CAN CHERRIES RECIPES

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CHERRY PIE WITH CANNED CHERRIES RECIPE - FOOD.COM



Cherry Pie With Canned Cherries Recipe - Food.com image

Make and share this Cherry Pie With Canned Cherries recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 7

18 inches pie crusts
2 (14 1/2 ounce) cans tart cherries
1 cup sugar
3 tablespoons cornstarch
1 tablespoon butter
1/8 teaspoon almond extract
red food coloring, if desired

Steps:

  • Drain cherries, erserving 1 cup liquid. Mix sugar and conrstarch in small sauce pan. Gradually stir in reserved liquid until smooth. Heat over medium heat, stirring constantly until mixture bubbles. Cook one more miinute until thick and clear. Remove from heat. Stir in butter, cherries, almond extract and food coloring. Pour into prepared pie crust. Cover with vented or lattice top curst. Bake at 425 for 10 minutes. Reduce heat to 350 and bake 35 more minutes until golden brown.

Nutrition Facts : Calories 385.9, FatContent 16.5, SaturatedFatContent 4.7, CholesterolContent 3.8, SodiumContent 254.2, CarbohydrateContent 57.5, FiberContent 2.8, SugarContent 32.9, ProteinContent 3.6

BOURBON CHERRIES CANNING RECIPE - GROW A GOOD LIFE



Bourbon Cherries Canning Recipe - Grow a Good Life image

Infusing fresh cherries with a sweetened lemon and bourbon syrup makes these bourbon cherries pop with flavor. Add these boozy cherries to your favorite cocktails, spoon over ice cream for a decadent treat, or give to friends as gifts.

Provided by Grow a Good Life

Categories     Pantry

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6

Number Of Ingredients 5

6 pounds sweet cherries
1 cup cane sugar
1 cup water
1/2 cup lemon juice (freshly squeezed or bottled juice)
1 1/4 cups bourbon

Steps:

  • Prepare the Canning Equipment
  • Prepare the Cherries
  • Make the Syrup
  • Can the Bourbon Cherries

Nutrition Facts : ServingSize 3 cherries, Calories 65 kcal, CarbohydrateContent 13.4 g, ProteinContent 0.2 g, SodiumContent 7 mg, FiberContent 0.2 g, SugarContent 2.8 g

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