RECIPE THIS | AIR FRYER SLICED POTATOES
Air Fryer Sliced Potatoes. Perfect for loading on stews and casseroles these are the best way to cook potato slices. Air fried with salt, pepper, extra virgin olive oil and rosemary, this is perfect is you want super crispy and super tasty potato slices.
Provided by RecipeThis.com
Total Time 22 minutes
Prep Time 5 minutes
Cook Time 17 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Thinly slice your potatoes into air fryer potato rounds.
- Load the potatoes into a bowl with seasoning and extra virgin olive oil.
- Toss with your hands until the potatoes are well coated.
- Place the potatoes in the air fryer and cook for 12 minutes at 180c/320f.
- Shake the air fryer basket and cook for a further 5 minutes at 200c/400f.
- Serve.
Nutrition Facts : Calories 96 kcal, CarbohydrateContent 18 g, ProteinContent 2 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 6 mg, FiberContent 2 g, SugarContent 1 g, ServingSize 1 serving
POTATOES AND PEPPERS RECIPE | ALLRECIPES
This dish is a classic: Easy, filling, and very tasty! I served it as a side with grilled shrimp and corn on the cob and it was a huge hit. Would also be good at breakfast instead of hash browns.
Provided by littlehemmy
Categories Potato Side Dishes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat oil in a large frying pan over medium-high heat. Fry the potatoes for 5 minutes, then add the peppers and onions. Season with salt and pepper. Cook for at least 15 minutes, turning potatoes frequently, or until potatoes start to look mushy.
Nutrition Facts : Calories 389.2 calories, CarbohydrateContent 53.5 g, FatContent 18.4 g, FiberContent 5.2 g, ProteinContent 5.2 g, SaturatedFatContent 2.6 g, SodiumContent 13.9 mg, SugarContent 7.3 g
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