CAMPING ICE RECIPES

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CAMPING MADE EASY: FREEZER BAG ICE CREAM RECIPE - FOOD.COM



Camping Made Easy: Freezer Bag Ice Cream Recipe - Food.com image

Imagine being in the wilderness, camping with your family, and the nearest town is an hour away. It is hot and the kids are restless and all you hear is "I'm bored... there's nothing to do". Well, your coolers are stocked with food, beverages, and of course, ice... Why not exclaim "Who wants some Ice Cream"?! Well, it can be done without leaving your campsite with just a few simple things on hand. (I have an alternative option for Recipe #509906 that works just as well). Chocolate syrup or a different flavored extract (such as mint) can be added to change this up. Your choice. This is great to use at a children's birthday party, also. The kids can make there own ice cream to go with the birthday cake. I hope you and your family find this fun and enjoyable. *Note: Cook time is shaking/freezing time.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 5

1 tablespoon granulated sugar
1/2 cup heavy cream
1/4 teaspoon vanilla extract
6 tablespoons rock salt (or kosher)
crushed ice (half of a gallon zip-lock freezer bag)

Steps:

  • Items needed:.
  • 1 pint size zip-lock freezer baggie.
  • 1 - 1 gallon size zip-lock freezer baggie.
  • Preparation:.
  • In a small dish, thoroughly combine the sugar, heavy cream and vanilla extract.
  • Pour mixture into a pint sized zip-lock freezer baggie and seal tightly.
  • In the 1 gallon size zip-lock freezer baggie, thoroughly combine enough ice to fill half the baggie and the rock salt.
  • Bury the pint size baggie containing the mixture into the gallon size baggie of ice and salt. Seal tightly.
  • Shake vigorously for 8-10 minutes, depending on the consistency that you want to achieve. Squeeze and smoosh the bag from time to time while shaking to mix the ice cream.
  • Carefully open large baggie and remove inner baggie. Eat it straight from the baggie and Enjoy!

Nutrition Facts : Calories 462.3, FatContent 44, SaturatedFatContent 27.4, CholesterolContent 163, SodiumContent 45.4, CarbohydrateContent 16.1, FiberContent 0, SugarContent 12.8, ProteinContent 2.4

CAMPFIRE S'MORES IN A CONE RECIPE | ALLRECIPES



Campfire S'mores in a Cone Recipe | Allrecipes image

These s'mores are neater and easier to make than traditional s'mores. We love making them while camping or sitting around the fire pit. The quantity can easily be adjusted to suit your needs.

Provided by AllieGeekPi

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 12 servings

Number Of Ingredients 4

½ cup milk chocolate chips, or more to taste
12 ice cream cones
½ cup miniature marshmallows, or more to taste
12 12x12-inch squares of heavy-duty aluminum foil

Steps:

  • Place about 1 teaspoon chocolate chips into an ice cream cone, followed by a layer of mini marshmallows. Continue layering chips and marshmallows into the cone until full. Repeat with remaining chips, marshmallows, and cones.
  • Wrap each cone tightly in aluminum foil.
  • Heat the foil-wrapped cones in a campfire until chocolate and marshmallows are melted, 3 to 5 minutes.

Nutrition Facts : Calories 61.6 calories, CarbohydrateContent 9 g, CholesterolContent 1.6 mg, FatContent 2.4 g, FiberContent 0.4 g, ProteinContent 0.9 g, SaturatedFatContent 1.2 g, SodiumContent 13.9 mg, SugarContent 5 g

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