CAN I USE SHORTENING INSTEAD OF VEGETABLE OIL RECIPES

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CAN I USE COCONUT OIL INSTEAD OF SHORTENING?
14/6/2020 · You can substitute coconut oil for any fat, such as butter, vegetable oil, olive oil, or shortening at a 1:1 ratio. If the recipe calls for 1 tablespoon shortening , use 1 tablespoon coconut oil instead .
From findanyanswer.com
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WHAT CAN I USE TO SUBSTITUTE BUTTER FLAVORED SHORTENING
Most recipes that require shortening can be done perfectly well with butter, and the taste will be the same. There are other substitutes, but they won’t be butter-flavored. That’s why we’ll direct our focus toward the use of butter instead of shortening.
From buttercreambakeshop.net
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10 BEST VEGETABLE SHORTENING SUBSTITUTES - SUBSTITUTE COOKING
You can use vegetable oil instead of shortening. However, if you are using them in baking you will get a different texture. Liquid fats are mixed differently with flour than solid fats, thus maybe you will need to add more flour or use less oil.
From substitutecooking.com
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CAN I REPLACE BUTTER WHEN BAKING COOKIES WITH VEGETABLE OIL? | LIVESTRONG.COM
9/10/2019 · You can make a good cookie with vegetable oil, but the butter to oil substitute ratio isn't straightforward. First, butter is only about 80 percent fat, with the remaining 20 percent being milk solids and water content.
From livestrong.com
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CAN I SUBSTITUTE BUTTER FOR SHORTENING?
10/7/2021 · To use this option, you can swap at equal quantities with shortening. But vegetable oil won’t puff up the dough properly, so biscuits and scones made with it may turn out flatter. Coconut Oil For a shortening substitute rich in fat and taste, coconut oil is a great It ...
From blogchef.net
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SHORTENING - WIKIPEDIA
Originally shortening was synonymous with lard, but with the invention of margarine from beef tallow by French chemist Hippolyte Mège-Mouriès in 1869, margarine also came to be included in the term. Since the invention of hydrogenated vegetable oil in the early 20th century, "shortening" has come almost exclusively to mean hydrogenated vegetable oil.
From en.wikipedia.org
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HOW TO SUBSTITUTE OIL FOR SHORTENING IN CAKES | BETTER HOMES & GARDENS
23/7/2020 · As a general rule, yes, you can substitute vegetable oil for shortening in cakes. If you substitute oil for shortening, it’s good to consider the instructions for your specific layer, sheet, pound, or bundt cake recipe , then go from there.
From bhg.com
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SHORTENING: GOOD OR BAD? - HEALTHLINE
17/6/2021 · Shortening is a type of fat used in cooking and baking. It’s typically made from hydrogenated vegetable oil and has a long history of use in American kitchens that dates back to the early 1900s. ...
From healthline.com
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6 BEST SHORTENING SUBSTITUTES FOR BAKING AND COOKING (EASY TO USE) - KITCHENOUS
15/4/2021 · #5. Vegetable Oil Vegetable oil is best used for frying and greasing. It can be used as a substitute for shortening in cakes but may work better in certain recipes than others. Cakes that use a creaming method are best made with shortening or butter.
From kitchenous.com
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ALL OF THE BEST SHORTENING SUBSTITUTES & HOW TO USE THEM IN RECIPES
16/12/2021 · While you can use an equal 1:1 ratio it is best to use this as a substitute for recipes that call for melted shortening. Vegetable oil has a similar bland taste as shortening so it will not impact the overall taste. However, since vegetable oil is still in its liquid it will
From bakeitwithlove.com
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