently until they disappear and the batter is smooth. Stir in nuts and/or chocolate chips.
- Pour batter into the pan and smooth the top. Bake 55 to 75 minutes, or until a knife inserted into the center of the bread comes out clean.
- After 30 minutes in the oven, check the bread for color. If it looks like it is browning too quickly, loosely cover with aluminum foil.
- When the bread is done, transfer it, in the pan, to a wire rack to cool for 5 minutes. Unmold the bread and place right side up on the rack. Cool completely.
Nutrition Facts : ServingSize 1 slice, Calories 258, ProteinContent 4 g, CarbohydrateContent 39 g, FiberContent 1 g, SugarContent 20 g, FatContent 10 g, SaturatedFatContent 6 g, CholesterolContent 61 mg
More about "can you make banana bread without eggs recipes"
32 HEALTHY BREAKFAST BAR RECIPES YOU CAN MAKE AT HOM…
From yummly.com
Reviews 4.7
Total Time 40 minutes
Category Breakfast and Brunch
Calories 310 calories per serving
BOB EVANS FARMS BANANA NUT BREAD RECIPE | TOP SECRET RECI…
From topsecretrecipes.com
Reviews 5.0
Calories 161 calories per serving
BEST EGGLESS BANANA BREAD [VIDEO] - MOMMY'S HOME COOKING ...
From mommyshomecooking.com
Reviews 4.4
Total Time 70 minutes
Category Breakfast, Dessert
Cuisine American
Calories 314 kcal per serving
- Prepare the glaze:
HOW TO MAKE THE BEST BANANA BREAD WITH ... - THE BAKE SCHOOL
From bakeschool.com
WE TESTED 4 BANANA BREAD RECIPES—HERE’S WHAT YOU NEED TO KNOW
From tasteofhome.com
HOW TO MAKE HEALTHY BANANA NUT BREAD (WITHOUT ADDED SUGAR!)
From asweetpeachef.com
100 EASIEST RECIPES YOU CAN MAKE - EAT THIS NOT THAT
From eatthis.com
BANANA BREAD VARIATIONS: 21 RECIPES WE LOVE TO MAKE (AND EAT!)
From tasteofhome.com
50 EASY RECIPES YOU CAN MAKE WITH JUST 3 INGREDIENTS - MSN.COM
From msn.com
BANANA BANANA BREAD - ALLRECIPES
From allrecipes.com
EGGLESS BANANA BREAD RECIPE - BREAD DAD - QUICK & EASY RECIPES
From breaddad.com
THE BEST VEGAN BANANA BREAD W/ WALNUTS - WHERE YOU GET ...
From whereyougetyourprotein.com
BANANA BREAD | DONNA HAY
From donnahay.com.au
HEALTHY BANANA BREAD RECIPES | EATINGWELL
From eatingwell.com
50 HEALTHY RECIPES YOU CAN MAKE IN 10-MINUTES (OR LESS)
From msn.com
INA GARTEN BANANA BREAD RECIPES
From tfrecipes.com
LOW-CARB BANANA BREAD - GLUTEN-FREE RECIPE - DIET DOCTOR
From dietdoctor.com
THE BEST BANANA BREAD - ONCE UPON A CHEF
From onceuponachef.com
BANANA BREAD COOKIES RECIPE | ALLRECIPES
From allrecipes.com
THE BEST HEALTHY BANANA BREAD RECIPE YOU'LL EVER BAKE ...
From realsimple.com
40+ EASY BIG-BATCH BREAKFASTS YOU CAN MAKE AHEAD | KITCHN
From thekitchn.com
30+ AMAZING BANANA BREAD VARIATIONS - BREAD DAD
From breaddad.com
6 NATURAL HAIR CONDITIONERS FOR EVERY HAIR TYPE YOU CAN ...
From food.ndtv.com
CLASSIC BANANA BREAD RECIPE | MYRECIPES
From myrecipes.com
MARBLED BANANA BREAD – SMITTEN KITCHEN
From smittenkitchen.com
25 OF THE BEST KETO MUFFIN RECIPES YOU CAN MAKE ON A LOW ...
From wordtoyourmotherblog.com
ONE BOWL BANANA BREAD - VERONIKA'S KITCHEN
From veronikaskitchen.com
MOIST BANANA BREAD RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com